Mythos in South Africa Menu

 SALATA / SALADS
  • VILLAGE GREEK (V)
    • Tomato, cucumber, red onion, Kalamata olives & feta, all dressed with extra virgin olive oil & oregano
  • Single 70.00
  • Table 85.00
  • GREEK (V)
    • Mixed lettuce, ripe tomatoes, cucumber, red onion, feta & Kalamata olives, dressed with extra virgin olive oil & oregano
  • Single 70.00
  • Table 85.00
  • HALLOUMI (V)
    • Mixed greens, tomato, spring onion, cucumber, red onion, avo & flash-panned halloumi cheese with our creamy mayo dressing
  • Single 70.00
  • Table 85.00
  • CALAMARI Single 85.00
    • Grilled calamari, mixed greens, corn, avo, feta & olives, cucumber, tomatoes dressed with a balsamic vinaigrette
  • SQUID & ARTICHOKE Single 85.00
    • Grilled squid heads with fresh mixed greens, red onion, pitted Kalamata olive; rosa tomatoes, cucumber & marinated artichokes
  • BEAN Single 75.00
    • Butter beans, red onion, cherry tomatoes & fresh parsley dressed with lemon juice & olive oil on fresh rocket with pita wedges on the side
  • SALMON Single 90.00
    • Thinly sliced Norwegian smoked salmon, wild rocket, rosa tomatoes, avo & capers, with a spicy creamy feta cheese & vinaigrette dressing
  • KOTA Single 70.00
    • Grilled chicken breasts, mixed lettuce, micro herbs, cherry tomatoes, rocket & Parmesan shavings
  • BEETROOT & FETA (V) Single 80.00
    • Thinly sliced beetroot, micro herbs & crumbled feta, sprinkled with walnuts & served with a honey mustard dressing
 DIPS
  • TARAMOSALATA 36.00
    • Delicately whipped cod fish roe dip
  • TZATZIKI (V) 36.00
    • Home-style Greek yogurt combined with grated cucumber & a hint of garlic
  • SPICY FETA CHEESE 36.00
    • Feta cheese blended with mild peppers & fresh chilli
  • MELITZANOSALATA (V) 36.00
    • Oven-roasted aubergine blended with garlic, lemon, herbs & olive oil
  • TZATZIKI LITE 36.00
    • No garlic & with herbs
  • SKORDALIA (V) 36.00
    • Mashed potato blended with extra virgin olive oil, garlic & lemon juice
  • HUMMUS (V) 36.00
    • Chickpeas blended with tahini, garlic, olive oil & lemon juice
  • OLIVE TAPENADE (V) 36.00
    • Kalamata olive paste with fresh sweet basil
  • DIP PLATTER & PITA 75.00
    • A selection of any 3 of the above dips
 STO PLAI SIDES
  • RICE 30.00
  • OVEN-ROASTED POTATOES 30.00
    • With lemon & oregano
  • PITA BREAD 10.00
  • CREAMED SPINACH 30.00
  • MIXED VEGGIES 30.00
    • Oven roasted
  • SIDE SALAD (Village Greek) 30.00
  • FRESH-CUT CHIPS
    • Topped with oregano & crumbed feta cheese
  • Plain 30.00
  • or Greek-style 35.00
  • ZUCCHINI FRIES 35.00
  • HORTA 35.00
    • Steamed wild greens with lemon & olive oil
  • FETA CHEESE 35.00
 MEAT
  • KEFTETHES 49.00
    • Traditional Greek meatball recipe
  • BIFTEKlA 65.00
    • Home-style mince meat patties
  • SOUDSOUKAKIA 59.00
    • Home-style meatballs cooked in a fresh tomato salsa & flavoured with herbs, a touch of garlic & oregano
  • SOUVLAKIA
    • Skewer of meat marinated in olive oil & herbs
  • Beef Fillet 55.00
  • Chicken or Pork 46.00
  • YlRO 55.00
    • Delicious strips of lean shawarma beef
  • KOTA 48.00
    • Seasoned chicken strips grilled in a creamy mustard & lemon sauce
  • PAITHAKlA 95.00
    • 2x 130g Succulent juicy lamb loin chops grilled with lemon & oregano
  • CRISPY LAMB CHOPS 86.00
    • 4x 50g Thin grilled lamb chops basted with olive oil & oregano
  • LAMB RIBS 85.00
    • 200g Chargrilled BBQ lamb riblets basted with olive oil & oregano
