On The Rocks in Bloubergstrand Menu

None

Nearby Sample Menus

News Cafe Table View (sample menu)
  • FLAMING HOT SAUCE 99.00
  • SPATCHCOCK CHICKEN 170.00
    • flame grilled lemon and herb spring chicken, served with your choice of side
  • SIMPLY GREEK 85.00
    • traditional greek salad of mixed tomatoes, cucumber, red onion, olives and feta, tossed with honey mustard dressing and served in an open toasted whole-wheat wrap
  • AVO ON RYE 59.00
    • sliced avo, fresh rocket and sliced tomato, served on rye toast and finished with a squeeze of lemon
  • CLASSIC 69.00
    • 2 traditional poached eggs and hickory ham on an English muffin, dressed with hollandaise sauce and served with grilled tomato replace the ham with bacon or spinach and feta
  • BACON & BLUE CHEESE 95.00
    • smashed beef patty, crispy streaky bacon and gorgonzola sauce, on a bed of tomato and lettuce - a true classic
  • SUNSHINE BREAKFAST 49.00
    • 1 fried egg, your choice of streaky OR bacon, grilled tomato, chips and toast
  • serves 3-4
moyo Blouberg (sample menu)
  • Communal kraal mixed grill 585.00
  • Seafood platter 695.00
    • To share - Subject to availability. Mozambique peri peri prawns, Senegalese line fish, West coast mussels, grilled crayfish and calamari dovi, with Moroccan rice, hand cut chips, creamy lemon butter and peri peri sauce
  • Nigerian meat kebabs 169.00
    • Beef rump, chicken breast and ostrich fillet skewered, perfectly grilled and basted with sticky basting, served with corn fritters and tomato salsa
  • Spicy prego steak sandwich 99.00
    • 150gr Beef sirloin marinated with bay leaf, peppercorns, garlic, olive oil, chilli and served with caramelised onion, fresh lettuce and tomato
  • Tomato 12.00
  • Fish Hoek fish and chips 95.00
    • Presented traditionally on paper, jumbo hake in crisp batter, with hand cut chips, lemon wedges and harissa mayonnaise
  • Moyo samoosas 59.00
    • 3 deep fried triangular pastry pockets presented with homemade chutney. Mild curried beef mince / Cheese and spring onion
  • Egyptian vegetarian platter 110.00
    • Marinated olives, mutabbal (brinjal dip), chilli spiked hummus, mini pita pockets, tomato salad, feta and tabbouleh
Ocean Basket - Table View (sample menu)
  • OB FISH & FISH (200g) 59.00
    • Basa: International freshwater favourite, from certified sustainable farms
  • KIDS PLATTER FOR 2 109.00
    • battered hake fingers, crispy calamari, halloumi cheese chunks and 4 grilled prawns, served with 1000 island sauce, chips and rice
  • MED VEG SALAD 55.00
    • roasted Mediterranean vegetables with halloumi cheese
  • The more the merrier
  • CHOCOLATE LAVA CAKE 45.00
    • rich Belgian chocolate cake with a soft chocolate centre served with
  • YOGURT CUP 25.00
    • double thick yogurt served with berry coulis or honey nut sauce
  • RAINBOW ROLLS (4 or 8 pieces)
  • Prawn 48.00
Cubana Havana Lounge & Latino Caffe (sample menu)
  • Pollo Gambas 140.00
    • Prawns and chicken strips sauteed in a chilli and garlic infused cream, served on a bed of savoury rice and finished with avo
  • Side 15.00
  • 100% PURE BEEF PATTY STUFFED WITH BACON AND MOZZARELLA 20.00
  • Platter for 2: 185.00
  • Ensalada de Carne 99/109
    • Slices of sirloin, baby potatoes in garlic yogurt, green beans, feta, sundried tomato and red onion all drizzled with chimichurri (green uncooked fresh herb and garlic sauce)
  • Bandana 110.00
    • 300g Sirloin sliced and drizzled with chimichurri (green uncooked, fresh herb and garlic sauce) sauce and topped with battered onion rings
  • Cheese
  • All dishes served with either fries, rice, mashed potato, polenta squares, veggies or salad
Simply Asia (sample menu)
  • 892 Menu C (10-piece Vegetarian Platter) R89.00
    • 4 Vegetable sandwich rolls, 4 vegetable inside-out rolls and 2 mayonnaise inari.
  • 869 Hot Rock ‘n Roll (4 pieces) R66.00
    • A spicy tuna or salmon and avocado roll topped with tuna or salmon, mayonnaise, avocado, caviar and dressed with spring onion, seven spice and teriyaki sauce.
  • 830 Salmon R49.00
  • 894 Menu E (15 pieces) R169.00
