Ona's Ice-Cream in Bodorp Menu

Ona's Ice-Cream in Bodorp has no menu available, but can choose from many other options such as FRESH OYSTERS or TUNA from Ocean Basket. Simply Asia offers many options including (4 pieces) and 898 Tempura Prawn Salad. La Cantina includes a wide range like QUAIL TEA or A SELECTION OF LOCAL CHEESES. Single Pies and 2 Pizza & 2 x 500ml Juices from . Pie City offers Cattle Baron and GARLIC & CHEESE ROLL.

Nearby Sample Menus

GARLIC & CHEESE ROLL 38.00
STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
- A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.
CRUMBED MUSHROOMS 54.00
- Lightly crumbed button served with tartar sauce.
STUFFED MUSHROOMS 62.00
- Tasty deep-fried white buttons fitted with a delicate mixture of cheese, bread crumbs, parsley and sherry. Served with unique tartar sauce.
GRILLED BLACK MUSHROOM 69.00
- (Subject to availability) Smothered in our home-made napolitana sauce & baked with mozzarella.
ROASTED GARLIC SNAILS
- Six sizzling hot oven-baked snails baked in garlic butter 54.00
- Baked in a creamy garlic sauce 58.00

Brekkie Crunch Wrap 24.90
a.m. Snacker with Snack Patty 18.90
Colonel Burger 34.90
Streetwise 2 With Small Chips 31.90
a.m. Deluxe Burger With Egg 39.90
Crunch Burger 21.90
Ice Coffee Krushers 21.90
a.m. Snacker 12.90

QUAIL TEA 95.00
- exotic mushrooms, poached quail eggs, quail confit, dehydrated apricot
GOATS CHEESE AND CAPSICUM PANA COTTA (V) 95.00
- pickled radish, beetroot trio, pistachio nut crumble
DUO OF KAROO VENISON 105.00
- springbok carpaccio, kudu tartar, quail egg, almond soil, black berries, parmesan shavings, Maldon sea salt
SEAFOOD RISOTTO 125.00
- creamy risotto, with salami crisps, linefish, prawns, mussels and balsamic jelly
CELERIAC AND PEAR SOUP 95.00
- creme fraiche, dill, toasted almond
POTATO, BUTTERNUT AND BRINJAL PAVE (V) 145.00
- exotic mushroom saute, kale cream, sun-dried tomato pesto
DUO OF DUCK 185.00
- confit duck leg, duck breast, braised red cabbage, confit sweet potato, wilted baby spinach, cherry jus
SEARED LINEFISH 185.00
- grilled fennel bulb, sweet potato, snow peas, organic baby rainbow carrots, lemon and caper crush

(4 pieces)
801 Salmon R67.00
802 Tuna R67.00
803 Seared Salmon R68.00
(2 pieces)
810 Salmon R36.00
812 Prawn R30.00
(6 pieces)

QUAIL TEA 95.00
- exotic mushrooms, poached quail eggs, quail confit, dehydrated apricot
GOATS CHEESE AND CAPSICUM PANA COTTA (V) 95.00
- pickled radish, beetroot trio, pistachio nut crumble
DUO OF KAROO VENISON 105.00
- springbok carpaccio, kudu tartar, quail egg, almond soil, black berries, parmesan shavings, Maldon sea salt
SEAFOOD RISOTTO 125.00
- creamy risotto, with salami crisps, linefish, prawns, mussels and balsamic jelly
CELERIAC AND PEAR SOUP 95.00
- creme fraiche, dill, toasted almond
POTATO, BUTTERNUT AND BRINJAL PAVE (V) 145.00
- exotic mushroom saute, kale cream, sun-dried tomato pesto
DUO OF DUCK 185.00
- confit duck leg, duck breast, braised red cabbage, confit sweet potato, wilted baby spinach, cherry jus
SEARED LINEFISH 185.00
- grilled fennel bulb, sweet potato, snow peas, organic baby rainbow carrots, lemon and caper crush

QUAIL TEA 95.00
- exotic mushrooms, poached quail eggs, quail confit, dehydrated apricot
GOATS CHEESE AND CAPSICUM PANA COTTA (V) 95.00
- pickled radish, beetroot trio, pistachio nut crumble
DUO OF KAROO VENISON 105.00
- springbok carpaccio, kudu tartar, quail egg, almond soil, black berries, parmesan shavings, Maldon sea salt
SEAFOOD RISOTTO 125.00
- creamy risotto, with salami crisps, linefish, prawns, mussels and balsamic jelly
CELERIAC AND PEAR SOUP 95.00
- creme fraiche, dill, toasted almond
POTATO, BUTTERNUT AND BRINJAL PAVE (V) 145.00
- exotic mushroom saute, kale cream, sun-dried tomato pesto
DUO OF DUCK 185.00
- confit duck leg, duck breast, braised red cabbage, confit sweet potato, wilted baby spinach, cherry jus
SEARED LINEFISH 185.00
- grilled fennel bulb, sweet potato, snow peas, organic baby rainbow carrots, lemon and caper crush