  • GEMISTA 65.00
    • Traditional Greek stuffed tomato & pepper with rice, mince & herbs
  • PAPOUTSAKlA 48.00
    • Roasted eggplant filled with mince & topped with feta & bechamel sauce
  • CHICKEN LIVERS 49.00
    • Grilled with olive oil, onion, peppers, rosemary lemon juice & a hint of spice
  • CHICKEN WINGS 49.00
    • 4x Wings with a peri-peri bite
  • MEZE PLATTER FOR 2 295.00
    • Keftethes, fillet souvlaki, chicken souvlakiJ prawns, calamari, yiro, chicken livers, tzatziki, taramosalata & pita bread
 FISH
  • PICKLED BABY OCTOPUS 69.00
    • (when available) Tender sliced baby octopus, marinated in vinaigrette
  • SARDINES 48.00
    • Two sardines grilled with coarse sea salt -the Greek Island way
  • TARAMA BALLS 55.00
    • Tarama, mashed potato, mint, dill & red onion balls, deep fried until golden brown & served with tarama
  • CALAMARI 62.00
    • Tender calamari tubes pan-fried in a lemon butter sauce or lightly crumbed & deep-fried. Served with a fresh lemon wedge
  • OYSTERS 18.00 EA
    • Cultivated large oysters. Always fresh!
  • 6 for 102.00
  • PRAWNS SAGANAKI 90.00
    • Tender prawns sauteed in fresh tomato, white wine, feta cheese & a touch of ouzo
  • PRAWNS 90.00
    • 8 "M" sweet "LM" prawns grilled in lemon butter
  • SQUID HEADS 59.00
    • Grilled or deep-fried
  • SEAFOOD PLATTER FOR 2 305.00
    • Grilled calamari tubes, squid heads, mussels, hake, prawns, taramosalata, skordalia & pita bread
 VEGETARIAN
  • FALAFEL 48.00
    • Deep-fried chickpea balls served with hummus
  • HALLOUMI 58.00
    • Cypriot cheese served either deep-fried or grilled
  • BABY MARROW KEFTETHES 55.00
    • Fresh baby marrow mixed with red onion, continental parsley & cheese. Deep-fried & served with tzatziki
  • FETA PARCEL 55.00
    • Feta cheese in a phyllo wrap, deep-fried & drizzled in honey & sesame seeds
  • KEFALOTIRI SAGANAKI 65.00
    • Pan-fried kefalotiri (goat's cheese), with preserved figs & toasted pistachio nuts
  • DOLMADES 46.00
    • Classic grapevine leaves stuffed with rice & herbs, served with Greek yogurt
  • TIROPlTA 46.00
    • Phyllo pastry filled with feta cheese & herbs
  • SPANAKOPITA 46.00
    • Spinach & feta cheese pie
  • BAKED FETA 55.00
    • Oven-roasted feta cheese with lemon zest, chilli flakes, oregano, black pepper & olive oil
  • BLACK MUSHROOMS 46.00
    • Black mushrooms topped with spinach & feta cheese
  • MEZE PLATTER FOR 2 240.00
    • Grilled halloumi, black mushrooms, tiropita, spanakopita, dolmades, Kalamata olives, falafel, baby marrow keftethes, tzatziki, hummus, piperies & pita bread
  • CHEESE CROQUETTES 55.00
    • Feta, Emmental & Gruyere cheese croquettes, served with sweet chilli dip
  • COLD MEZE PLATTER 95.00
    • Fresh rocket, kefalotiri cheese, cherry tomatoes, artichokes, roasted red peppers, olives, tzatziki, dolmades, feta cheese, cucumber sticks & pita wedges
  • VEGETARIAN SOUP 58.00
    • Ask your waiter for availability
 KREAS MEAT DISHES
  • STEAKS
    • Prime beef matured with olive oil, fresh lemon & oregano. The Greek way!
  • FILLET 300g 170.00
  • RUMP 300g 140.00
  • RUMP 200g 115.00
  • FILLET ON THE BONE (500g) 185.00
    • Our speciality! Marinated in olive oil, lemon juice & oregano. Served with fresh-cut chips
  • LAMB RIBS 175.00
    • 400g Chargrilled BBQ lamb rib rack basted with olive oil & oregano. Served with chips
  • BIFTEKlA 115.00
    • Home-style pure beef patties, served with fresh-cut chips
