Midrand Adega in Halfway Gardens Menu

 STARTERS
  • Stuffed Calamari R70.00
    • Falklands Calamari stuffed with Prawns and Feta, served in a peri-peri Sauce
  • Chicken Rissoles R40.00
    • Crumbed Pastry Pockets filled with Chicken in a spicy, creamy Sauce
  • Prawn Rissoles R42.00
    • Crumbed pastry pockets filled with prawns in a spicy, creamy Sauce
  • Black Mushrooms R55.00
    • Large Black Mushrooms oven baked with a fresh Spinach, Feta and Mozzarella topping
  • Oysters R17.00
    • Fresh Ocean Oysters
  • Snails R45.00
    • 6 sizzling Snails in our famous Garlic and parsley sauce
  • Halloumi Cheese R48.00
    • Fried Goats' Milk Cheese with a wedge of Lemon and Sweet Chilli Sauce
  • Trinchado R60.00
    • Rump Steak cubes fried in Garlic and White Wine. Served with fresh Bread
  • Mussels R64.00
    • Fresh Mussels cooked in White Wine, Onions and a creamy Garlic Sauce
  • Camarao Alhinho R75.00
    • Portuguese style Garlic prawns
  • Giblets R75.00
    • These Chicken delicacies are marinated and cooked in Garlic, White Wine and Portuguese Spices
  • Chicken Livers R45.00
    • Grilled the Portuguese way with Onions and a hint of Chilli
  • Sliced Chourico R50.00
    • Spicy Portuguese Sausage sliced and lightly grilled in a selection of Herbs
  • Chourico R65.00
    • Flambeed in Firewater to further enhance the fiavour of this very traditional Portuguese Sausage
  • Calamari R59.00
    • Falklands Calamari grilled in our delicious Lemon Butter Sauce
  • Clams R53.00
    • Fresh Ocean Clams sauteed in White Wine, chopped Onions, and Green peppers, with a hint of Chilli and Tomato
  • Caldo Verde R37.00
    • A traditional homemade Portuguese Soup, with thinly sliced Kale, Olive Oil, sliced Chourico and Potato
  • Garlic Bread R25.00
 TEMPURA
  • Tempura Sushi Platter R145.00
    • Prawn and Vegetable Tempura served with assorted Sushi Rolls, A tantalising starter platter
  • Tempura & California Rolls R80.00
    • Your choice Of prawn OR Chicken OR Vegetable Tempura served with Salmon California Rolls
  • Tempura Platter R75.00
    • Four large Prawns and four pieces of Vegetable fried golden brown in a light Tempura Batter
  • Combos
  • Chicken Tempura R45.00
    • Filleted Chicken strips fried golden brown in a light Tempura Batter
  • Vegetable Tempura R42.00
    • Seasonal crisp Vegetables fried golden brown in a light Tempura Batter
  • Prawn Tempura R49.00
    • Four large Prawns fried golden brown in a light Tempura Batter and served with Sweet Chilli Sauce
  • Single Selection
 SUSHI
  • The Adega Sushi Platter R250.00
    • 2 Prawn Nigiri, 4 Rainbow Rolls, 3 Salmon Nigiri, 6 Smoked Salmon Cheese Rolls, 2 Salmon Roses
  • Combo Roll 20 pieces R170.00
    • 4 Tuna Maki, 4 Salmon Maki, 4 Crab California Rolls, 8 Rainbow Rolls
  • Assorted Combo 20 pieces R240.00
    • 2 Tuna Nigiri, 4 Salmon Nigiri, 2 Prawn Nigiri, 4 Tuna Maki, 4 Salmon Maki, 4 West Rolls
  • Salmon Platter 16 pieces R220.00
    • 4 Salmon Sashimi, 4 Salmon Nigiri, 8 Salmon California Rolls
  • Assorted Platter 21 R265.00
    • 2 Prawn Nigiri, 3 Tuna Sashimi, 3 Salmon Roses, 8 Salmon Maki, 2 Salmon Nigiri, 3 Salmon Sashimi
  • Assorted Rolls 12 pieces R110.00
    • 3 Salmon Maki, 3 Tuna Maki, 6 Smoked Salmon California Rolls
  • Salmon Sushi Platter 8 pieces R120.00
    • 4 Rainbow Rolls, 1 Salmon Hand Roll, 3 Smoked Salmon Cheese Rolls
  • Vegetable R38.00
  • Tuna R44.00
  • Smoked Salmon R49.00
  • Salmon R49.00
  • Prawn R46.00
  • Crab R42.00
  • Hand Rolls 1 piece
