Captain's Kitchen in Bloubergstrand Menu

None

Nearby Sample Menus

ENCHILADA 99.00
- chilli & lime grilled chicken strips with sauteed mixed peppers, wrapped in a tortilla, topped with spicy tomato salsa, baked with cheese and finished with guacamole and sour cream
CRISPY HAKE 89.00
- deep fried hake bites, red cabbage, cucumber, peas, celery, shaved fennel and rocket, tossed with creamy lemon mayo dressing
SUNSHINE BREAKFAST 49.00
- 1 fried egg, your choice of streaky OR bacon, grilled tomato, chips and toast
FISH 89.00
- deep fried hake bites and crunchy coleslaw, served with creamy lemon dressing
MINI CORN DOGS 95.00
- deep-fried, cornmeal battered bokwurst, served with chips, tomato sauce and wholegrain mustard mayo
buffalo style chicken wings tossed in your choice of sauce, served with chips and blue cheese dip
MUSHROOM & CHEESE 99.00
- bbq basted smashed beef patty, topped with cheddar cheese and creamy mushroom sauce, on a bed of lettuce and tomato
FIRED UP 89.00
- smashed beef patty, topped with sour cream, deep fried battered jalapenos and chilli relish, on a bed of lettuce and tomato

Freshly prepared burgers, all served on a pumpkin bread roll with hand cut chips
Crustless star anise and naartjie zest milk tart 65.00
- Baked milk tart served with stewed fruit and vanilla ice cream
Seared calamari 149.00
- Seared calamari sauteed with olives, broccoli and garlic, drizzled with lemony harissa butter and served with Moroccan rice
Pap
- maize meal cooked soft
Springbok carpaccio 75.00
- Thinly sliced cured springbok loin served with an avocado, caper & celery salsa, pickled mushrooms and micro herbs
Harissa chicken 29.00
Eggs benedict
- 2 poached eggs, topped with a verjuice hollandaise as one of the following options:
The full moyo 79.00
- 2 eggs, toast, grilled dukkah tomato, 2 rashes of bacon, boerewors, potato rosti, thyme and garlic mushrooms

Veg 29 / 42
MEDITERRANEAN SEAFOOD SOUP 65.00
- with fish, clams and prawns
HALLOUMI CHEESE 32.00
OLIVES OR FETA 25.00
FISH & CALAMARI 99.00
MEZE PLATTER 135.00
- tzatziki, tarama, olives, tomato, cucumber, feta, calamari, calamari heads, halloumi cheese
Tuna 52.00
TO SHARE

Pescada Marambon 120.00
- Delicious prawn skewer with mussels and calamari rings. Served with a creamy garlic sauce
Key Largo 85.00
- Nacho crumbed chicken fillets, deep fried, topped with melted mozzarella, slices of pickled jalapeños, cream cheese and pico ensalada
Chimichangas 100.00
- 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
- Crunchy Tango
- Succulent patty layered with nacho crumbs, sliced jalapeños, a trio of cheeses, caramelised onions and tomato chilli chutney
Jalapeño slices, caramelised red onion
Pollo Piña 75/75
- Grilled chicken strips with crumbed pineapple on avocado, Emmental cheese and greens, drizzled with our Mojo mayo dressing infused with hints of garlic and chilli
HAVANA CLUB STACK 76.00
- Beef patty, caramelised onions, gherkins, tomato chilli relish with bacon, egg and cheese
Served with fries or salad

870 Salmon Bamboo Roll (4 pieces) R59.00
- Cucumber roll with salmon and avocado inside, topped with mayonnaise and caviar.
868 Red Dragon Roll (4 pieces) R62.00
- Tuna and avocado inside, topped with tuna, mayonnaise and caviar, and sprinkled with spring onion and seven spice.
865 Wasabi Parcels (4 pieces) R62.00
- Salmon and Wasabi paste inside, topped with salmon and caviar.
892 Menu C (10-piece Vegetarian Platter) R89.00
- 4 Vegetable sandwich rolls, 4 vegetable inside-out rolls and 2 mayonnaise inari.
864 Tiger Rolls (4 pieces) R62.00
- Prawn and avocado inside, topped with prawn and avocado, sprinkled with sesame seeds.
801 Salmon R67.00
850 Salmon R49.00
893 Menu D (10 pieces) R119.00
- 2 salmon nigiris, 4 salmon and avocado fashion sandwiches, 2 tuna inside-out rolls and 2 salmon roses.

LUNCH BUFFET 17.80 per 100g
small 1
foil tart R98.00
Chocolate brownies wheat-free 20.00
Eggs Benedict free-range soft poached eggs, bacon and Hollandaise on toasted ciabatta with roasted tomatoes 69.00
Crunchy fried chicken strips & tomato sauce 48.00
BOBOTIE serves 12 / R450.00
- A classic South African dish of lightly curried beef mince topped with egg custard
Pocon Praline cheesecake 44.00

ADD: MINI PIZZA BREAD 25.00
Try our innovative range of low-carb, high-fat meals. The perfect way to keep you on track if you're following lifestyle a Banting-friendly lifestyle. Standard size 21cm pizza base made of a cauliflower, psyllium husks, flax seeds, egg, seasoning and dusted with coconut flour. Pizzas served with a side salad of lettuce, carrots, cucumber, egg, Italian parmesan, radish and a Banting-friendly ranch-style dressing.
- Regina 95.00
- ham, mushroom
- Inferno 170.00
- prawns, peri peri
- Millamoo's meatball pizza 135.00
- basil, meatballs, roasted cherry tomatoes, Italian parmesan
ADD: Ricotta 17.00
- Funghi Bianco 50.00
- exotic mushrooms, cream, herbs, Italian parmesan
- Margherita 66.00
- tomato base, mozzarella, herbs

JACK D 88.00
- For the bourbon lovers; delicious sticky Jack Daniels basting with caramelised onions & bacon
- STEAK 99.00
- Tender rump, lettuce and cheddar cheese with caramelised kimchi
ICE-CREAM & BAR ONE SAUCE 50.00
- Vanilla ice cream topped with bar one & sherry sauce
CHORIZO CROQUETTES 55.00
- Crumbed chorizo, onion & cheese with a slight bite, served with chipotle mayo
CHICKEN PATTY 25.00
MUSHROOM 20.00
FETA CHEESE 14.00
- HOT DOG

BEEF AND GUINNESS R125.00
- An Irish favourite. Tender beef cubes and fresh vegetables, slow cooked in a rich beef and Guinness stock.
LAMB CURRY R135.00
- Tender lamb curry cooked in a fragrant curry sauce. Served with sambals and a crispy poppadum. Curry is available mild, medium or hot.
Wings R39.00
BRAZEN VEGGIE PATCH R105.00
- A selection of 2 hot vegetables, crumbed mushrooms, fried haloumi, rice and a sauce of your choice served with a side salad.
Add savoury mince R40.00
BRAZEN'S BOEREWORS BITES R75.00
- Gold medal award winning boerewors grilled to perfection served in a spicy tomato and onion relish, sided with a cheesy garlic baguette.
GREEK R75.00
- Classic salad base topped with feta cheese and olives. Served with Greek dressing.
CARLOW'S STARTER CALAMARI R75.00
- Tender Falklands calamari tubes grilled, fried or Cajun spiced. Include one of the following sauces tartar, lemon butter or garlic butter. Served with crispy chips.