  • FILETTO MYTHOS (300g) 185.00
    • Grilled beef fillet, topped with Kalamata olives & served with a feta & mushroom sauce
  • SOUVLAKIA
    • 2x Skewers of cubed meat, served with chips, tzatziki & pita bread
  • Beef Fillet 125.00
  • Chicken or Pork 115.00
  • BIFTEKI BURGER 90.00
    • 200g Grilled flavoured patty with caramelised onion, Emmental cheese, tomato salsa & tzatziki, served with fresh-cut chips
  • LAMB LOIN CHOPS 165.00
    • 3x Juicy Greek-style lamb loin chops served with fresh-cut chips
 KOTA / POULTRY DISHES
  • KERKIRA BABY CHICKEN 130.00
    • (Plain or Mild Peri Peri) Whole spatchcock chicken grilled with lemon, oregano & olive oil
  • KOTA MYTHOS 98.00
    • Grilled succulent chicken breasts, topped with a feta, mushroom & olive sauce, served with oven-roasted potatoes
  • KOTA DIJON 98.00
    • (Rice or Spaghetti) Strips of chicken breasts sauteed in a creamy dijon mustard sauce
  • CHICKEN SKARA 90.00
    • Grilled chicken fillets with oregano, rock salt & olive oil, served with a village Greek salad
  • CHICKEN BURGER 90.00
    • 2x Grilled peri-peri chicken fillet on a bun with tomato, onion, rocket & yogurt, served with fresh-cut chips
 MAGIREMENA
  • TRADITIONAL COOKED DISHES
  • KLEFTlKO 190.00
    • Tender lamb shank slow-roasted on the bone & served with our oven-roasted potatoes
  • SOUDSOUKAKlA 98.00
    • Home-style meatballs cooked in a fresh tomato sauce & flavoured with herbs, a touch of garlic & oregano. Served with your choice of rice, spaghetti or fresh-cut chips
  • MOUSAKA 105.00
    • The proper village Greek Mousaka "delight". Layers of aubergine, potatoes, mince meat, bechamel sauce & served with a village Greek salad
  • VEGETARIAN MOUSAKA 95.00
    • Layers of aubergine, potatoes & butternut baked with bechamel sauce & served with a village Greek salad
  • PASTITSlO 105.00
    • Layers of macaroni, mince & cheese topped with our bechamel sauce, baked in the oven & served with a village Greek salad
 PSARIA / FISH
  • EAST COAST SOLE 155.00
    • Two succulent baby East Coast sole pan-fried & topped with lemon butter sauce. Served with rice & spinach
  • KINGKLlP 155.00
    • Grilled fillet of Kingklip served with rice, vegetables & lemon butter sauce
  • CALAMARI 125.00
    • Tender calamari tubes either pan-fried in a lemon butter sauce or lightly crumbed & deep-fried, with a fresh lemon wedge
  • GRILLED SALMON 85.00
    • Fresh Norwegian salmon seared & served with rice & teriyaki sauce
  • FISH & CHIPS 85.00
    • Grilled fillet of hake served with fresh-cut chips. Always a classic!
  • SARDINES 89.00
    • 4 Sardines grilled with onions & peppers & served with chips
  • PSARI STI SKARA SQ
    • (when available) Fresh whole line fish of the day
  • PRAWNS
  • 7 Queen prawns 210.00
  • 7 King prawns 240.00
  • "TM" Prawns 75.00 EA
  • "L" Langoustines 75.00 EA
  • PRAWN MANIA 125.00
    • 12 "M" prawns, served with a side of your choice
  • SHELLFISH PLATTER 275.00
    • A selection of 3 langoustines, 3 queen prawns & 4 mussels, served with fresh-cut chips & rice
  • CALAMARI & PRAWN PLATTER 205.00
    • Calamari, squid heads & 4 queen prawns, served with fresh cut chips & rice
 PASTA
  • GARIDA LINGUINE (PRAWN) 135.00
    • Prawns marinated in white wine, garlic, parsley & chilli, tossed with linguine & wild rocket
  • ASTAKOMAKARONADA (LOBSTER) 350.00
    • Grilled whole lobster served on a bed of spaghetti & tomato salsa
 IN PITA
