mac & cheese - onion rings - chips - stir fry veg - greek side salad - slaw
GRILLED CHICKEN BREASTS 89.00
2 flame grilled lemon and herb chicken breasts, served with a greek side salad banting friendly
FISH 89.00
deep fried hake bites and crunchy coleslaw, served with creamy lemon dressing
FRENCH CONNECTION 75.00
2 traditional poached eggs with streaky bacon, grilled mushrooms, caramelised red onion and blue cheese on toasted ciabatta, dressed with hollandaise sauce
MILD HOT SAUCE 99.00
CHEESE AND TOMATO 55.00
BLACK, GREEN AND EGGS 85.00
creamy sauteed spinach served on grilled black mushrooms topped with 2 poached eggs and guacamole served with grilled tomato banting friendly
The quickie-egg, toast, 2 rashes of grilled dukkah tomato
Feeds 4
Basted, spiced or grilled plain. The communal grill must be enjoyed with good company and great wine, the mayo way. 300gr Sirloin, 400gr Boerewors, 400gr Lamb chops and 300gr Ostrich fillet with African spinach, nhOpi dovi and your choice of 2 Sides
Zucchini, brinjal and mushroom smoor 95.00
Moroccan inspired slow cooked vegetable stew of zucchini, brinjal and mushrooms, with toasted flaked almonds, grilled peppers and chickpeas served with couscous
Avocado (when ripe) 35.00
Ushaka lamb bunny chow 99.00
Delicious Durban style Iamb curry in home baked bunny chow bread, served with carrot salad and raita
Dukkah delight 120.00
Homemade 150gr smashed beef patty seasoned with dukkah spice and perfectly grilled, served with cream cheese, bacon, fresh lettuce, tomato and emmental cheese
Nigerian meat kebabs 169.00
Beef rump, chicken breast and ostrich fillet skewered, perfectly grilled and basted with sticky basting, served with corn fritters and tomato salsa
(If you love cheese but can't or won't eat dairy, this is for you! A tasty alternative to cheese that is free from animal ingredients. Perfect for vegetarians and vegans of those who are lactose or casein intolerant.)
Try our innovative range of low-carb, high-fat meals. The perfect way to keep you on track if you're following lifestyle a Banting-friendly lifestyle. Standard size 21cm pizza base made of a cauliflower, psyllium husks, flax seeds, egg, seasoning and dusted with coconut flour. Pizzas served with a side salad of lettuce, carrots, cucumber, egg, Italian parmesan, radish and a Banting-friendly ranch-style dressing.