smashed beef patty, topped with cheddar cheese, bacon, caramelised onions, mushroom sauce and avo, on a bed of tomato and lettuce
SIDES :
mac & cheese - onion rings - chips - stir fry veg - greek side salad - slaw
CHICKEN BITES 89.00
panko crumbed chicken strips served with chips and bbq sauce
Our breakfasts are served all day, toast options of white, brown, health OR rye
SOUTHERN CRUNCH 85.00
buttermilk panko crumbed chicken breast, topped with coleslaw, smothered in herb mayo, on a bed of lettuce and gherkins
BLACKENED STEAK FAJITA 115.00
150g blackened spiced rubbed sirloin, thinly sliced and served with a sweet corn, pepper and spring onion salsa, guacamole, sour cream, refined beans and a toasted plain wrap
THE BIG GRILL 185.00
150g sirloin, 2 boerie spirals and 200g pork ribs, served with vibe salsa and your choice of side
SPATCHCOCK CHICKEN 170.00
flame grilled lemon and herb spring chicken, served with your choice of side
Creamy sweet potato soup, served with sweet potato crisps and pumpkin bread roll
Tomato 12.00
Springbok carpaccio 75.00
Thinly sliced cured springbok loin served with an avocado, caper & celery salsa, pickled mushrooms and micro herbs
Peppermint crisp cheesecake 65.00
Creamy, rich fridge cheesecake served with butterscotch and chocolate drizzle
Avocado (when ripe) 35.00
Zucchini, brinjal and mushroom smoor 95.00
Moroccan inspired slow cooked vegetable stew of zucchini, brinjal and mushrooms, with toasted flaked almonds, grilled peppers and chickpeas served with couscous
300gr Ostrich fillet 179.00
Peri peri chicken livers bunny chow 59.00
Pan-fried chicken livers in a spicy East African peri peri sauce, presented in homemade bunny chow bread rolls
Char-grilled 200g A grade beef patty topped with crispy bacon and cheddar cheese.
NACHOS R105.00
Crunchy corn chips topped with feta, mozzarella, cheddar, sliced jalapenos, salsa and sour cream served with guacamole.
LA PECHE SUNDAE R45.00
Crushed peaches doused with La Pache peach liqueur, layered with ice cream, red berries and cream.
HAKE AND CALAMARI COMBO R129.00
Fresh fillet of hake and tender calamari prepared grilled or fried. Include one of the following sauces tartar, lemon butter or garlic butter.
Chicken & Kebab Platter R465.00
Grilled chicken kebabs, beef kebabs, crumbed chicken strips and fried haloumi fingers served with golden fried onion rings. Sweet chilli and honey mustard dips included.
CHEESY GARLIC BAGUETTE R45.00
Garlic and herb baguette smothered in mozzarella cheddar cheese. Why not try the baguette with chipolatas.