  • BEEF YIRO 78.00
  • CHICKEN YIRO 78.00
  • YIRO & FETA 82.00
  • CHICKEN & HALLOUMI 82.00
  • HALLOUMI (V) 72.00
  • SOUVLAKl
    • Beef fillet/Chicken/Pork
  • SGL SKEWER 78.00
  • DBL SKEWER 115.00
  • CALAMARI 78.00
    • Fried calamari, tarama, red onion & tomato
  • FALAFEL & HALLOUMI (V) 78.00
  • FALAFEL (V) 72.00
    • Deep-fried chickpea balls served with hummus
  • Served with tzatziki or tzatziki lite, tomato, red onion & a side of fresh-cut chips
 DESSERTS GLIKA
  • GREEK YOGURT 55.00
    • Extra-thick home-style Greek yogurt served with honey & nuts
  • RIZOGALO 55.00
    • Traditional Greek rice pudding with ground cinnamon, served either cold or warm
  • LOUKOUMADES 65.00
    • Greek doughnuts- all served with ice cream
  • Classic - honey, pecan nut & cinnamon
  • Choc Toffee - butter toffee & BAR-ONE' choc sauce
  • Lime Coconut - fresh lime zest, toasted coconut & salted caramel sauce
  • BAKLAVA & ICE CREAM 65.00
    • Nuts layered in phyllo pastry & soaked in syrup
  • FROZEN GREEK YOGURT 55.00
    • Original frozen yogurt, served with baklava or Turkish delight topping
  • KATAIFI & ICE CREAM 65.00
    • Delicately spiced pecan nut & cinnamon filling, wrapped in shredded phyllo & covered in syrup
  • PISTACHIO HALVA ICE CREAM 60.00
    • Home-style & divine
  • BAKLAVA CHEESECAKE 65.00
    • Baked cheesecake with pecan nuts, cinnamon & syrup
  • CHEESECAKE 50.00
    • Baked cheesecake topped with black cherry sauce
  • DECADENT CHOCOLATE CAKE 50.00
    • Delicious dark chocolate cake
  • ICE CREAM & BAR-ONE SAUCE 50.00
 MENU 1
  • R185.00
  • ASSORTMENT OF GREEK DIPS
    • (Taramosalata, Tzatzikj, Hummus)
  • PITA BREAD
  • TRADITIONAL GREEK SALAD
  • DOLMADES
    • Vine leaves stuffed with a special preparation of rice & herbs
  • FALAFEL
    • Deep-fried chickpea balls
  • TIROPITA
    • Phyllo pastry filled with feta cheese & herbs
  • SPANAKOPITA
    • Phyllo pastry filled with spinach & a hint of feta
  • FRIED SQUID HEADS
  • KOTA
    • Chicken strips in a creamy lemon & Dijon sauce
  • KEFTE THES
    • Traditional Greek meatballs spiced with garlic, mint & onion
  • SOUVLAKI (CHICKEN)
    • Skewers of chicken marinated in olive oil & herbs
  • CHIPS
 MENU 2
  • R200.00
  • ASSORTMENT OF GREEK DIPS
    • (Taramosalata, Tzatzikj, Hummus)
  • PITA BREAD
  • TRADITIONAL GREEK SALAD
  • HALLOUMI
    • Cypriot cheese served deep-fried
  • DOLMADES
    • Vine leaves stuffed with special preparation of rice & herbs
  • SPANAKOPITA
    • Phyllo pastry filled with spinach & a hint of feta
  • FETA PARCEL
    • Feta cheese in a phyllo wrap, deep-fried drizzled in honey & sesame seeds
  • GRILLED CALAMARI SOUVLAKI (CHICKEN & PORK)
    • Skewers of meat marinated in olive oil & herbs
  • KEFTE THES
    • Traditional Greek meatballs spiced with garlic, mint & onion
  • BABY PRAWNS
  • CHIPS
 MENU 3
  • R215.00
  • ASSORTMENT OF GREEK DIPS
    • (Taramosalata, Tzatziki, Hummus)
  • PITA BREAD
  • TRADITIONAL GREEK SALAD
  • HALLOUMI
    • Cypriot cheese served deep-fried
  • DOLMADES
    • Vine stuffed with a special preparation of rice & herbs
  • FALAFEL
    • Deep-fried chickpea balls
  • SPANAKOPITA
    • Phyllo pastry filled with spinach & a hint of feta
  • TIROPITA
    • Phyllo pastry filled with feta cheese & herbs
  • GRILLED CALAMARI
  • SOUVLAKI (CHICKEN & PORK)
    • Skewers meat marinated in olive oil & herbs
  • KOTA
    • Chicken strips in creamy lemon & Dijon sauce