  • Smoked Salmon Cheese Rolls 8 pieces R86.00
    • Smoked Salmon, Cucumber, Kiri Cheese
  • Rainbow Rolls 8 pieces R90.00
    • Salmon, Tuna, Avo, Cucumber
  • Salmon Maki Platter 10 pieces R165.00
    • 3 Salmon Roses, 3 Salmon Nigiri, 4 Cucumber Maki
  • Assorted Nigiri 7 R129.00
    • 3 Salmon, 2 Tuna, 2 prawn pieces
  • Tuna R38.00
  • Salmon R42.00
  • Prawn R40.00
  • Nigiri 2 pieces
  • Crab R32.00
  • Avo R32.00
  • Smoked Salmon R38.00
  • Salmon R38.00
  • Tuna R32.00
  • Prawn R35.00
  • Cucumber R27.00
  • Maki Rolls 4 pieces
  • Salmon Roses 2 pieces R55.00
  • Assorted Sashimi 10 pieces R145.00
    • 4 Salmon, 4 Tuna, 2 Prawn pieces
  • Tuna R59.00
  • Salmon R62.00
  • Sashimi 3 pieces
  • Fashion Platter 10 pieces R125.00
    • 3 Salmon Fashion Sandwiches, 4 Vikst Rolls, 3 Salmon California Rolls
  • Spicy Salmon or Tuna Salad (6 pieces) R110.00
    • Salmon or Tuna. Served with sliced Avo
  • West Rolls 4 pieces R62.00
    • Smoked Salmon, Crab, Avo, Cucumber
  • Spicy Tuna R38.00
  • Spicy Salmon R42.00
  • Prawn R40.00
  • Tuna R38.00
  • Smoked Salmon R42.00
  • Salmon R42.00
  • Crab R36.00
  • Vegetable R35.00
  • California Rolls 4 pieces
  • Vegetable R37.00
  • Tuna R40.00
  • Smoked Salmon R44.00
  • Salmon R44.00
  • Prawn R42.00
  • Crab R37.00
  • Fashion Sandwiches 4 pieces
 SALADS
  • Chicken Pasta R90.00
    • Served with a free 300ml Fuze Ice Tea
  • Avo R17.00
  • Feta R17.00
  • Extras
  • Seafood Salad R95.00
    • Tempura Prawns, Mussels, Crab Sticks and Calamari on a crisp Garden Salad, served with our homemade dressing
  • Side portion R35.00
  • Portuguese Salad R52.00
    • Crispy Lettuce, Tomatoes, Green Peppers, Onions, Carrots and Portuguese Olives
  • Chicken Salad R65.00
    • Mixed Salad Greens, topped with strips of grilled Chicken, spicy Sauce and thin slices of Green Apple
  • Side portion R45.00
  • Greek Salad R59.00
    • Crispy Lettuce, Tomatoes, Green Peppers, Onions, Feta Cheese and Olives
  • Salmon Salad R85.00
    • Smoked Salmon, Cottage Cheese and sliced Avo on a crisp Garden Salad, served with our homemade dressing
  • Halloumi & Avo Salad R84.00
    • Halloumi Cheese and sliced Avo on a crisp Garden Salad, served with our homemade Sweet Chilli dressing
  • Calamari Salad R70.00
    • Tender Calamari Tubes grilled in Lemon Butter and Garlic, served on a crisp Garden Salad
 PASTA
  • Tomato & Chilli R75.00
    • A spicy, fresh Tomato and Herb Sauce with a generous sprinkle of Chillies
  • Chourico R100.00
    • Chourico slices carefully blended with Tomatoes, Spices, Olives and dash Cream
  • Vegetarian R70.00
    • A unique medley of Vegetables bound in a creamy Cheese Sauce with a hint of Chilli and fresh Parsley
  • Seafood R110.00
    • Medium Prawns, Mussels, Clams and Calamari in a Cream based Sauce with a hint of Garlic and Olive Oil
  • Chicken R92.00
    • Grilled Chicken strips tossed in a Tomato based Sauce and finished with a dash of Garlic
  • Prawn R99.00
    • Cream based Sauce with fresh Tomatoes, a hint of Chilli and Coriander. Topped with a generous serving of Medium Prawns
  • Your choice of Penne or Linguine
 FISH
  • AMSTEL-LITE COMBO R99.00
    • Grilled Baby Sole, 3 Queen Prawns & a 330ml Amstel Lite served with Chips or Rice
  • Mashed Potatoes R28.00
  • Boiled Potatoes R25.00
  • Mealie Patty (2) R22.00
  • Side Salad R30.00
  • Vegetables R27.00
  • Rice R24.00
  • Chips R25.00
  • Extras
  • Scottish Salmon R190.00
    • Fresh, imported Salmon grilled and served with boiled Potatoes and Vegetables
