Midrand Adega in Halfway Gardens Menu

STARTERS STARTERS
  • Garlic Bread R25.00
  • Caldo Verde R37.00
    • A traditional homemade Portuguese Soup, with thinly sliced Kale, Olive Oil, sliced Chourico and Potato
  • Clams R53.00
    • Fresh Ocean Clams sauteed in White Wine, chopped Onions, and Green peppers, with a hint of Chilli and Tomato
  • Calamari R59.00
    • Falklands Calamari grilled in our delicious Lemon Butter Sauce
  • Chourico R65.00
    • Flambeed in Firewater to further enhance the fiavour of this very traditional Portuguese Sausage
  • Sliced Chourico R50.00
    • Spicy Portuguese Sausage sliced and lightly grilled in a selection of Herbs
  • Chicken Livers R45.00
    • Grilled the Portuguese way with Onions and a hint of Chilli
  • Giblets R75.00
    • These Chicken delicacies are marinated and cooked in Garlic, White Wine and Portuguese Spices
  • Camarao Alhinho R75.00
    • Portuguese style Garlic prawns
  • Mussels R64.00
    • Fresh Mussels cooked in White Wine, Onions and a creamy Garlic Sauce
  • Trinchado R60.00
    • Rump Steak cubes fried in Garlic and White Wine. Served with fresh Bread
  • Halloumi Cheese R48.00
    • Fried Goats' Milk Cheese with a wedge of Lemon and Sweet Chilli Sauce
  • Snails R45.00
    • 6 sizzling Snails in our famous Garlic and parsley sauce
  • Oysters R17.00
    • Fresh Ocean Oysters
  • Black Mushrooms R55.00
    • Large Black Mushrooms oven baked with a fresh Spinach, Feta and Mozzarella topping
  • Prawn Rissoles R42.00
    • Crumbed pastry pockets filled with prawns in a spicy, creamy Sauce
  • Chicken Rissoles R40.00
    • Crumbed Pastry Pockets filled with Chicken in a spicy, creamy Sauce
  • Stuffed Calamari R70.00
    • Falklands Calamari stuffed with Prawns and Feta, served in a peri-peri Sauce
TEMPURA TEMPURA
  • Single Selection
  • Prawn Tempura R49.00
    • Four large Prawns fried golden brown in a light Tempura Batter and served with Sweet Chilli Sauce
  • Vegetable Tempura R42.00
    • Seasonal crisp Vegetables fried golden brown in a light Tempura Batter
  • Chicken Tempura R45.00
    • Filleted Chicken strips fried golden brown in a light Tempura Batter
  • Combos
  • Tempura Platter R75.00
    • Four large Prawns and four pieces of Vegetable fried golden brown in a light Tempura Batter
  • Tempura & California Rolls R80.00
    • Your choice Of prawn OR Chicken OR Vegetable Tempura served with Salmon California Rolls
  • Tempura Sushi Platter R145.00
    • Prawn and Vegetable Tempura served with assorted Sushi Rolls, A tantalising starter platter
SUSHI SUSHI
  • Fashion Sandwiches 4 pieces
  • Crab R37.00
  • Prawn R42.00
  • Salmon R44.00
  • Smoked Salmon R44.00
  • Tuna R40.00
  • Vegetable R37.00
  • California Rolls 4 pieces
  • Vegetable R35.00
  • Crab R36.00
  • Salmon R42.00
  • Smoked Salmon R42.00
  • Tuna R38.00
  • Prawn R40.00
  • Spicy Salmon R42.00
  • Spicy Tuna R38.00
  • West Rolls 4 pieces R62.00
    • Smoked Salmon, Crab, Avo, Cucumber
  • Spicy Salmon or Tuna Salad (6 pieces) R110.00
    • Salmon or Tuna. Served with sliced Avo
  • Fashion Platter 10 pieces R125.00
    • 3 Salmon Fashion Sandwiches, 4 Vikst Rolls, 3 Salmon California Rolls
  • Sashimi 3 pieces
  • Salmon R62.00
  • Tuna R59.00
  • Assorted Sashimi 10 pieces R145.00
    • 4 Salmon, 4 Tuna, 2 Prawn pieces
  • Salmon Roses 2 pieces R55.00
  • Maki Rolls 4 pieces
  • Cucumber R27.00
  • Prawn R35.00
  • Tuna R32.00
  • Salmon R38.00
  • Smoked Salmon R38.00
  • Avo R32.00
  • Crab R32.00
  • Nigiri 2 pieces
  • Prawn R40.00
