Long Cafe in Cape Town Menu

None

Nearby Sample Menus

  • BREAKFASTS ARE SERVED ON A CHOICE OF SOURDOUGH, BUTTERMILK RYE OR SEEDED HEALTH BREAD,
  • GLUTEN FREE ADD 10.00
  • FOR LOW CARB ADD 15.00
  • FRESH SEASONAL FRUIT 53.00
    • served with yogurt
  • PEANUT BUTTER 12.00
  • HARISSA CHICKEN 72.00
    • Chicken breast marinated in a buttermilk harissa paste and served on a ciabatta roll with caramelised onions, sliced tomato, rocket and creamy dressing. ASK IF YOU PREFER YOUR CHICKEN PLAIN
  • LIGHTMEALS
  • AVO TOAST, TOMATO & FETA 68.00
    • WITH A POACHED EGG Mashed avo, Danish feta, roasted tomato conserve topped with a poached egg
  • HUMMUS 30.00
  • TUNA 42 /78
  • VEG 29 / 46
  • QUEEN PRAWNS (8) 149.00
  • PRAWNS & CALAMARI 139.00
  • PRAWN R48.00
  • ZUCCHINI FRITTERS 35.00
  • PRAWNS & MUSSELS 99.00
  • Pick 1 Side
    • Small Chips, Regular Mash & Gravy, Regular Coleslaw, Meat Loaf & Regular Gravy
  • a.m. Riser Hashbrown and Cheese 22.90
  • Hot Zinger Burger 34.90
  • Hot Zinger Burger Meal 52.90
  • Mash Gravy Large 14.90
  • KFC Mini Meals 29.90
  • 3 Zinger strips & dip 19.90
  • a.m. Snacker 12.90
  • Halloumi & Chicken Salad 85.90
    • Deep fried Cypriot styled cheese and tender chicken fillet, sliced and served on fresh baby leaf lettuce with cherry tomatoes and red onion. Served with Mike’s dressing.
  • Mozzarella Mushrooms 69.90
    • Black mushrooms, grilled with a hint of garlic & smothered with creamed spinach, crispy bacon and melted mozzarella cheese.
  • Sweet Sticky Wings 99.90
    • Chicken wings coated in a special sweet soya & ginger sauce. Served with your choice of starch.
  • Top Up with Chorizo for only 30.90
  • Cape Fish & Chips 98.90
    • Tender fillet of hake prepared in a light batter and fried to golden perfection. Accompanied by tartare sauce And a starch of your choice. (Grilled option available).
  • CHAKALAKA
  • Salmon SaLad 112.90
    • Norwegian salmon, sliced avo (seasonal) served on baby leaf lettuce. Topped with a dollop of zesty lemon cream and dressed with capers & chives. Mike’s dressing on the side.
  • Crumbed Mushrooms 54.90
    • Button mushrooms coated in golden crumbs, deep fried and served with tartare sauce.
  • KATAIFI R42.00
    • Mama Liza's original recipe served with ice cream or cream
  • SALMON R52.00
  • KING PRAWNS (10) 269.00
  • TUNA 42 /78
  • TUNA R40 / R76
  • SOLE (180g) 125.00
  • MUSSELS 49.00
    • in lemon garlic sauce
  • TUNA R52.00
  • Compliment your salad with our exclusive salad dressings and award-winning extra virgin olive oil from Greenleaf Olive Company and their imported Italian balsamic vinegar.
  • 300g 155.00
  • STEAK & PRAWN COMBO 185.00
    • 200g Sirloin and 200g prawns.
  • LAMB LOIN CHOPS 440g 179.00
    • Tender flame-grilled lamb loin chops served with a choice of speciality butter.
  • GRILLED MUSHROOMS 48.00
  • FILLET SCHNITZEL 139.00
    • Thinly Sliced fillet, lightly crumbed and pan-fried, served with a choice of sauce.
  • FAT TUESDAY RUMP/SIRLOIN 600g 198.00
    • A connoisseur's steak - for the ravenous.
  • FRIED ONION RINGS 32.00
  • Granadilla Cheesecake R24.90
  • Spicy Rice
  • Grilled Chicken Salad R49.90
    • Nando's salad with flame-grilled chicken strips
  • Sol Salada R49.90
    • Lettuce, tomato wedges, cucumber, red and green peppers, onion rings, with grilled halloumi and pineapple
  • Single Side R24.90
  • Strips, Corn & Salad R39.90
    • 3 Grilled chicken strips, 2 corn-cob wheels, kids salad, 500ml water (No swop out for water)
  • Chicken Wrap
  • Single Side R24.90
  • CHICKEN LIVERS 59.90
    • Chicken livers, onions and beef macon in a creamy tomato peri-peri sauce, served with a garlic flat bread.
  • STANDARD 54.90
  • SPAGHETTI BOLOGNESE - Traditional ground beef in a tomato-based sauce. 85.90
  • Thursdays: 74.90
    • Eat as much pizza as you like!
  • VEGETARIAN STANDARD SIZE - 82.90
    • Cherry tomatoes, onions, assorted peppers, mushrooms and pineapple
  • Double Cheese 14.90
  • Add more toppings to your pizza!
  • A creamy vinaigrette dressing, extra virgin olive oil and Balsamic vinegar, served with our compliments. Our olive oil and Balsamic vinegar are imported directly from Italy.
  • - Esotica 85.00
    • ham, pineapple
  • - Sundried tomato, fresh corn, egg, olives, broccoli, caramelised pear, feta, roasted butternut, edamame beans, roasted beetroot 12.00
