Beef braised in a rich beef stock with onions, carrots and tomato, served with traditional dumplings
Egg 12.00
Add:
Cheddar cheese 15.00
False bay fish bites 49.00
Battered hake portions, with chips and tomato sauce
Zucchini, brinjal and mushroom smoor 95.00
Moroccan inspired slow cooked vegetable stew of zucchini, brinjal and mushrooms, with toasted flaked almonds, grilled peppers and chickpeas served with couscous
Braised in peri-peri sauce and cream. Served with slices of toasted garlic buttered baguette.
CARLOW'S STARTER CALAMARI R75.00
Tender Falklands calamari tubes grilled, fried or Cajun spiced. Include one of the following sauces tartar, lemon butter or garlic butter. Served with crispy chips.
Wings R39.00
FISH AND CHIPS R85.00
Tender fillet of hake deep fried in our signature beer batter till golden brown. Served with chips and tartar sauce. (Grilled option available.)