  • Salmon R42.00
  • Tuna R38.00
  • Assorted Nigiri 7 R129.00
    • 3 Salmon, 2 Tuna, 2 prawn pieces
  • Salmon Maki Platter 10 pieces R165.00
    • 3 Salmon Roses, 3 Salmon Nigiri, 4 Cucumber Maki
  • Rainbow Rolls 8 pieces R90.00
    • Salmon, Tuna, Avo, Cucumber
  • Smoked Salmon Cheese Rolls 8 pieces R86.00
    • Smoked Salmon, Cucumber, Kiri Cheese
  • Hand Rolls 1 piece
  • Crab R42.00
  • Prawn R46.00
  • Salmon R49.00
  • Smoked Salmon R49.00
  • Tuna R44.00
  • Vegetable R38.00
  • Salmon Sushi Platter 8 pieces R120.00
    • 4 Rainbow Rolls, 1 Salmon Hand Roll, 3 Smoked Salmon Cheese Rolls
  • Assorted Rolls 12 pieces R110.00
    • 3 Salmon Maki, 3 Tuna Maki, 6 Smoked Salmon California Rolls
  • Assorted Platter 21 R265.00
    • 2 Prawn Nigiri, 3 Tuna Sashimi, 3 Salmon Roses, 8 Salmon Maki, 2 Salmon Nigiri, 3 Salmon Sashimi
  • Salmon Platter 16 pieces R220.00
    • 4 Salmon Sashimi, 4 Salmon Nigiri, 8 Salmon California Rolls
  • Assorted Combo 20 pieces R240.00
    • 2 Tuna Nigiri, 4 Salmon Nigiri, 2 Prawn Nigiri, 4 Tuna Maki, 4 Salmon Maki, 4 West Rolls
  • Combo Roll 20 pieces R170.00
    • 4 Tuna Maki, 4 Salmon Maki, 4 Crab California Rolls, 8 Rainbow Rolls
  • The Adega Sushi Platter R250.00
    • 2 Prawn Nigiri, 4 Rainbow Rolls, 3 Salmon Nigiri, 6 Smoked Salmon Cheese Rolls, 2 Salmon Roses
SALADS SALADS
  • Calamari Salad R70.00
    • Tender Calamari Tubes grilled in Lemon Butter and Garlic, served on a crisp Garden Salad
  • Halloumi & Avo Salad R84.00
    • Halloumi Cheese and sliced Avo on a crisp Garden Salad, served with our homemade Sweet Chilli dressing
  • Salmon Salad R85.00
    • Smoked Salmon, Cottage Cheese and sliced Avo on a crisp Garden Salad, served with our homemade dressing
  • Greek Salad R59.00
    • Crispy Lettuce, Tomatoes, Green Peppers, Onions, Feta Cheese and Olives
  • Side portion R45.00
  • Chicken Salad R65.00
    • Mixed Salad Greens, topped with strips of grilled Chicken, spicy Sauce and thin slices of Green Apple
  • Portuguese Salad R52.00
    • Crispy Lettuce, Tomatoes, Green Peppers, Onions, Carrots and Portuguese Olives
  • Side portion R35.00
  • Seafood Salad R95.00
    • Tempura Prawns, Mussels, Crab Sticks and Calamari on a crisp Garden Salad, served with our homemade dressing
  • Extras
  • Feta R17.00
  • Avo R17.00
  • Chicken Pasta R90.00
    • Served with a free 300ml Fuze Ice Tea
PASTA PASTA
  • Your choice of Penne or Linguine
  • Prawn R99.00
    • Cream based Sauce with fresh Tomatoes, a hint of Chilli and Coriander. Topped with a generous serving of Medium Prawns
  • Chicken R92.00
    • Grilled Chicken strips tossed in a Tomato based Sauce and finished with a dash of Garlic
  • Seafood R110.00
    • Medium Prawns, Mussels, Clams and Calamari in a Cream based Sauce with a hint of Garlic and Olive Oil
  • Vegetarian R70.00
    • A unique medley of Vegetables bound in a creamy Cheese Sauce with a hint of Chilli and fresh Parsley
  • Chourico R100.00
    • Chourico slices carefully blended with Tomatoes, Spices, Olives and dash Cream
  • Tomato & Chilli R75.00
    • A spicy, fresh Tomato and Herb Sauce with a generous sprinkle of Chillies
FISH FISH
  • Grilled Calamari R115.00
    • Falklands Calamari marinated in our secret Fresh and filleted, served with Lemon Spices and grilled in Lemon Butter. Served with Chips or Rice
  • Grilled Panga R130.00
    • A flavoursome deboned and filleted Pacific Delicacy. Served with boiled Potatoes and Vegetables
  • Grilled Cod Fish R165.00