  • - Spicotta 115.00
    • fior di latte mozzarella, garlic, spinach, ricotta, fresh tomatoes, Italian parmesan
  • CREATE YOUR OWN PIZZA
  • - Regina 50.00
    • ham, mushroom
  • - Cobb 99.00
    • cos lettuce, chicken, bacon, cherry tomatoes, avo, egg, crispy onion, ranch-style dressing
  • (150g) 100.00
  • - Beef Carpaccio 85.00
    • beef carpaccio, black pepper, rocket, Italian parmesan, home-made dressing
  • - Brie 58.00
    • peppadew piquante pepper, brie, spring onion
  • - Wheat & gluten free margherita 90.00
  • - Cheesy Spag Spiders 55.00
    • chicken cheese sausage threaded with spaghetti, pomodoro sauce, cheesy bechamel sauce, bread crumbs, Italian parmesan
  • ADD: Seasoned chicken 20.00
  • GOURMET
  • - Norm's Pralina 58.00
    • butternut and tomato base, feta, rocket, roasted butternut, mozzarella, chilli, pumpkin seed praline
  • - Autunno 55.00
    • caramelised onion, sundried tomato, smoked mozzarella
  • - Pomegranate arils, asparagus, avo, peppadews, piquante, peppers, Italian parmesan, emmenthaler 22.00
  • Full Portion and a Nando's Roll R44.90
  • Flame-grilled Mielie R12.50
  • Classic Platter R420.00
    • 1.5 Full Chickens (Cut into 12), 2 Corns cut into 3 (6 portions), 4 Kids Burgers, 2 Sharing Wedges, 2 Dips (PERinaise & Creamy)
  • Sharing Side R34.90
  • On its own R39.90
  • Creamy or PERinaise Dip R12.50
  • On its own R124.90
  • Available in your favourite flavour
  • Hout Bay Platter 416.00
    • 2 fillets of hake, 2 fish cakes and 8 grilled prawns accompanied by creamy garlic mussels, deep-fried calamari strips and our Robata baby squid, served with savoury rice and tartar sauce
  • Deep-fried sweet chilli fish 52.00
  • Fish Cakes 56.00
    • A combination of salmon, kingklip, hake and potato, deep-fried and served with tartar sauce
  • Sirloin Steak
    • A sirloin steak, basted in CTFM's special BBQ sauce, served with onion rings
  • 200g 128
  • Beef 92.00
  • 600g 184
  • False Bay Platter (for one) 160.00
    • Fillet of hake, creamy garlic mussels and deep-fried calamari strips, served with savoury rice and tartar sauce
  • 878 Tempura Inside-Out Salmon (4 pieces) R59.00
    • Salmon, avocado, cucumber inside, dipped in tempura flour and deep fried. Topped with mayonnaise, sesame seeds, spring onion, seven spice and sweet chilli sauce.
  • 897 Prawn and Avocado Salad R61.00
    • Prawns, avocado, cucumber and mixed leaves served with a Japanese mayonnaise dressing.
  • 810 Salmon R36.00
  • 852 Prawn R49.00
  • 884 Double Salmon Rainbow Roll (4 pieces) R69.00
    • Salmon and avocado on the inside, topped with salmon, avocado and drizzled with teriyaki sauce.
  • 895 Menu F (12 pieces) R149.00
    • 4 Rainbow rolls, 2 salmon roses, 2 tuna nigiri and 4 tiger rolls.
  • 801 Salmon R67.00
  • 880 Kickboxing Roll (4 pieces) R51.00
    • Tempura prawn and avocado inside, topped with avocado, sesame seeds and teriyaki sauce.
  • 24cm R59.95
  • Kiddies' Breakfast R17.95
    • (1 Bacon, 1 Egg, 1 Toast)
  • Quiche "Florentine" R19.95
  • 24cm R56.95
  • BEACH BALL R69.95
    • add Muffin, Butter & Jam
  • Chicken Schnitzel & Chips R39.95
  • 30cm R11.95
  • Served with a Side Salad
  • 877 Philadelphia Roll (4 pieces) R52.00
    • Cream cheese and avocado inside, topped with smoked salmon and sesame seeds.
  • 872 Tempura Prawn (4 pieces) R49.00
    • Crispy tempura-battered prawns.
  • 803 Seared Salmon R68.00
  • 842 Prawn R41.00
  • 801 Salmon R67.00
  • 852 Prawn R49.00
  • 883 Tokyo Roll (4 pieces) R59.00
    • Prawn and avocado inside, topped with prawn, spring onion, sesame seeds and a drizzle of teriyaki and sweet chilli sauces.
  • 898 Tempura Prawn Salad R71.00
    • Tempura prawn, avocado and mixed leaves topped with mayonnaise and sweet chilli sauce and sprinkled with spring onion.
Long Cafe

Long Cafe

location

Address

Vineyard Hotel, 60 Colinton Road, Off Protea Road, Newlands, Cape Town

phone

Phone

0216574500

email

Email

None

clock

Opened hours

Mon 8 AM to 5 PM Tue 8 AM to 5 PM Wed 8 AM to 5 PM Thu 8 AM to 5 PM Fri 8 AM to 5 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Cafe

Location
Vineyard Hotel, 60 Colinton Road, Off Protea Road, Newlands, Cape Town
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