Address
Kalk Bay Habour, Cape Town Central, South Africa
Polana in Kalk Bay Menu
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Nearby Sample Menus
- PAPRIKA SWEET POTATO 29.00
- PRAWN 40 / 76
-
BATTERED MUSSELS 39.00
- with zesty mayo
-
ZEUS MEZE PLATTER 159.00
- calamari, crumbed prawn tails, tzatziki, halloumi, potato dippers, cucumber, Mediterranean salsa
-
PLATTER FOR 1 145.00
- 3 mussels, 6 prince prawns, fish, calamari & calamari heads
- AVO R32.00
- ROCK SHRIMP TEMPURA R62 / R109
-
CRUNCHY ATHENA ROLL R59.00
- California roll-style sushi with rice, lemon prawn & pickled red onion (8 pieces)
- Medium R87.90
- Medium R68.90
- Ham, caramelised onion, spinach, jalapeño, pineapple, mushroom
-
Chicken Lasagne R49.90
- Layers of lasagne with chicken, mushroom, bechamel sauce & mozzarella cheese
- Small R59.90
- Avocado, pepperoni (salami type), calamari, mussels, shrimp, bacon, bolognaise mince, mozzarella cheese, feta cheese, spare rib, chicken, anchovy, piquanté peppers, beef cubes, russians, olives, cheddar cheese
- Fresh green chilli, garlic, onion, green pepper, banana, tomato chunks
- Large R137.90
-
Fuego Salsa
- Sweet and spicy creamy tomato salsa
-
Cuban Sandwiches
- Served with fries or salad
-
Pico Mayo
- Freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo
- 55.00
-
Cubaña 79.00
- Two eggs bacon, sausage or pork cheese griller, 100g sirloin steak, mushrooms, fries and toast
-
Chimichurri
- Crispy Bacon, cheddar cheese, avocado and fried onion rings drizzled with chimichurri
-
Bermuda Triangle 75.00
- Chicken fillets topped with haloumi and avo, served with butternut and creamed spinach, drizzled with lemon and herb dressing, served on a bed of mash
-
- Chicken Mayonnaise
- With mozzarella, pineapple or gherkins
- 200g 174.00
- - Baked in a creamy garlic sauce & gratineed with blue cheese shavings 62.00
- 400g 169.00
- 500g 340.00
-
CRUMBED FILLET STRIPS 119.00
- Deep-fried and served with a choice of sauce.
-
LAMB LOIN CHOPS 440g 179.00
- Tender flame-grilled lamb loin chops served with a choice of speciality butter.
- 300g 199.00
- BOTTLED HABANERO CHILLIES 130g 60.00
-
CHOPPED FILLET SALAD 119.00
- Pepper-crusted fillet steak (cooked medium), cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
-
PARMESAN CRUSTED CHICKEN 110.00
- Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
-
GORGONZOLA & PEAR SALAD 105.00
- Mixed green leaves with avocado, cherry tomatoes, sliced pear, walnuts and Gorgonzola.
- Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
-
OXTAIL 175.00
- Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
- FETTUCCINE ALFREDO 55.00
-
PARMA HAM SALAD 125.00
- Mixed green leaves with Parma ham, avocado, sliced pear, red onion, cherry tomatoes, cucumber and olives. Finished with grated Parmesan and croutons.
-
- CAPRESE SALAD 84.00
- Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
Polana
Phone
None
Opened hours
Sunday
18:00 - 22:3012:00 - 16:00
Monday
18:00 - 22:30
Tuesday
18:00 - 22:30
Wednesday
18:00 - 22:30
Thursday
18:00 - 22:30
Friday
18:00 - 22:30
Saturday
18:00 - 22:3012:00 - 16:00
Price
None
Type
None
Service
None
Cuisine
Bar , Pub Food , Seafood , Spanish
Features
Reservations , Waitstaff , Bar Scene , Seating , Serves Alcohol , Full Bar
Kalk Bay Habour, Cape Town Central, South Africa
- Kalk Bay Bar Menus
- Kalk Bay Pub Food Menus
- Kalk Bay Seafood Menus
- Kalk Bay Spanish Menus
- Cape Town Bar Menus
- Cape Town Pub Food Menus
- Cape Town Seafood Menus
- Cape Town Spanish Menus
- Cape Town Bar Menus
- Cape Town Pub Food Menus
- Cape Town Seafood Menus
- Cape Town Spanish Menus