    • A generous portion of Cod Fish topped with grilled Green peppers, Garlic, Olive Oil, sliced raw Onions, boiled Potatoes and Olives
  • Cod Fish a Braz R145.00
    • Shredded Cod Fish with fried Onions, chipped Potatoes, Garlic and Egg, all carefully blended together and pan-fried. This is a tasty dish for the adventurous palate
  • Grilled Kingklip R150.00
    • Fresh and filleted, served with Lemon Butter and boiled Potatoes and Vegetables (Slimmers option available, ask your waitron)
  • Grilled Sole R190.00
    • Only the best Soles are selected and grilled with Lemon Butter, served with boiled Potatoes and Vegetables
  • Scottish Salmon R190.00
    • Fresh, imported Salmon grilled and served with boiled Potatoes and Vegetables
  • Extras
  • Chips R25.00
  • Rice R24.00
  • Vegetables R27.00
  • Side Salad R30.00
  • Mealie Patty (2) R22.00
  • Boiled Potatoes R25.00
  • Mashed Potatoes R28.00
  • AMSTEL-LITE COMBO R99.00
    • Grilled Baby Sole, 3 Queen Prawns & a 330ml Amstel Lite served with Chips or Rice
SHELLFISH SHELLFISH
  • Lobster Grilled (per kilo) R479.00
    • Fresh Lobster grilled with Lemon and Butter
  • Lobster Thermidor (per kilo) R489.00
    • Diced Lobster prepared in a homemade Mushroom and Brandy Sauce, topped with Cheese and oven baked in the shell
  • Seafood Platter (serves 2) R499.00
    • A choice of a Baby Lobster OR two Langoustines, six King Prawns, eight Queen Prawns, Kingklip, Calamari and Mussels. Served with Chips or Rice
  • Solteiro Platter R215.00
    • Prato do Monge! The Monks choice of Prawns, Kingklip, Mussels and Calamari. Served With Chips OR Rice
  • Seafood Skewer R155.00
    • Prawns, Calamari, Kingklip, Green Peppers and Onions skewered and drizzled with our famous Lemon Butter Sauce. Served with Chips OR Rice
  • Prawns
    • An Adega speciality! All our Prawns are selected with great care and grilled to perfection
  • 1Kg Tiger Giants R515.00
  • 1Kg Kings R295.00
  • 1Kg Queens R250.00
  • Prawn Nacional R155.00
    • Prawns pan-fried with Bay Leaves, Garlic, Cream, Portuguese Spices and a hint of Beer. Served with White Rice
  • Prawn Curry (Mild) R155.00
    • Shelled Prawns cooked in our Chef's spicy Curry Sauce. Served with White Rice
  • Extras
  • Chips R25.00
  • Rice R24.00
  • Vegetables R27.00
  • Side Salad R30.00
  • Mealie Patty (2) R22.00
  • Boiled Potatoes R25.00
  • Mashed Potatoes R28.00
COMBOS COMBOS
  • Fillet Steak 200g R175.00
  • All Combos are served with your choice of Chips or Rice
  • Surf & Turf
    • 200g Rump or Fillet Steak grilled to your liking complemented with your choice of five medium Prawns OR a portion of Calamari
  • Rump Steak 200g R155.00
  • Sauce: Mushroom / Cheese / Pepper R25.00
  • Calamari & 5 Prawns R149.00
    • Falklands Calamari grilled in Lemon Butter complemented with five Medium Prawns
  • LM Style Chicken & 5 Prawns R145.00
    • Half a Spring Chicken and five Medium Prawns grilled in Lemon Butter
  • Add Calamari R49.00
  • Panga & 5 Queen Prawns R180.00
    • Our famous Queen Prawns complemented with filleted Panga
  • Add Calamari R49.00
  • Solteiro Platter R210.00
    • Prato do Monge! The Monks choice of Prawns, Kingklip, Mussels and Calamari
  • Spare Ribs & 5 Prawns R155.00
    • 250g of succulent pork ribs and five grilled Medium Prawns
  • Add Calamari R49.00
  • Combo Platter
    • A generous feast comprising of 200g Rump OR Fillet Steak, three King Prawns, Calamari and Mussels in a White Wine Sauce
  • Rump Steak 200g R210.00
  • Fillet Steak 200g R230.00
  • Vegetarian Platter R105.00