  • KLEFTIKO
    • Tender lamb shank slow-roasted on the bone
 MENU 4
  • R235.00
  • ASSORTMENT OF GREEK DIPS
    • (Taramosalata, Tzatziki, Hummus)
  • PITA BREAD
  • TRADITIONAL GREEK SALAD
  • HALLOUMI
    • Cypriot cheese served deep-fried
  • BABY MARROW KEF TETHES
    • Fresh baby marrows with red onion, parsley & cheese
  • FALAFEL
    • Deep-fried chickpea balls
  • GRILLED CALAMARI
  • SOUVLAKI (CHICKEN & PORK)
    • Skewers of meat marinated in olive oil & herbs
  • KOTA
    • Chicken strips in a creamy lemon & Dijon sauce
  • KLEFTIKO
    • Tender lamb shank slow-roasted on the bone
  • BABY PRAWNS
  • CHIPS
 MENU 5
  • R270.00
  • ASSORTMENT OF GREEK DIPS
    • (Taramosalata, Tzatziki, Hummus)
  • PITA BREAD
  • TRADITIONAL GREEK SALAD
  • HALLOUMI
    • Cypriot cheese served deep-fried
  • DOLMADES
    • Vine leaves stuffed with a special preparation of rice & herbs
  • SPANAKOPITA
    • Phyllo pastry filled with spinach & a hint of feta
  • FETA PARCEL
    • Feta cheese in phyllo wrap, deep-fried & drizzled in honey & sesame seeds
  • GRILLED CALAMARI
  • SOUVLAKI (CHICKEN & PORK)
    • Skewers of meat marinated in olive oil & herbs
  • KEFTE THES
    • Traditional Greek meatballs spiced with garlic, mint & onion
  • KERKIRA BABY CHICKEN
    • With a mild peri peri flavour
  • QUEEN PRAWNS
    • Grilled in lemon butter & served with chips of rice
  • CHIPS
 MENU 6
  • R285.00
  • STARTERS
  • - TARAMOSALATA
    • Delicately whipped cod roe pate
  • - TZATZIKI
    • Creamy yogurt & cucumber dip with garlic dill & virgin olive oil
  • - HUMMUS
    • Chickpea crushed & blended with garlic & virgin oil
  • - PITA BREAD
  • - TRADITIONAL GREEK SALAD
  • - HALLOUMI
    • Cypriot cheese served deep-fried
  • MAINS
  • A CHOICE OF...
  • - KOTA MYTHOS
    • Grilled succulent chicken breasts topped with a feta, mushroom & olive sauce, served with roasted potatoes
  • - LAMB CHOPS
    • 3 Juicy grilled lamb chops served with our oven-roasted potatoes
  • - RUMP(300g)
    • Prime beef rump open-flame-grilled, sliced, with olive oil, fresh lemon & oregano
  • - GRILLED CALAMARI
  • DESSERTS
  • A CHOICE OF...
  • - PISTACHIO HALVA ICE CREAM
  • - GREEK YOGURT
    • Extra thick home-style Greek yogurt served with honey & nuts
  • - LOUKOUMADES
    • Grandma's doughnuts, served with ice cream
 MENU 7
  • R330.00
  • STARTERS
  • - TARAMOSALATA
    • Delicately whipped cod roe pate
  • - TZATZIKI
    • Creamy yogurt & cucumber dip with garlic, dill & virgin olive oil
  • - HUMMUS
    • Chickpeas crushed & blended with garlic & virgin olive oil
  • - OLIVE TAPENADE
  • - PITA BREAD
  • - TRADITIONAL GREEK SALAD
  • - GRILLED HALLOUMI
  • MAINS
  • A CHOICE OF...
  • - KINGKLIP
  • - FILETTO MYTHOS
    • Grilled beef fillet, topped with Kalamata olives & served with a feta mushroom sauce
  • - KOTA MYTHOS
    • Gnlled succulent chicken breasts topped with a feta, mushroom & olive sauce, served with roasted potatoes
  • - KLEFTIKO
    • Tender lamb shank slow-roasted on the bone & served with potatoes
  • - CALAMARI
    • Tender calamari tubes either pan-fried in a lemon butter sauce or lightly crumbed & deep-fried, with a fresh lemon wedge
  • QUEEN PRAWNS
    • 7 Queen prawns grilled in lemon butter, served with chips or rice
  • DESSERTS
  • A CHOICE OF...
  • LOUKOUMADES
    • Grandma's doughnuts, served with ice cream
  • GREEK YOGURT
    • Extra thick home-style Greek yogurt served with honey & nuts

