Exotic Marigold Eatery in V & A Waterfront Menu

None

Nearby Sample Menus

  • RISING SUN PLATTER 119.00
    • 2 pc salmon roses, 3 pc cucumber maki, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc prawn fashion sandwiches
  • PLATTER FOR 1 145.00
    • 3 mussels, 6 prince prawns, fish, calamari & calamari heads
  • VILLAGE TABLE SALAD 99.00
  • KINGKLIP (300g) 149.00
  • BAKLAVA CHEESECAKE R42.00
    • baked cheesecake on a crunchy base topped with a honey nut syrup
  • ZEUS MEZE PLATTER 159.00
    • calamari, crumbed prawn tails, tzatziki, halloumi, potato dippers, cucumber, Mediterranean salsa
  • OB FISH & FISH (200g) 59.00
    • Basa: International freshwater favourite, from certified sustainable farms
  • TZATZIKI, TARAMA 30.00
  • Lamb Chops 165.00
    • 400g Flame-grilled BBQ basted lamb loin chops
  • Bacon optional R13.00
  • Creamy Pepper
  • Mucho Pollo 90.00
    • Crumbed chicken strips, jalapeño poppers and chicken wings. Served with Fuego Salsa and mushroom sauce
  • Platter for 6: 545.00
  • Cuban Sandwiches
    • Served with fries or salad
  • Gourmet Shredded Beef
  • Chicken fillet 90.00
  • Medium R87.90
  • Large R176.90
  • Medium R72.90
  • Medium R87.90
  • Medium R109.90
  • Large R16.90
  • Small R59.90
  • Medium R11.90
  • GRILLED SWEET POTATOES 22.00
  • CARNE 145.00
    • Salami, pancetta, chorizo and caramelised onions.
  • ITALIAN PIZZA
  • DELI 28.00
    • Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
  • - MUSSEL POT 89.00
    • Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
  • VEGETARIAN LASAGNE 99.00
    • Layers of tender lasagne sheets, brown and Portabellini mushrooms, zucchini and marinated aubergines in a Napoletana sauce. Baked to golden perfection.
  • TOPPED WITH MOZZARELLA CHEESE AND BAKED IN OUR WOOD-FIRED PIZZA OVEN
  • LIGHT DISHES
  • 500g 170.00
  • 200g 174.00
  • CHICKEN LIVERS PERI-PERI 59.00
    • Chicken livers pan-fried in a creamy peri-peri sauce
  • FILLET NAPOLITANA 139.00
    • Thinly sliced fillet pan-fried, with napolitana sauce & melted mozzarella.
  • 500g 159.00
  • SEAFOOD COMBO 115.00
    • Pan-fried prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter & deep-fried calamari steak strips.
  • - East Coast's best. Grilled, brushed with a choice of lemon butter sauce or garlic butter 169.00
  • GARLIC RUMP
    • Topped with garlic butter and freshly chopped garlic.
Exotic Marigold Eatery

Exotic Marigold Eatery

location

Address

V&A Food Market, Dock Rd, Victoria & Alfred Waterfront, Cape Town, 8002, South Africa

phone

Phone

0765185315

clock

Opened hours

Sunday 10:00 - 20:00 Monday 10:00 - 20:00 Tuesday 10:00 - 20:00 Wednesday 10:00 - 20:00 Thursday 10:00 - 20:00 Friday 10:00 - 20:00 Saturday 10:00 - 20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
V&A Food Market, Dock Rd, Victoria & Alfred Waterfront, Cape Town, 8002, South Africa
Similar Restaurants based on Cuisines