    • 2 Salmon sashimi, 2 tuna sashimi, 4 rainbow rolls, 3 tuna maki, 2 dalmon nigiri and 2 salmon roses.
  • 842 Prawn R41.00
  • 866 Inari Spicy Prawn (2 pieces) R47.00
    • Soya bean-curd filled with rice, and topped with spicy prawn, avocado and mayonnaise.
  • 852 Prawn R49.00
  • 897 Prawn and Avocado Salad R61.00
    • Prawns, avocado, cucumber and mixed leaves served with a Japanese mayonnaise dressing.
Zebro's (sample menu)
  • 3 + CHIPS 35.90
  • TUESDAY SPECIAL 59.90
    • 2 CHICKEN BURGERS + 2X 100G CHIPS
  • 8 SNACK WINGS 35.90
  • 4 + CHIPS 41.90
  • 2 CHICKEN CHEESE RUSSIAN + CHIPS 39.90
  • CHICKEN BURGER
  • WINGS
  • 2 + CHIPS 29.90
Col'cacchio (sample menu)
  • - Nacho Libre 140.00
    • jerk spiced chicken, home-made guacamole, tomato chilli salsa, coriander, sour cream
  • - Carne 140.00
    • Italian sausage, chorizo, onion, chilli, roasted red pepper, mushroom
  • - Sedriano 66.00
    • salami, avo, cherry tomatoes, sesame seeds
  • - Bacon, cherry tomatoes, ham, olives, provolone 15.00
  • - Strega 89.00
    • black mushroom, garlic, herbs, rosemary
  • - Ice cream & bar-one sauce 50.00
  • - Inferno 170.00
    • prawns, peri peri
  • ADD:
Jerry's Burger Bar (sample menu)
  • PEPPER SAUCE 18.00
  • KOREAN 92.00
    • Hot & saucy; served with melted jack cheese, bacon, kimchi & spicy mayo
  • SKINNY FRIES 20.00
  • SLOTH 105.00
    • Stuffed with cheddar cheese & jalapeño, topped with avo and bacon
  • CHORIZO CROQUETTES 55.00
    • Crumbed chorizo, onion & cheese with a slight bite, served with chipotle mayo
  • JERRY 84.00
    • BBQ basting topped with Swiss cheese, rocket & red onion relish
  • RIBS: FULL RACK & FRIES 180.00
    • 3 hours oven-roasted, dry rubbed & basted in our house BBQ sauce
  • JACK D 88.00
    • For the bourbon lovers; delicious sticky Jack Daniels basting with caramelised onions & bacon
Melissa's Blouberg (sample menu)
  • Chocolate cake 34.00
  • MOUSSAKA serves 8 / R400.00
    • A classic layered bake with lamb, aubergine and custard
  • Butter croissant filled with creamy scrambled free-range eggs & bacon 62.00
  • HALOUMI & CABBAGE SALAD serves 10 / R295.00
    • Thinly sliced raw cabbage, red onions, grilled haloumi and dressing
  • Carrot cake 39.00
  • small 1
  • BLACK VELVET serves 12 / R230.00
    • A light chocolate, black sponge cake spiced with aniseed and layered with cream cheese and poppy seed icing
  • Bacon jam & free-range poached egg on toasted ciabatta 56.00
The Brazen Head (sample menu)
  • BRAZEN VEGGIE PATCH R105.00
    • A selection of 2 hot vegetables, crumbed mushrooms, fried haloumi, rice and a sauce of your choice served with a side salad.
  • HAKE AND CALAMARI COMBO R129.00
    • Fresh fillet of hake and tender calamari prepared grilled or fried. Include one of the following sauces tartar, lemon butter or garlic butter.
  • NACHOS R105.00
    • Crunchy corn chips topped with feta, mozzarella, cheddar, sliced jalapenos, salsa and sour cream served with guacamole.
  • LIAM'S CHICKEN SCHNITZEL R89.00
    • Tender crumbed golden fried chicken breasts. Served with lemon wedges and one of our original sauces.
  • Vegeterian Platter R395.00
    • Fried haloumi fingers, crumbed button mushrooms, jalapeno poppers, vegetable skewers, potato wedges and finished off with feta cheese cubes and olives. Sweet chilli and tartar dips included.
  • FINNEGAN'S SEAFOOD PLATTER R145.00
    • Beer battered hake, crumbed squid heads, grilled prawns and chips with a tartar sauce.
  • Our burger base fixings include a toasted bun, lettuce, tomato, caramelised onion, sliced gherkin, mayonnaise and a serving of crispy chips.
  • GUINNESS CHOCOLATE BROWNIES R45.00
    • Chocolate brownies infused with Guinness stout, served with cream or ice cream.
On The Rocks

On The Rocks

location

Address

45 Stadler Road, Bloubergstand, Bloubergstrand 7441, South Africa

phone

Phone

0215541988

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Seafood , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  View ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
45 Stadler Road, Bloubergstand, Bloubergstrand 7441, South Africa
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