Mythos

Price

None

Type

None

Service

None

Cuisine

Mediterranean , Greek , Vegetarian

Features

Takeaway ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Kid Friendly ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Locations

Mythos Smith Rd & Van Der Linde Rd, Bedford Gardens, Johannesburg, 2007, South Africa

Mythos Shop No.98 & 99, Irene Village Mall, Nellmapius Dr, Centurion, Pretoria, 0133, South Africa

Mythos Design Quarter, Corner of William Nicol and Leslie Road, Fourways, Johannesburg, South Africa

Mythos Shop No.98 & 99, Irene Village Mall, Nellmapius Dr, Centurion, Pretoria, 0133, South Africa

Mythos Shop No.98 & 99, Irene Village Mall, Nellmapius Dr, Centurion, Pretoria, 0133, South Africa

Mythos 173 Bancor Avenue, Central Square, Pretoria 0010, South Africa

Mythos 180 Amarand Ave, Shop 73 Menlyn Maine Central Square, Pretoria 0181, South Africa

Mythos 178 Montecasino Blvd, Magaliessig, Sandton, 2191, South Africa

Mythos 14 Chartwell Drive, Umhlanga Rocks, Durban, 4319, South Africa

Mythos 24, Brooklyn Mall, Veale St & Middel St, Brooklyn, Pretoria, 0181, South Africa

Mythos U92, Cradlestone Mall, Hendrik Potgieter Rd & Furrow Rd, Muldersdrift, Krugersdorp, 1747, South Africa

Mythos Corner Swartkoppies Road and Klipriver Drive, F113, Level 2, Mall of the South, Johannesburg, South Africa

Mythos Magwa Cres, Shop 2051 Town Square, Mall of Africa, Midrand, South Africa