Topped with habanero salsa, jalapeño and emmentaler cheese, then gratineed.
SAUCES
PLATTER AL BARONNE 119.00
Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
200g 174.00
CAMEMBERT 68.00
Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
BAR-B-QUE PORK SPARE RIBS
Export quality pork loin ribs, flame-grilled with our famous BBQ rib basting.
500g 159.00
CHICKEN PARMESAN 119.00
Crumbed chicken breasts, deep-fried and layered with bacon, covered in cheese sauce, sprinkled with parmesan shavings, then gratineed and topped with toasted onions.