  • Grilled Sole R190.00
    • Only the best Soles are selected and grilled with Lemon Butter, served with boiled Potatoes and Vegetables
  • Grilled Kingklip R150.00
    • Fresh and filleted, served with Lemon Butter and boiled Potatoes and Vegetables (Slimmers option available, ask your waitron)
  • Cod Fish a Braz R145.00
    • Shredded Cod Fish with fried Onions, chipped Potatoes, Garlic and Egg, all carefully blended together and pan-fried. This is a tasty dish for the adventurous palate
  • Grilled Cod Fish R165.00
    • A generous portion of Cod Fish topped with grilled Green peppers, Garlic, Olive Oil, sliced raw Onions, boiled Potatoes and Olives
  • Grilled Panga R130.00
    • A flavoursome deboned and filleted Pacific Delicacy. Served with boiled Potatoes and Vegetables
  • Grilled Calamari R115.00
    • Falklands Calamari marinated in our secret Fresh and filleted, served with Lemon Spices and grilled in Lemon Butter. Served with Chips or Rice
 SHELLFISH
  • Mashed Potatoes R28.00
  • Boiled Potatoes R25.00
  • Mealie Patty (2) R22.00
  • Side Salad R30.00
  • Vegetables R27.00
  • Rice R24.00
  • Chips R25.00
  • Extras
  • Prawn Curry (Mild) R155.00
    • Shelled Prawns cooked in our Chef's spicy Curry Sauce. Served with White Rice
  • Prawn Nacional R155.00
    • Prawns pan-fried with Bay Leaves, Garlic, Cream, Portuguese Spices and a hint of Beer. Served with White Rice
  • 1Kg Queens R250.00
  • 1Kg Kings R295.00
  • 1Kg Tiger Giants R515.00
  • Prawns
    • An Adega speciality! All our Prawns are selected with great care and grilled to perfection
  • Seafood Skewer R155.00
    • Prawns, Calamari, Kingklip, Green Peppers and Onions skewered and drizzled with our famous Lemon Butter Sauce. Served with Chips OR Rice
  • Solteiro Platter R215.00
    • Prato do Monge! The Monks choice of Prawns, Kingklip, Mussels and Calamari. Served With Chips OR Rice
  • Seafood Platter (serves 2) R499.00
    • A choice of a Baby Lobster OR two Langoustines, six King Prawns, eight Queen Prawns, Kingklip, Calamari and Mussels. Served with Chips or Rice
  • Lobster Thermidor (per kilo) R489.00
    • Diced Lobster prepared in a homemade Mushroom and Brandy Sauce, topped with Cheese and oven baked in the shell
  • Lobster Grilled (per kilo) R479.00
    • Fresh Lobster grilled with Lemon and Butter
 COMBOS
  • Half LM Chicken & a Castle Lite R90.00
  • Portuguese Steak & a Castle Lite R99.00 200g Rump
  • Sauce: R25.00
    • Mushroom / Cheese / Pepper
  • Mashed Potatoes R28.00
  • Boiled potatoes R25.00
  • Mealie Patty (2) R22.00
  • Side Salad R30.00
  • Vegetables R27.00
  • Rice R24.00
  • Chips R25.00
  • Extras
  • Vegetarian Platter R105.00
    • A variety of seasonal Vegetables with Halloumi Cheese, grilled Mushrooms and a light Cheese Sauce
  • Fillet Steak 200g R230.00
  • Rump Steak 200g R210.00
  • Combo Platter
    • A generous feast comprising of 200g Rump OR Fillet Steak, three King Prawns, Calamari and Mussels in a White Wine Sauce
  • Add Calamari R49.00
  • Spare Ribs & 5 Prawns R155.00
    • 250g of succulent pork ribs and five grilled Medium Prawns
  • Solteiro Platter R210.00
    • Prato do Monge! The Monks choice of Prawns, Kingklip, Mussels and Calamari
  • Add Calamari R49.00
  • Panga & 5 Queen Prawns R180.00
    • Our famous Queen Prawns complemented with filleted Panga
  • Add Calamari R49.00
  • LM Style Chicken & 5 Prawns R145.00
    • Half a Spring Chicken and five Medium Prawns grilled in Lemon Butter
  • Calamari & 5 Prawns R149.00
