Cooked in V & A Waterfront Menu

None

Nearby Sample Menus

  • HALLOUMI CHEESE 46.00
  • PRAWN R50.00
  • CALAMARI & KINGKLIP (300g) 189.00
  • PRAWN R40 / R76
  • VILLAGE SALAD FOR 1 50.00
  • CALAMARI & KINGKLIP (200g) 149.00
  • SMOKED SNOEK CAKE & CHIPS 64.00
    • two fish cakes made with smoked snoek and hake in a crispy golden crumb
  • FAMILY PLATTER 325.00
    • 12 prince prawns, calamari & 4 portions hake - share between 4
  • Chicken Lasagne R49.90
    • Layers of lasagne with chicken, mushroom, bechamel sauce & mozzarella cheese
  • Medium R13.90
  • Medium R72.90
  • Medium R87.90
  • Large R137.90
  • Ham, caramelised onion, spinach, jalapeño, pineapple, mushroom
  • Small R59.90
  • Small R55.90
  • Kingklip 190.00
    • Kingklip grilled with lemon, garlic and herb butter. Served with garlic sauce and pico ensalada
  • Served with fries or salad
  • Main 30.00
  • 100% PURE BEEF PATTY STUFFED WITH BACON AND MOZZARELLA 20.00
  • Pescada Marambon 120.00
    • Delicious prawn skewer with mussels and calamari rings. Served with a creamy garlic sauce
  • Slow roasted cherry tomato relish
  • Have any of these either as a Salad or a Burrito
  • Godfather: Main (serves 2) 115.00
  • 300g 199.00
  • CAMEMBERT 68.00
    • Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
  • - Fillet pouch filled with bacon, Peppadews & feta cheese 300g 198.00
  • FILLET CHAMPIGNON
    • Fillet smothered in pan-fried button mushrooms with garlic & cream.
  • CHICKEN SCHNITZEL 119.00
    • Succulent chicken breasts, crumbed and deep-fried, served with a choice of sauce.
  • 200g 159.00
  • 300g 199.00
  • 500g 159.00
  • FETTUCCINE CON PESCE 145.00
    • Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
  • DELI 28.00
    • Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
  • THICK-CUT POTATO CHIPS 22.00
  • PARMESAN CRUSTED CHICKEN 110.00
    • Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
  • PASTA DI POLLO 105.00
    • Spaghetti, chicken, brown and Portabellini mushrooms, red peppers and in a creamy white sauce.
  • For our special little customers 12 years and younger.
  • - CAPRESE 99.00
    • Buffalo mozzarella, topped with freshly sliced tomato, basil leaves, avocado and basil pesto. Superb with extra virgin olive oil and balsamic vinegar.
  • - CURED MEAT PLATTER 155.00
    • (Recommended for 2-4) Salami, Parma ham and chorizo. Served with your choice of a herb or garlic pizza bread.
Cooked

Cooked

location

Address

Dock Road, The Watershed, V&A Waterfront, Cape Town Central 8001, South Africa

phone

Phone

0799252931

email

Email

None

clock

Opened hours

Sunday 10:00 - 18:00 Monday 10:00 - 18:00 Tuesday 10:00 - 18:00 Wednesday 10:00 - 18:00 Thursday 10:00 - 18:00 Friday 10:00 - 18:00 Saturday 10:00 - 18:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Mediterranean , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Kid Friendly ,  Child-friendly

Location
Dock Road, The Watershed, V&A Waterfront, Cape Town Central 8001, South Africa