Fresh mozzarella with basil leaves and plum tomatoes topped with homemade basil pesto and drizzled with balsamic reduction
Grigliata di Pesce R145.00
Fresh line fish, flat-top grilled with lemon and olive oil.
Salmone alla Toscana (when in season) R95.00
A tower of layered homemade avocado mayo and smoked salmon dressed with a peppadew sauce.
Frutti di Mare R145.00
A fine selection of seafood on a Napoletana base without cheese.
Ai Frutti di Mare R140.00
An outstanding seafood pasta prepared the traditional way, in Napoletana sauce with a touch of garlic and chilli (Also available in a white wine, garlic, chilli and olive oil sauce)
Zuppa di Pesce R125.00
The finest seafood ingredients are slow cooked to create this perfect soup
Alla Mediterranea (contain nut products) R105.00
Basil pesto, sundried tomato, olives and feta topped with fresh basil.