    • Falklands Calamari grilled in Lemon Butter complemented with five Medium Prawns
  • Sauce: Mushroom / Cheese / Pepper R25.00
  • Fillet Steak 200g R175.00
  • Rump Steak 200g R155.00
  • Surf & Turf
    • 200g Rump or Fillet Steak grilled to your liking complemented with your choice of five medium Prawns OR a portion of Calamari
  • All Combos are served with your choice of Chips or Rice
 POULTRY
  • Sauce: Mushroom / Cheese / Pepper R25.00
  • Mashed Potatoes R28.00
  • Boiled Potatoes R25.00
  • Mealie Patty (2) R22.00
  • Side Salad R30.00
  • Vegetables R27.00
  • Rice R24.00
  • Chips R25.00
  • Extras
  • Chicken Curry R99.00
    • Cubed Chicken Breast cooked in our Chefs spicy Curry Sauce. Served with White Rice
  • Chicken Espetada R99.00
    • Tender cubes of Chicken Breast marinated, grilled and skewered with Onions and Green peppers. Served with Chips OR Rice and Vegetables
  • Grilled Chicken Breast R90.00
    • Tender Chicken Breast stuffed with Spinach and Feta. Grilled golden brown and served with a side Salad
  • Add Calamari R49.00
  • Half Chicken R90.00
  • Full Chicken R129.00
  • LM Style Chicken
    • Spring Chicken marinated in true Mozambican fashion. Grilled whole Or cut Trinchado to your liking (Mild / Hot / Very Hot). Served with Chips OR Rice
 MEAT
  • Sauce: R25.00
    • Mushroom / Cheese / Pepper
  • Mashed potatoes R28.00
  • Boiled Potatoes R25.00
  • Mealie Patty (2) R22.00
  • Side Salad R30.00
  • Vegetables R27.00
  • Rice R24.00
  • Chips R25.00
  • Extras
  • 500g R145.00
  • 250g R95.00
  • Spare Ribs
    • Pork Ribs marinated and grilled in a sticky BBQ Sauce. Served With Chips OR Rice
  • Oxtail Casserole R145.00
    • A hearty treat. Oxtail and Chourico cooked the Traditional Portuguese way. Served with White Rice
  • Rump R145.00
  • Pork R125.00
  • Trinchado
    • 250g Pork OR Rump Steak cubes fried in our famous Garlic and White Wine Sauce. Served with round Chips
  • Rump R150.00
  • Pork R130.00
  • Espetada
    • 250g grilled tender pork OR Rump cubes served with Mealie Patties, Chips OR Rice and Vegetables
  • Rump 300g R140.00
  • Rump 200g R105.00
  • Fillet 300g R155.00
  • Fillet 200g R130.00
  • Monk Style Steak
    • Your choice of Rump OR Fillet Steak grilled to your liking topped with our creamy Mushroom Sauce. Served with round Chips
  • Rump 300g R130.00
  • Rump 200g R99.00
  • Fillet 300g R150.00
  • Fillet 200g R125.00
  • Portuguese Steak
    • Your choice of Rump OR Fillet Steak marinated in Olive Oil, Garlic, Bay Leaves and Coarse Salt. Grilled to your liking and topped with a fried Egg. Served with round Chips
 DESSERT
  • Rice Pudding R40.00
    • An interesting combination of Rice, Cinnamon and Milk with a hint of Lemon
  • Malva Pudding R46.00
    • Traditional Malva pudding made with Butter, Apricot Jam and Cream. Doused in a sticky Toffee Sauce and served with warm Custard
  • Sally Williams Iced Nougat and Berry Terrine R49.00
    • A gorgeous Sally Williams Nougat and Cream Terrine swirled with Berry Puree and bits of Almond and Pistachios. Simply addictive!
  • Chocolate Mousse R46.00
    • A decadent speciality for all lovers of Chocolate
  • Granadilla Mousse R46.00
    • A fruity cool Dessert Mousse made with fresh Granadilla
  • Ice-Cream R39.00
    • Vanilla Ice-Cream served with delicious Chocolate Sauce
  • Monk's Kisses R40.00
    • Four Portuguese Kisses. Chocolate or Caramel Flavours served with Vanilla Ice-cream
  • Creme Caramel R45.00
    • Traditional Portuguese pudding topped with Caramel Syrup