    • A variety of seasonal Vegetables with Halloumi Cheese, grilled Mushrooms and a light Cheese Sauce
  • Extras
  • Chips R25.00
  • Rice R24.00
  • Vegetables R27.00
  • Side Salad R30.00
  • Mealie Patty (2) R22.00
  • Boiled potatoes R25.00
  • Mashed Potatoes R28.00
  • Sauce: R25.00
    • Mushroom / Cheese / Pepper
  • Portuguese Steak & a Castle Lite R99.00 200g Rump
  • Half LM Chicken & a Castle Lite R90.00
POULTRY POULTRY
  • LM Style Chicken
    • Spring Chicken marinated in true Mozambican fashion. Grilled whole Or cut Trinchado to your liking (Mild / Hot / Very Hot). Served with Chips OR Rice
  • Full Chicken R129.00
  • Half Chicken R90.00
  • Add Calamari R49.00
  • Grilled Chicken Breast R90.00
    • Tender Chicken Breast stuffed with Spinach and Feta. Grilled golden brown and served with a side Salad
  • Chicken Espetada R99.00
    • Tender cubes of Chicken Breast marinated, grilled and skewered with Onions and Green peppers. Served with Chips OR Rice and Vegetables
  • Chicken Curry R99.00
    • Cubed Chicken Breast cooked in our Chefs spicy Curry Sauce. Served with White Rice
  • Extras
  • Chips R25.00
  • Rice R24.00
  • Vegetables R27.00
  • Side Salad R30.00
  • Mealie Patty (2) R22.00
  • Boiled Potatoes R25.00
  • Mashed Potatoes R28.00
  • Sauce: Mushroom / Cheese / Pepper R25.00
MEAT MEAT
  • Portuguese Steak
    • Your choice of Rump OR Fillet Steak marinated in Olive Oil, Garlic, Bay Leaves and Coarse Salt. Grilled to your liking and topped with a fried Egg. Served with round Chips
  • Fillet 200g R125.00
  • Fillet 300g R150.00
  • Rump 200g R99.00
  • Rump 300g R130.00
  • Monk Style Steak
    • Your choice of Rump OR Fillet Steak grilled to your liking topped with our creamy Mushroom Sauce. Served with round Chips
  • Fillet 200g R130.00
  • Fillet 300g R155.00
  • Rump 200g R105.00
  • Rump 300g R140.00
  • Espetada
    • 250g grilled tender pork OR Rump cubes served with Mealie Patties, Chips OR Rice and Vegetables
  • Pork R130.00
  • Rump R150.00
  • Trinchado
    • 250g Pork OR Rump Steak cubes fried in our famous Garlic and White Wine Sauce. Served with round Chips
  • Pork R125.00
  • Rump R145.00
  • Oxtail Casserole R145.00
    • A hearty treat. Oxtail and Chourico cooked the Traditional Portuguese way. Served with White Rice
  • Spare Ribs
    • Pork Ribs marinated and grilled in a sticky BBQ Sauce. Served With Chips OR Rice
  • 250g R95.00
  • 500g R145.00
  • Extras
  • Chips R25.00
  • Rice R24.00
  • Vegetables R27.00
  • Side Salad R30.00
  • Mealie Patty (2) R22.00
  • Boiled Potatoes R25.00
  • Mashed potatoes R28.00
  • Sauce: R25.00
    • Mushroom / Cheese / Pepper
DESSERT DESSERT
  • Creme Caramel R45.00
    • Traditional Portuguese pudding topped with Caramel Syrup
  • Monk's Kisses R40.00
    • Four Portuguese Kisses. Chocolate or Caramel Flavours served with Vanilla Ice-cream
  • Ice-Cream R39.00
    • Vanilla Ice-Cream served with delicious Chocolate Sauce
  • Granadilla Mousse R46.00
    • A fruity cool Dessert Mousse made with fresh Granadilla
  • Chocolate Mousse R46.00
    • A decadent speciality for all lovers of Chocolate
  • Sally Williams Iced Nougat and Berry Terrine R49.00
    • A gorgeous Sally Williams Nougat and Cream Terrine swirled with Berry Puree and bits of Almond and Pistachios. Simply addictive!
  • Malva Pudding R46.00
    • Traditional Malva pudding made with Butter, Apricot Jam and Cream. Doused in a sticky Toffee Sauce and served with warm Custard
  • Rice Pudding R40.00
    • An interesting combination of Rice, Cinnamon and Milk with a hint of Lemon

