Cafe Felice in Brackenfell Menu

None

Nearby Sample Menus

9 PIECE PLATTER R165.00
VILLAGE TABLE SALAD 99.00
AVO R32.00
CALAMARI & KINGKLIP (300g) 189.00
MUSSELS 49.00
- in lemon garlic sauce
ICE CREAM R26.00
- with a choice of decadent hot sauces: chocolate or toffee caramel
CALAMARI GUNKAN R39.00
- boat-shaped sushi with rice wrapped in zucchini, topped with tzatziki and fried calamari (3 pieces)
OLIVES OR FETA 25.00

Pollo Sesame 79/79
- Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
Platter for 4: 365.00
Notorious Platters
HAVANA CLUB STACK 76.00
- Beef patty, caramelised onions, gherkins, tomato chilli relish with bacon, egg and cheese
Cheese
Main 30.00
- Combo Burger 95.00
- Beef burger and chicken fillet served on an open burger roll
Jalapeño slices, caramelised red onion

PENNE ARRABBIATA 80.00
- Napoletana sauce with chilli and garlic.
PARMESAN & HERB MASH 22.00
Using fresh local and imported Italian ingredients, our salads are served with balsamic glaze and our home-made honey and mustard dressing.
CHICKEN LIVERS 110.00
- Tender chicken livers, sauteed in a peri-peri Napoletana sauce with pancetta and red onion.
DELI 28.00
- Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
- CHEESE PLATTER 99.00
- (Recommended for 2) Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, marinated olives and fig preserve. Served with Melba toast.
All our grills are served with a side of your choice, unless otherwise stated.
- CAPRESE SALAD 84.00
- Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.

GARLIC & CHEESE ROLL 38.00
GRILLED BLACK MUSHROOM 69.00
- (Subject to availability) Smothered in our home-made napolitana sauce & baked with mozzarella.
FILLET HABANERO
- Served with a generous portion of habanero chilli & garlic butter.
200g 174.00
- Baked in a creamy garlic sauce & gratineed with blue cheese shavings 62.00
FILLET NAPOLITANA 139.00
- Thinly sliced fillet pan-fried, with napolitana sauce & melted mozzarella.
SMOKED SALMON SALAD 82.00
- Slivers of smoked salmon, capers and creme fraiche served on a variety of mixed greens.
PEPPER FILLET MADAGASCAR
- Topped with a creamy green pepper Madagascar sauce.