Fergie's Pub and Restaurant in Bloubergstrand Menu -

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Nearby Sample Menus

PULLED PORK SLIDERS 99.00
- a trio of mini burger buns, filled with sticky bbq pulled pork, coleslaw and sliced gherkins
SMOKEY BBQ 99.00
THE BIG GRILL 185.00
- 150g sirloin, 2 boerie spirals and 200g pork ribs, served with vibe salsa and your choice of side
THE BIG SHARE 340.00
- fiery chicken wings, corn dogs, beef sliders and jalapeno bites,, served with chips, blue cheese dip, tomato sauce and spicy mango dip
MEXICAN SUNRISE 95.00
- corn fritters, pan fried chorizo, refried beans and baby spinach and fresh avo wedges, served with 2 poached eggs, topped with a spicy tomato salsa and crumbled feta
BACON & CHEESE 165.00
- 300g sirloin topped with creamy cheese sauce, crispy bacon bits and melted cheddar served with potato wedges
HARISSA CHICKEN 85.00
- grilled harissa chicken breast, baby leaf lettuce, cherry tomatoes, cucumber, red kidney beans and carrot ribbons, dressed with mint yogurt dressing
BACON & BLUE CHEESE 95.00
- smashed beef patty, crispy streaky bacon and gorgonzola sauce, on a bed of tomato and lettuce - a true classic

All our meat carefully selected and certified to ensure the best quality experience
Oudtshoorn ostrich salad 115.00
- Marinated ostrich slivers, cubed feta, peppers, avocado, cucumber, nut crackle and baby spinach leaves with a honey and mustard dressing
Maputo peri peri chicken 159.00
- Made famous in Maputo - flamed spatchcock chicken in peri peri, with hand cut chips
3 Bean curry potjie 95.00
- Sugar beans, black eyed beans and red kidney beans, slow cooked in a rich tomato base gravy, spiked with Malay masala
Mealies
- yellow corn on the cob, sliced and spiced with peri peri
Senegalese line fish 169.00
- Fresh line fish grilled and topped with a creamy coconut, mango and bell pepper base sauce, infused with ground nut and ginger and topped with sliced olives, served on couscous with nhopi dovi and African spinach
Boerewors 21.00
Fish Hoek fish and chips 95.00
- Presented traditionally on paper, jumbo hake in crisp batter, with hand cut chips, lemon wedges and harissa mayonnaise

Cruz 115.00
- BBQ basted and grilled deboned chicken thighs, mushrooms, peppers and red onions. Finished off with garlic butter
- Cuban Chicken 70.00
- Layered with bacon, Mojo mayo, Emmental cheese and gherkins
Slow roasted cherry tomato relish 65.00
- Cherry tomatoes slow roasted with aubergine, garlic and red peppers in a spicy vinaigrette
Chicken 89.00
Chimichangas 100.00
- 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
Hombre Caliente 90.00
- Chicken, chorizo and pineapple grilled skewers, jalapeño poppers and springroll cheese grillers with sweet chilli sauce
Pico Mayo
- Freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo
Pescada Marambon 120.00
- Delicious prawn skewer with mussels and calamari rings. Served with a creamy garlic sauce

896 Salmon and Avocado Salad R63.00
- Salmon, avocado, cucumber, mixed leaves and seaweed served with a house dressing.
850 Salmon R49.00
(2 pieces)
871 Tempura Prawn Bamboo Roll (4 pieces) R57.00
- Cucumber roll with tempura prawn and avocado inside, topped with mayonnaise and caviar.
832 Prawn R49.00
810 Salmon R36.00
812 Prawn R30.00
882 Hot Tempura Prawn Roll (4 pieces) R62.00
- Prawn and avocado inside, topped with tempura prawn, mayonnaise, caviar, spring onion, sweet chilli sauce and a sprinkling of sesame seeds.

Seasoned chicken 20.00
- Brie 105.00
- brie, spring onion, peppadew, piquante peppers
- Artichokes, roasted red pepper, mushroom 17.00
CREATE YOUR OWN SALAD
- Avellino 99.00
- lettuce, rocket, cucumber, seasoned chicken, mushroom, emmenthaler, pumpkin seeds, avo, sundried tomato
- Sundried tomato, rosso, onion, feta, roasted beetroot, pineapple, rocket, roasted butternut 12.00
- Chocolate pizza 50.00
- mini pizza, nutella
- Arrosto 80.00
- Asian de-boned smoked pork ribs, roasted red pepper, smoked paprika, rosso onion, mature cheddar

PRALINE CHEESECAKE serves 12-16 / R440.00
- A decadent caramel cheesecake topped with sweet caramelized pecan nuts
Scrambled free-range eggs, slow-roasted marinated tomatoes and a basket of freshly milled stone-ground toasted bread & butter 62.00
Bacon, tomato & thyme Quiche 18.00
Florentines regular 22.00
Chocolate cake 36.00
Smoked ham, mild cheese & fresh tomato
Greek almond shortbread 22.00
Orange, date & cinnamon muffin & butter 19.00

GLUTTONY 98.00
- Stuffed with chorizo & cheddar cheese, topped with mushrooms & crumbled feta
SLOTH 105.00
- Stuffed with cheddar cheese & jalapeño, topped with avo and bacon
GREEK 65.00
- Chunky cucumber & tomato, kalamata, olives, feta & red onion
ICE-CREAM & BAR ONE SAUCE 50.00
- Vanilla ice cream topped with bar one & sherry sauce
SWEET POTATO FRIES 22.00
FETA CHEESE 14.00
CHOPPED UP 80.00
- Rocket, lettuce, red onion, carrot, tomato, avo, feta and boiled egg
ARUGULA 80.00
- Rocket, sliced pears, pecans & blue cheese with a port & balsamic reduction

FISH AND CHIPS R85.00
- Tender fillet of hake deep fried in our signature beer batter till golden brown. Served with chips and tartar sauce. (Grilled option available.)
THESE ARE DESIGNED FOR OUTSIDE CATERING AND THE PLATTERS SERVE BETWEEN 8 & 10 PEOPLE.
Veg of the day R25.00
Chipolatas R25.00
GREEK R75.00
- Classic salad base topped with feta cheese and olives. Served with Greek dressing.
Upsize you platter :
CHICKEN WINGS R59.00
- Flame grilled then basted in your choice of peri-peri or barbecue sauce.
BRAZEN VEGGIE PATCH R105.00
- A selection of 2 hot vegetables, crumbed mushrooms, fried haloumi, rice and a sauce of your choice served with a side salad.