Nearby Sample Menus

  • TIRAMISU 49.00
    • A popular Italian dessert. Finger biscuits infused with a coffee liqueur, layered with mascarpone cheese, grated chocolate, and topped with cocoa powder.
  • MODENA 98.00
    • Sweet Italian cherry tomatoes, olives, Danish feta and basil pesto.
  • RUMP
    • Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
  • BANOFFEE PIE 47.00
    • Delicious pie made from bananas cream and toffee on a caramel biscuit base.
  • Make some additions to your Neapolitan-style pizza from our toppings section.
  • ZUCCHINI SHOESTRING FRIES 22.00
  • PIZZA
    • INSPIRED BY THE ORIGINAL RECIPE FROM NAPLES, ITALY. Authentic hand-pressed pizza crafted from imported Italian "OO" pizza flour, baked in a wood-fired pizza oven to achieve an authentic Neapolitan finish. All our pizzas are made with mozzarella unless otherwise stated. Size: 30cm. - BUON APPETITO -
  • REGULAR MARGHERITA 85.00
    • Tomato and mozzarella.
  • SNAIL 67.00
    • Brandy ‘n garlic
  • GREEK
    • Fresh rocket, tomato, red onion, cucumber, feta ‘n Kalamata olives on a bed of crisp lettuce.
  • GREEK 160.00
    • Rosemary, oregano butter ‘n roasted garlic.
  • PEPPER, MONKEY GLAND OR PERI PERI 35.00
  • SPRING CHICKEN* 135.00
    • Young ‘n full of flavour.
  • Should you prefer fillet, add R42.00
  • MADE THE TURN 'n TENDER WAY
  • SAUTEED MUSHROOMS 45.00
  • STEAK 'n ROCKET 110.00
    • French salad topped with tender steak cubes, rocket ‘n feta ‘n dressed with a balsamic vinegar ‘n red wine reduction.
  • FILLET
    • A prime cut so tender it melts in your mouth. The discerning steak lover’s choice.
  • FRENCH
    • Fresh rocket, tomato, red onion, cucumber, avo* ‘n carrot on a bed of crisp lettuce.
  • CALAMARI 65.00
    • Tender calamari tubes grilled ‘n served with your choice of fresh lemon butter, peri peri or sweet chilli ‘n coriander sauce.
  • Large 110.00
  • Should you prefer fillet, add R42.00
  • CUT FOR TWO
    • 700g Steak carved at table, with two sides ‘n two sauces.
  • 200g 150.00
  • Variety of Cupcakes FROM 29.00
  • Variety of Cupcakes FROM 29.00
  • Ciabatta 28.00
    • (literally meaning slipper bread) is a versatile Italian white loaf with a firm texture, yet sweet and tangy taste.
  • Croissant 2100
  • PEANUT BUTTER + JAM BAGEL 22.00
  • Four Cheese with Crispy Gypsy Ham 98.00
    • Mascarpone, bocconcini mozzarella, gorgonzola, parmesan, caramelised onion and rocket
  • Chicken & Mushroom 76.00
  • Jam 64.00
  • GRILLED BOEREWORS 42.00
  • CHICKEN SCHNITZEL 105.00
    • Golden-crumbed schnitzel.
  • 200g 150.00
  • Half 170.00
  • 300g 150.00
  • BEEF SPARE RIBS
    • Tender, meaty, sticky ‘n delicious.
  • Should you prefer fillet, add R42.00
  • BAKED KINGKLIP FILLET NEW 215.00
    • Baked in a mild curry ‘n coconut sauce with a touch of garlic ‘n spinach.
Midrand Adega

Midrand Adega

location

Address

Carlswald Decor Centre, 5th Rd & Harry Galaun Drive, Carlswald, Midrand, 1686, South Africa

phone

Phone

0113180966

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Portuguese , Seafood , Sushi

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Carlswald Decor Centre, 5th Rd & Harry Galaun Drive, Carlswald, Midrand, 1686, South Africa