Address
106 Meade St, George Central, George, 6530, South Africa
Hungry Camel in George Central Menu
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None
Nearby Sample Menus
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DUO OF GRASS-FED BEEF 195.00
- braised beef short rib, beef fillet, cauliflower risotto, mange tout and dried olives
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POTATO, BUTTERNUT AND BRINJAL PAVE (V) 145.00
- exotic mushroom saute, kale cream, sun-dried tomato pesto
-
HERB CRUSTED PORK TENDERLOIN 185.00
- date, cranberry and cilantro relish, seasonal veg, celery apple puree and crispy black forest ham
-
QUAIL TEA 95.00
- exotic mushrooms, poached quail eggs, quail confit, dehydrated apricot
-
GOATS CHEESE AND CAPSICUM PANA COTTA (V) 95.00
- pickled radish, beetroot trio, pistachio nut crumble
-
SEARED LINEFISH 185.00
- grilled fennel bulb, sweet potato, snow peas, organic baby rainbow carrots, lemon and caper crush
-
SEAFOOD RISOTTO 125.00
- creamy risotto, with salami crisps, linefish, prawns, mussels and balsamic jelly
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A SELECTION OF LOCAL CHEESES 145.00
- served with preserves and biscuits
- Assorted Pizzas (19cm) 24.50
- Cornish
- Chicken Burger (KZN only)
- Smart Choice Pie 22.00
- Single Pies 18.50
- Pizza & 500ml Juice 35.00
- Pie & 500ml Bottle 30.00
- Spinach & Cheese
-
POTATO, BUTTERNUT AND BRINJAL PAVE (V) 145.00
- exotic mushroom saute, kale cream, sun-dried tomato pesto
-
DUO OF GRASS-FED BEEF 195.00
- braised beef short rib, beef fillet, cauliflower risotto, mange tout and dried olives
-
SEARED SPRINGBOK LOIN 225.00
- dauphinoise potato, butternut puree and prune jus
-
CHOCOLATE PANNA COTTA 95.00
- sticky toffee pudding, chocolate soil with black berry fruit drops and a black berry ice cream
-
SEAFOOD RISOTTO 125.00
- creamy risotto, with salami crisps, linefish, prawns, mussels and balsamic jelly
-
GOATS CHEESE AND CAPSICUM PANA COTTA (V) 95.00
- pickled radish, beetroot trio, pistachio nut crumble
-
SLOW COOKED KAROO LAMB 205.00
- tomato jam, mange tout, pearl onions, basil and pommes puree olive tapenade and potato gratin
-
CITRUS AND CARDAMOM BRULEE 95.00
- almond streusel and lemon ice cream
-
SEARED SPRINGBOK LOIN 225.00
- dauphinoise potato, butternut puree and prune jus
-
CITRUS AND CARDAMOM BRULEE 95.00
- almond streusel and lemon ice cream
-
SLOW COOKED KAROO LAMB 205.00
- tomato jam, mange tout, pearl onions, basil and pommes puree olive tapenade and potato gratin
-
HERB CRUSTED PORK TENDERLOIN 185.00
- date, cranberry and cilantro relish, seasonal veg, celery apple puree and crispy black forest ham
-
A SELECTION OF LOCAL CHEESES 145.00
- served with preserves and biscuits
-
RED VELVET OPERA CAKE 95.00
- cranberry sorbet
-
SEARED LINEFISH 185.00
- grilled fennel bulb, sweet potato, snow peas, organic baby rainbow carrots, lemon and caper crush
-
QUAIL TEA 95.00
- exotic mushrooms, poached quail eggs, quail confit, dehydrated apricot
-
SEARED LINEFISH 185.00
- grilled fennel bulb, sweet potato, snow peas, organic baby rainbow carrots, lemon and caper crush
-
SEAFOOD RISOTTO 125.00
- creamy risotto, with salami crisps, linefish, prawns, mussels and balsamic jelly
-
CHOCOLATE PANNA COTTA 95.00
- sticky toffee pudding, chocolate soil with black berry fruit drops and a black berry ice cream
-
RED VELVET OPERA CAKE 95.00
- cranberry sorbet
-
CELERIAC AND PEAR SOUP 95.00
- creme fraiche, dill, toasted almond
-
DUO OF GRASS-FED BEEF 195.00
- braised beef short rib, beef fillet, cauliflower risotto, mange tout and dried olives
-
GOATS CHEESE AND CAPSICUM PANA COTTA (V) 95.00
- pickled radish, beetroot trio, pistachio nut crumble
-
CITRUS AND CARDAMOM BRULEE 95.00
- almond streusel and lemon ice cream
Hungry Camel
Phone
0448732339
Opened hours
Monday: 7:15 AM – 4:30 PM, Tuesday: 7:15 AM – 4:30 PM, Wednesday: 7:15 AM – 4:30 PM, Thursday: 7:15 AM – 4:30 PM, Friday: 7:15 AM – 4:30 PM, Saturday: 8:00 AM – 1:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Reservations , Seating
106 Meade St, George Central, George, 6530, South Africa
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