Strips of mature fillet with button mushrooms, cream, spring onion, black pepper and a touch of garlic
Lasagne di Carne R99.00
Homemade Beef lasagne baked to perfection
Quattro Stagioni R105.00
Ham, mushrooms, artichokes and olives
Carpaccio Nostra no (contains nuts products) R95.00
Thin slices of Venison ewe-fillet topped with fresh basil, chives, sun ripened tomatoes and flaked Gran-Padano cheese lightly drizzled with olive oil and lemon juice.
Focaccia Mozzarella & garlic R65.00
mozzarella cheese and fresh garlic
Focaccia all'Agli0 with garlic and butter R39.00
Calamari Mediterreana R165.00
Grilled calamari tubes served with a cream, paprika, White wine, garlic, lemon and rosemary sauce
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours