Address
2975 Thekwane Crescent, Cnr Main Road & 29th September Street, Ebony Park (extension 1), Midrand, 1632, South Africa
BUSY CORNER Imbizo Shisanyama in Ebony Park Menu
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None
Nearby Sample Menus
- Side Salad R30.00
- 500g R145.00
- Combos
- Crab R32.00
- Boiled Potatoes R25.00
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Chicken Tempura R45.00
- Filleted Chicken strips fried golden brown in a light Tempura Batter
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Salmon Platter 16 pieces R220.00
- 4 Salmon Sashimi, 4 Salmon Nigiri, 8 Salmon California Rolls
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LM Style Chicken & 5 Prawns R145.00
- Half a Spring Chicken and five Medium Prawns grilled in Lemon Butter
- TOPPED WITH MOZZARELLA CHEESE AND BAKED IN OUR WOOD-FIRED PIZZA OVEN
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- CHEESE PLATTER 99.00
- (Recommended for 2) Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, marinated olives and fig preserve. Served with Melba toast.
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- THREE CHEESE 89.00
- A magnificent blend of Gorgonzola, Danish feta and mozzarella.
- GRILLED SWEET POTATOES 22.00
- MARGHERITA PIZZA 40.00
- Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
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PENNE SICILIANA 85.00
- Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
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PENNE ARRABBIATA 80.00
- Napoletana sauce with chilli and garlic.
- Beef 195.00
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GREEK 160.00
- Rosemary, oregano butter ‘n roasted garlic.
- BAKED CHEESECAKE
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PORK SPARE RIBS
- Our pork loin ribs are expertly basted ‘n prepared.
- Full 285.00
- Fillet 385.00
- - Flavoured with garlic ‘n herbs.
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AMERICAN 245.00
- 600g French trimmed prime rib grilled with coarse salt ‘n burnt butter, thinly sliced off the bone.
- SPECIALITY BURGERS
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STEAK 'n ROCKET 110.00
- French salad topped with tender steak cubes, rocket ‘n feta ‘n dressed with a balsamic vinegar ‘n red wine reduction.
- 400g 190.00
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RUMP WITH FAT 200g $120.00
- A juicy tender cut with a layer of fat
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MARROW BONES 60.00
- Cooked in their own broth with salt ‘n fresh parsley.
- Full 285.00
- Rump 330.00
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VEG CURRY 95.00
- Mixed vegetables prepared in a creamy curried coconut sauce with a touch of garlic ‘n served in a potjie pot. Served with your choice of a side.
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200g TENDER STEAK 'n CALAMARI TUBES 155.00
- A succulent ‘n juicy 200g rump or sirloin steak ‘n tender grilled calamari tubes.
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LONG-CUT SIRLOIN 400g 340.00
- 800g Steak for two, topped with chimichurri, carved at the table ‘n served with two sides.
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CALAMARI 125.00
- Tender calamari tubes grilled ‘n served with your choice of fresh lemon butter, peri peri or sweet chilli ‘n coriander sauce.
- Beef 199.00
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JACK DANIEL'S NEW 120.00
- Topped with a Jack Daniel’s ‘n onion marmalade.
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FOCACCIA-STYLE BREAD
- Topped with cheddar ‘n grated biltong.
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PRAWNS
- Grilled in fresh lemon butter or peri peri sauce. Subject to availability. Please enquire with your waitron on availability ‘n price.
- Pork 260.00
BUSY CORNER Imbizo Shisanyama
Phone
0113120630
Opened hours
Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 2:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: 7:30 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
African , Barbeque
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Wine and Beer , Groups , American Express , Bar Scene , Seating , Street Parking , Free Wifi , Local cuisine , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar
2975 Thekwane Crescent, Cnr Main Road & 29th September Street, Ebony Park (extension 1), Midrand, 1632, South Africa
- Ebony Park African Menus
- Ebony Park Barbeque Menus
- Midrand African Menus
- Midrand Barbeque Menus
- City of Johannesburg Metropolitan African Menus
- City of Johannesburg Metropolitan Barbeque Menus