Nearby Sample Menus

  • SOUVLAKl
    • Beef fillet/Chicken/Pork
  • VILLAGE GREEK (V)
    • Tomato, cucumber, red onion, Kalamata olives & feta, all dressed with extra virgin olive oil & oregano
  • Single 70.00
  • Table 85.00
  • GREEK (V)
    • Mixed lettuce, ripe tomatoes, cucumber, red onion, feta & Kalamata olives, dressed with extra virgin olive oil & oregano
  • Single 70.00
  • Table 85.00
  • HALLOUMI (V)
    • Mixed greens, tomato, spring onion, cucumber, red onion, avo & flash-panned halloumi cheese with our creamy mayo dressing
  • Our chicken is marinated in our secret PERi-PERi recipe for 24 hours and flame-grilled to perfection.
  • Full Chicken 124.90
  • + 2 Sharing Sides 179.90
  • + 3 Sharing Sides 199.90
  • + 4 Sharing Sides 219.90
  • Choose from any of our delicious Sides.
  • SIDES
  • Casa Pap & Nando's Relish
  • GRILLED BOEREWORS 42.00
  • ORIGINAL FOUR BROTHERS' FAVOURITES
  • MERVYN'S MAGIC 225.00
    • 600g French-trimmed prime rib
  • STEVEN'S SENSATION 195.00
    • 300g Rump or sirloin topped with our mussel, white wine, garlic ‘n cream sauce.
  • Should you prefer fillet, add 42.00
  • HOWARD'S HOWLER 185.00
    • 300g Rump or sirloin topped with melted cheddar ‘n pepper sauce.
  • Should you prefer fillet, add 42.00
  • BRIAN'S BOWL OVER 185.00
    • 500g Rib-eye on the bone.
  • LEMON AND GARLIC 105.00
  • GRILLED CHICKEN WINGS
    • WITH YOUR CHOICE OF BASTING:
  • MADE FROM OLIVE OIL, SPRING WATER AND THE FINEST ITALIAN DURUM WHEAT. EXTRUDED THROUGH TRADITIONAL BRONZE DIE, TO RENDER A SURFACE ROUGHNESS THAT RETAINS SAUCE.
  • CHOICE OF PASTA: LINGUINE/RIGATONI/SPAGHETTI
  • MAC & CHEESE 90.00 - One size only
    • Macaroni with a white cheddar, pecorino and blue cheese sauce. Finished with gratinated pecorino, pangritata and spring onion
  • ADD: Bacon 20.00
  • RIGATONI PRIMAVERA 80.00 / Upsize +15
    • Fresh spinach sauteed and tossed with pecorino and a sliver of butter. Topped with marinated tomatoes, garlic and fresh basil.
  • SPAGHETTI CARBONARA 75.00 / Upsize +15
    • Crispy bacon and pecorino, folded with egg, cream, spring onion, fresh parsley and basil.
  • FRESH OYSTERS 18.00each
    • where available
  • FRESH OYSTER PLATTER (2) 175.00
    • where available
  • ARTEMIS MEZE PLATTER 145.00
    • battered mussels, firecracker squid, zucchini fritters, olives, feta, tarama, hummus, cucumber, tomato
  • ZEUS MEZE PLATTER 159.00
    • calamari, crumbed prawn tails, tzatziki, halloumi, potato dippers, cucumber, Mediterranean salsa
  • VILLAGE SALAD FOR 1 50.00
  • VILLAGE TABLE SALAD 99.00
  • SEARED SALMON OR TUNA SALAD 89.00
    • 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
  • MEDITERRANEAN SEAFOOD SOUP 66.00
    • with fish, clams and prawns
  • Pain au Chocolat 30.00
  • Two Poached Eggs on Rye 37.00
  • Creamy Scrambled Eggs 43.00
    • Served on ciabatta
  • With roasted rosa tomatoes 44.00
  • With crispy gypsy ham 54.00
  • With smoked salmon trout 89.00
  • Poached Eggs with Coriander Aioli 59.00
    • Two poached eggs, crispy gypsy ham, coriander aioli on toasted ciabatta, served with roasted rosa tomatoes
  • Egg Whites & Roasted Rosas 70.00
    • Served scrambled with half an avo and a slice of toasted rye

Midrand Adega

Address

Carlswald Decor Centre, 5th Rd & Harry Galaun Drive, Carlswald, Midrand, 1686, South Africa

Phone

0113180966

Email

None

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM

Price

None

Type

None

Service

None

Cuisine

Portuguese , Sushi , Seafood

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Carlswald Decor Centre, 5th Rd & Harry Galaun Drive, Carlswald, Midrand, 1686, South Africa