Legends Bar in Cape Town Menu

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FETTINE DI POLLO 105.00
- Chicken scallops topped with marinated tomatoes, roasted olives and fresh rocket. Finished with pecorino and a creamy yogurt, herb and olive relish.
LINGUINE POLLO E PESTO 100.00 / Upsize +25
- Chicken sauteed with mushrooms, garlic and black pepper, tossed through a light mascarpone and pesto sauce.
MARINATED TOMATOES 30.00
JAMAICAN JERK / BBQ 110.00
WITH PRAWNS 95.00 / Upsize +30
CREAMY MASHED POTATOES 25.00
SPAGHETTI POMODORO 60.00 / Upsize +15
- A flavour burst of Italian tomatoes, basil, oregano, garlic, olive oil and cherry tomatoes topped with fresh basil and pecorino.
RAGU ALLA BOLOGNESE 78.00 / upsize +20
- Slow-cooked meat sauce stewed with red wine, tomato, garlic, parsley and rosemary.

TOFFEE NUT PIE R44.00
- sticky toffee and nut combination in a pastry topped with chocolate ganache. Served hot (or cold on request) with ice cream or cream
KIDS PLATTER FOR 1 R59.00
- battered hake fingers, crispy calamari, halloumi cheese chunks and 2 grilled prawns, served with 1000 island sauce, chips and rice
PRAWN SPECIAL 105.00
- 12 prince prawns
CRUMBED PRAWN TAILS 46.00
- with herb mayo
ZEN PLATTER 159.00
- 2 pc salmon roses, 3 pc salmon nigiri, 3 pc salmon sashimi, 4 pc salmon California rolls
CHAN'S PLATTER 89.00
- 2 pc salmon roses, 3 pc avo maki, 3 pc cucumber maki, 4 pc crab stick California rolls
SMOKED SNOEK CAKE & CHIPS 64.00
- two fish cakes made with smoked snoek and hake in a crispy golden crumb
FRIED CRAB STICK R36 / R59

TRIO OF ICE-CREAM R38.80
- Vanilla, Chocolate and Strawberry balls
PALAK PANEER R118.80
- Home-made cottage cheese cooked with spinach, tempered with garlic and cumin and garnished with a touch of cream.
LAMB ROGANJOSH
- Tender pieces of lamb cooked in brown onion paste with whole garam masala, chopped tomatoes, mixed spices and yogurt. Garnished with fresh coriander.
LAMB VINDALOO
- A hot Goanese curry cooked with potatoes and a mixture of red chillies, vinegar, cinnamon, cloves and cumin.
PRAWN BHOONA SQ
- Prawns cooked with a mixture of garlic, ginger, sundried coriander, turmeric powder and garam masala then sauteed in yogurt and tomato gravy.
SAFFRON PILAU R28.80
- Basmati Rice Flavoured With Saffron
SAMOOSAS (Lamb / Chicken / Cheese and Corn / Punjabi) R48.80
- A delicately home-made favourite served with tamarind chutney.
RICE KHEER R42.80
- Rice cooked in full cream milk, flavoured with saffron and elachl, garnished with sliced pistachio

Colonel Burger Meal 52.90
BBQ Crunch Burger & Small Soda Fountain Drink 27.90
Snack Burger 12.90
a.m. Toasties egg cheese tomato 19.90
Pick 1 Side
- Small Chips, Regular Mash & Gravy, Regular Coleslaw, Meat Loaf & Regular Gravy
Streetwise Five with one large chips 79.90
Regular Sprinkles Pops 29.90
Streetwise 3 with Small chips 39.90

3 Zinger strips & dip meal 37.90
a.m. Toasties egg cheese tomato 19.90
Streetwise Five with one large chips 79.90
Hickory Mayo and Smokey Bits Burger 39.90
4 Hot Zinger Wings 19.90
Chocolate Sundae 13.90
Colonel Burger 34.90
Hawaiian Burger Meal 60.90

Jalapeño slices, caramelised red onion
Pescada Marambon 120.00
- Delicious prawn skewer with mussels and calamari rings. Served with a creamy garlic sauce
Cubaña 79.00
- Two eggs bacon, sausage or pork cheese griller, 100g sirloin steak, mushrooms, fries and toast
Served until 2pm
Side 15.00
Beef 89.00
- Solomillo Sirloin 500g 150.00
Pollo Sesame 79/79
- Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens

FILLET
GARLIC & CHEESE ROLL 38.00
MEAT BOARD FOR TWO 370.00
- A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
BABY BEETROOT, ROASTED BUTTERNUT & FETA SALAD 82.00
- Marinated baby beetroot, roasted butternut, feta cheese served on a variety of mixed greens topped with toasted onions.
300g 199.00
Fuze Tea and the Radiant Leaves device are trademark of DP Beverages Limited 02016.
PRAWN & AVOCADO SALAD 85.00
- Prawn tails and avocado (seasonal) topped with our famous tangy sauce served on a variety of mixed greens.
CHATEAUBRIAND
- Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.

