r Panda Chinese Food & Sushi in Aston Manor Menu -

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Nearby Sample Menus

side 38.00
- Zucchetti Pesto 90.00
- zucchetti, basil pesto, Italian parmesan, toasted pumpkin seeds
PASTA
- Hollywood scene 120.00
- bacon, thyme, rosso onion, avo, crispy onion
- Stroga 49.00
- black mushroom, garlic, herbs, rosemary
- Funghi Bianco 50.00
- exotic mushrooms, cream, herbs, Italian parmesan
- Pomegranate arils, asparagus, avo, peppadews, piquante, peppers, Italian parmesan, emmenthaler 22.00
- Funghi Bianco 111.00
- exotic mushrooms, cream, herbs, Italian parmesan

QUEEN PRAWNS (8) 149.00
OB FISH & FISH (200g) 59.00
- Basa: International freshwater favourite, from certified sustainable farms
CRISPY CALAMARI R52.00
- delicious fried calamari, served with 1000 island sauce, chips and rice
CHOCOLATE LAVA CAKE R46.00
- rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
CALAMARI STEAK 89.00
SALMON PLATTER 229.00
- 4 pc California rolls, 6 pc maki, 6 pc nigiri, 6 pc sashimi
CHOC CRUNCH R23.00
- creamy and delicious with a sprinkle of choc chip biscuits
TILAPIA 104.00
- light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option

ZUCCHINI FRITTERS 35.00
TILAPIA 104.00
- light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
SEARED SALMON OR TUNA SALAD 89.00
- 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
WASABI PRAWN R44.00
- boat-shaped sushi with rice, fresh prawn & wasabi mayo, wrapped in carrot (3 pieces)
MEDITERRANEAN SEAFOOD SOUP 66.00
- with fish, clams and prawns
BAKLAVA CHEESECAKE R42.00
- baked cheesecake on a crunchy base topped with a honey nut syrup
CHIPS, RICE, STIR-FRIED VEG, BUTTERNUT & SPINACH OR SIDE SALAD 29.00
ICE CREAM R26.00
- with a choice of decadent hot sauces: chocolate or toffee caramel

Chicken Burger
- Grilled Chicken breast topped with fried onions and farmhouse cheddar cheese served on a toasted sesame seed bun with lettuce, tomato and homemade BBQ mayonnaise, served with "RUSTIC CUT CHIPS"
Cake of Day
- Please ask your waiter for today' s choices
Chocolate Tart
- Dark chocolate tart with "Irene Farm" thick cream and white chocolate sauce
Grilled fillet Salad
- 120g of grilled beef fillet sliced and served on seasonal greens with a cherry and sundried tomato confit finished with virgin olive oil and reduced balsamic
Lamb Bredie Pot Pie
- Savoury lamb and vegetables slow cooked in a rich tomato sauce accompanied by French fries
Quiche Lorraine
- Baked pastry case filled with smoked Bacon, caramelized onion and farmhouse Cheddar cheese baked with seasoned egg and accompanied by a seasonal side salad >>
"Irene Farm" Sunrise Breakfast
- 2 fried farm fresh eggs, 2 rashers streaky bacon, a half balsamic baked tomato, a small portion of French fries and a slice of toast
Baked Pear Tad
- Pear and almond tart served warm with Farmhouse fresh soft-serve vanilla ice cream