Die Pink Lady in Ceres Menu

None

Nearby Sample Menus

  • Smoked salmon on Rye
    • 2 slices of toasted Rye bread filled with local smoked salmon. rocket. chive cream cheese, red onion salsa and caper berries
  • Chicken and Vegetable Curry
    • Spicy chicken and vegetable curry served with yellow basmati rice and accompanied by homemade mango salsa
  • Open Spanish Omelet
    • 3 farm fresh egg open omelet with spicy chorizo, peppers, potatoes and peas, served with toasted whole-wheat bread
  • Roasted Veg "V" served on Panini
    • Garlic and herb marinated Mediterranean vegetables tossed with mozzarella and finished with a basil pesto dressing
  • Hickory ham, sliced tomatoes, wholegrain mustard mayo and Farmhouse cheddar cheese
  • Ciabatta PIZZA "V"
    • Oven Baked Ciabatta slice, topped with basil pesto, sliced tomatoes, mozzarella cheese and black olives, accompanied by roasted seasonal vegetables
  • Tannie Burgers milk tart
    • Tannie Burgers homemade milk tart accompanied by a scoop Of vanilla ice cream
  • Cherry tomato and Buffalo mozzarella "V"
    • Served on seasonal greens and finished with slivers of herb marinated sun-dried tomatoes and a basil pesto drizzle
  • Melanzone Ricotta e Spinaci R69.00
    • Oven baked aubergines with ricotta, spinach. Napoli and Oregano topped with fresh rocket and parmesan cheese
  • Calamari strips, battered and deepfried R38.00
  • Tonno ai Ferri (when available) R150.00
    • Tuna steak char grilled to your preference, served with a wasabi mayo.
  • Fegatine de Pollo (best served with penne pasta) R89.00
    • Chicken livers in a spicy Napoli, garlic, chilli, onion and white wine sauce
  • Scaloppine al Limone R138.00
    • Veal escalopes sauteed in a freshly prepared lemon butter and parsley sauce.
  • Agnello al Forno (lamb shank) R185.00
    • Lamb shank slow cooked in our pizza oven with red wine, fresh herbs and seasonal vegetables
  • Ai Frutti di Mare R140.00
    • An outstanding seafood pasta prepared the traditional way, in Napoletana sauce with a touch of garlic and chilli (Also available in a white wine, garlic, chilli and olive oil sauce)
  • Alla Mediterranea (contain nut products) R105.00
    • Basil pesto, sundried tomato, olives and feta topped with fresh basil.
  • Strisce di Calamari R55.00
    • Deep fried strips of calamari With a side tartar sauce
  • Pollo alla Diavola R150.00
    • Devilled baby chicken baked in our pizza oven marinated with pepper corns, chillies, fresh rosemary, coarse salt, olive oil and rosa tomatoes.
  • Costoletta di Agnello R145.00
    • Lamb loin cutlets char grilled to your preference, basted with barbecue sauce and drizzled with mint jelly
  • Filetto ai Porcini R170.00
    • Fillet steak topped With a mouth watering creamy porcini mushroom sauce and lightly drizzled wit truffle oil.
  • Tortelli di Vitello R115.00
    • Our finest minced veal folded into homemade pasta dumplings in a creamy artichoke, pecorino and Napoli
  • Polpette: Italian meatballs in a Napoli sauce. R36.00
  • Funghi- Porcini mushrooms drizzled with truffle oil. R45.00
  • Al Filetto e Funghi R140.00
    • Strips of mature fillet with button mushrooms, cream, spring onion, black pepper and a touch of garlic
  • Meat Lasagne R49.90
    • Layers of lasagne with a beef bolognaise sauce, bechamel sauce & mozzarella cheese
  • Medium R9.90
  • Small R59.90
  • Chicken Romana R49.90
    • Creamy chicken, mushroom & herbs, tossed in penne pasta & topped with mozzarella and cheddar cheese
  • Seafood
    • Tomato base, mussels, shrimp, calamari, garlic, herbs and olive oil
  • Medium R72.90
  • Belgian Waffles
  • Small R59.90
  • BBQ Beef Ribs
    • Grilled & basted served with fries
  • The Badass 360g R102.00
    • Two beef patties, each stuffed with habanero chilli, topped With jalapeno jam, white onion & cheddar
  • TRY IT WITH BACON R25.00
  • 250g R65.00
  • The Boss
    • Beef patty stuffed with mozzarella and cheddar cheese, topped with BBQ beef rib meat & dill pickle
  • 800g R205.00
  • The Good Girl R86.00
    • Roasted butternut, feta, caramelised onions, pine nuts cherry tomatoes, rocket, beetroot cos lettuce
  • The Rockafella
    • Beef patty topped with 8-hour roasted pulled pork, cheddar cheese & a fried egg
Die Pink Lady

Die Pink Lady

location

Address

Cnr Voortrekker / Krige Streets, Ceres, Witzenberg Municipality 6835, South Africa

phone

Phone

0233123070

email

Email

None

clock

Opened hours

Monday: 08:00-17:00, Tuesday: 08:00-17:00, Wednesday: 08:00-17:00, Thursday: 08:00-17:00, Friday: 08:00-20:00, Saturday: 08:00-17:00, Sunday: 08:00-15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Cnr Voortrekker / Krige Streets, Ceres, Witzenberg Municipality 6835, South Africa
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