Coffee.coza in Brackenfell Menu

None

Nearby Sample Menus

SUSHI FOR 2 195.00
- 6 pc prawn nigiri, 6 pc crab stick maki, 8 pc salmon California rolls, 8 pc tuna fashion sandwiches
ROCK SHRIMP TEMPURA R62 / R109
MUSSELS 49.00
- in lemon garlic sauce
SALMON R52.00
SALMON & AVO R46 / R86
VILLAGE TABLE SALAD 99.00
PRAWNS & CALAMARI 139.00
TUNA 42 /78

Platter for 6: 545.00
Crumbed/Grilled - You choose
Queso Verdura 100.00
- Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
Platter for 2: 185.00
- Combo Burger 95.00
- Beef burger and chicken fillet served on an open burger roll
- 200g Pure Beef Burger 70.00
Rise & Shine 27.00
- Egg, bacon, grilled tomato, fries and toast
- T-bone 500g 160.00

CARPET BAG STEAK
FILLET ON THE BONE 350g 185.00
- (Subject to availability)
200g 175.00
BRONCO BUSTER T-BONE 600g 189.00
- Wet aged & perfectly matured. Always a winner.
BLACKENED PEPPER FILLET
- Coated with crushed black peppercorns, pan-fried & flambeed with brandy, gently simmered in a creamy pepper sauce.
Fuze Tea and the Radiant Leaves device are trademark of DP Beverages Limited 02016.
400g 169.00
- Fillet pouch filled with hickory smoked mussels and cheddar cheese 300g 198.00

300g ~ 150.00
VEGETABLES 18.00
- Gherkins, Banana, Fresh Basil, Wild Rocket, Fresh Tomato Slices, Red Onion, Sweet Italian Cherry Tomatoes, Sliced Pear, Red Peppers
FILETTO 135.00
- Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
SAUCES > Tzatziki, Sweet Chilli Mayo, Fig Preserve, Peri-Peri, Basil Pesto 15.00
SORRENTO 105.00
- Buffalo mozzarella, sweet Italian cherry tomatoes, Danish feta, wild rocket and grated Parmesan.
- BUFFALO MOZZARELLA & PESTO 89.00
- Buffalo mozzarella and basil pesto drizzled with extra virgin olive oil.
MODENA 98.00
- Sweet Italian cherry tomatoes, olives, Danish feta and basil pesto.
PANNA COTTA 49.00
- Deliciously light and creamy, vanilla-flavoured Italian pudding topped with a mixed berry glaze. Served in a Martini glass.