crumbed chicken breasts with fresh avo*, back bacon & creamy mustard cheese sauce, sprinkled with spring onion & served with M&B rosemary-salted fries or a M&B side salad.
Substitute bacon for a hashbrown as a vegetarian alternative.
Nacho Dips $72.90
topped with melted cheddar & jalapeños, served with a dollop of lemon sour cream, M&B salsa & guacamole for dipping.
300g Tender Rump, topped with jalapeño, onion & tomato salsa, cheese and crunchy nachos, then smothered in guacamole and sour cream and fresh cilantro.
XAI XAI PREGO SAUCE
21.90
Top Up with guacamole for only 15.00
Cheezy Garlic R34.90
Prawn, Avo & Salmon Stack 98.90
Salmon slices topped with chopped avo (seasonal) & garden fresh peas, finished off with pan-grilled prawns, fresh coriander & lightly drizzled with lemon butter.
BBQ basted beef strips on baby spinach, topped with grilled mushrooms, grilled onions, cheese sauce & melted mozzarella.
Herbed mushrooms +$16.90
BBQ Spare Ribs $129.90
400g chargrilled pork ribs basted with sticky BBQ sauce, served with M&B rosemary-salted fries.
Hickory ham +$20.90
Trio Sampler $79.90
sesame-crusted buttermilk chicken strips served with a lemon, parsley & black pepper mayo, chicken & parmesan meatballs, served with a chilli-pineapple dipping sauce & hand-made onions rings.
MEAL $65.90
Herbed mushrooms +$16.90
Spiced Butternut & Chickpea Soup $49.90
earthy flavours of cumin & coriander in a creamy butternut squash soup, topped with spicy chickpeas & served with a toasted knotted bun.