Succulent chicken breasts, crumbed and deep-fried, served with a choice of sauce.
STEAK & PRAWN COMBO 185.00
200g Sirloin and 200g prawns.
SAUCES
500g 170.00
GARLIC RUMP
Topped with garlic butter and freshly chopped garlic.
FILLET HABANERO
Served with a generous portion of habanero chilli & garlic butter.
CHICKEN PARMESAN 119.00
Crumbed chicken breasts, deep-fried and layered with bacon, covered in cheese sauce, sprinkled with parmesan shavings, then gratineed and topped with toasted onions.
Enjoy any of the above dishes and add a Fuze Tea for only 23.00