(6 pieces)
890 Menu A (6-piece Salmon Platter) R79.00
- 2 Salmon nigiri, 2 salmon and avocado fashion sandwiches and 2 salmon roses.
863 Rainbow Rolls (4 pieces) R62.00
- Prawn and avocado inside, topped with salmon and tuna.
892 Menu C (10-piece Vegetarian Platter) R89.00
- 4 Vegetable sandwich rolls, 4 vegetable inside-out rolls and 2 mayonnaise inari.
877 Philadelphia Roll (4 pieces) R52.00
- Cream cheese and avocado inside, topped with smoked salmon and sesame seeds.
(4 pieces)
851 Tuna R49.00
875 Tempura Prawn Surprise (4 pieces) R70.00
- Tuna and avocado inside, topped with tempura prawn, sesame seeds, seven spice and tempura mayonnaise.

6 Winglets & Single Chips R44.90
- Available in regular or PERi-crusted (No swop outs)
On its own R52.50
+ Single Side R62.50
Sharing Side R34.90
Chicken Strips R32.50
1/4 Chicken Meal R59.90
- 1/4 Chicken, Single Side and a 330ml soft drink
Our chicken is marinated in our secret PERi-PERi recipe for 24hours and flame grilled to perfection.
+ Single Side R84.90

Lunch R21.00 per 100g
- midday - 14:30 A selection of delicious homemade food.
ROASTED SPICY CHICKPEA & AUBERGINE SALAD serves 10-12 / R245.00
- Spicy chickpeas with roasted aubergines, chilli, garlic and fresh herbs
Free-range egg omelette 44.00
CARROT serves 12 / R265.00
- Our signature carrot cake filled with carrots, nuts, pineapple and cream cheese icing
A selection of our beautiful freshly-baked cake
MINESTRONE serves 6 / R220.00
until midday
LUNCH BUFFET 17.80 per 100g

30cm R82.95
Bolognaise, Spicy Ground Beef Sauce R69.95
Grilled Sweet & Sour Chicken Burger R74.95
Served with French Fries
24cm R69.95
Duo of Grilled Sole & Calamari R129.95
3 Grilled Beef Sausages & Chips R39.95
30cm R17.95

MCBRIDE'S MIXED PLATTER R105.00
- Crispy chipolata's chicken strips, samosas, onion rings and chips with a mild mustard sauce.
Extra Items:
LIAM'S CHICKEN SCHNITZEL R89.00
- Tender crumbed golden fried chicken breasts. Served with lemon wedges and one of our original sauces.
1 kilogram R265.00
CLASSIC SAVOURY MINCE R99.00
- Classic Savoury Mince served with a rich mustard sauce
CHICKEN WINGS R59.00
- Flame grilled then basted in your choice of peri-peri or barbecue sauce.
Side R19.00
NACHOS R105.00
- Crunchy corn chips topped with feta, mozzarella, cheddar, sliced jalapenos, salsa and sour cream served with guacamole.

Sharing Side R34.90
Sharing Side R34.90
Strips & Chips R39.90
- Grilled chicken strips, kids chips or wedges, 250ml Liqui-Fruit and chocolate or orange Paddle Pop
Sides
Single Side R24.90
Finger Food Platter R450.00
- 3 Pulled Wraps (cut into 6), 3 Chicken Wraps (cut into 6), 2 Sharing Wedges, 16 Winglets, 2 Corns cut into 3 (6 Portions), 2 Dips (PERinaise & Creamy)
Chicken Burger
The Grande Meal R79.90
- Burger, 4 Winglets and Single Side

(1 piece)
864 Tiger Rolls (4 pieces) R62.00
- Prawn and avocado inside, topped with prawn and avocado, sprinkled with sesame seeds.
823 Tuna R44.00
895 Menu F (12 pieces) R149.00
- 4 Rainbow rolls, 2 salmon roses, 2 tuna nigiri and 4 tiger rolls.
(2 pieces)
894 Menu E (15 pieces) R169.00
- 2 Salmon sashimi, 2 tuna sashimi, 4 rainbow rolls, 3 tuna maki, 2 dalmon nigiri and 2 salmon roses.
851 Tuna R49.00
873 California Special (4 pieces) R70.00
- Prawn and avocado inside wrapped with salmon and tuna, topped with mayonnaise, caviar, a sprinkling of sesame seeds and drizzled with teriyaki sauce.

Napoletana or Rocco Dip +20.00
MEDITERRANEAN FILLET 180.00
- Flattened fillet steaks topped with marinated tomatoes, roasted olives and fresh rocket. Finished with a creamy yogurt, herb and olive relish and pecorino.
BUTTERNUT AND SWEET POTATO MASH 25.00
WITH PRAWNS 95.00 / Upsize +30
ITALIAN SAUSAGE 105.00
- Italian sausage, red cabbage, blue cheese, Salsa Pomodoro, mozzarella and toasted fennel seeds
LASAGNE AL FORNO 105.00 - One size only
- Traditional beef lasagne made with fresh egg pasta.
QUATTRO FORMAGGI 105.00
- Cauliflower puree, mozzarella, blue cheese, pecorino and Danish feta: topped with Tuscan tomato preserve and fresh rocket
ROASTED BUTTERNUT & BEETROOT SALAD 75.00
- Mixed greens with roasted butternut and beetroot, cherry tomatoes, Danish feta, red onion, oregano and mint. Finished with pumpkin seeds and herb oil.