Rubia Coffee in George Menu

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Nearby Sample Menus

SEARED LINEFISH 185.00
- grilled fennel bulb, sweet potato, snow peas, organic baby rainbow carrots, lemon and caper crush
QUAIL TEA 95.00
- exotic mushrooms, poached quail eggs, quail confit, dehydrated apricot
GOATS CHEESE AND CAPSICUM PANA COTTA (V) 95.00
- pickled radish, beetroot trio, pistachio nut crumble
RED VELVET OPERA CAKE 95.00
- cranberry sorbet
DUO OF DUCK 185.00
- confit duck leg, duck breast, braised red cabbage, confit sweet potato, wilted baby spinach, cherry jus
CITRUS AND CARDAMOM BRULEE 95.00
- almond streusel and lemon ice cream
HERB CRUSTED PORK TENDERLOIN 185.00
- date, cranberry and cilantro relish, seasonal veg, celery apple puree and crispy black forest ham
CHOCOLATE PANNA COTTA 95.00
- sticky toffee pudding, chocolate soil with black berry fruit drops and a black berry ice cream

DUO OF DUCK 185.00
- confit duck leg, duck breast, braised red cabbage, confit sweet potato, wilted baby spinach, cherry jus
CHOCOLATE PANNA COTTA 95.00
- sticky toffee pudding, chocolate soil with black berry fruit drops and a black berry ice cream
POTATO, BUTTERNUT AND BRINJAL PAVE (V) 145.00
- exotic mushroom saute, kale cream, sun-dried tomato pesto
SEARED LINEFISH 185.00
- grilled fennel bulb, sweet potato, snow peas, organic baby rainbow carrots, lemon and caper crush
CITRUS AND CARDAMOM BRULEE 95.00
- almond streusel and lemon ice cream
SEARED SPRINGBOK LOIN 225.00
- dauphinoise potato, butternut puree and prune jus
GOATS CHEESE AND CAPSICUM PANA COTTA (V) 95.00
- pickled radish, beetroot trio, pistachio nut crumble
QUAIL TEA 95.00
- exotic mushrooms, poached quail eggs, quail confit, dehydrated apricot

Poultry
Mushrooms 12.90
Sundays:
- Kids Eat FREE! Your choice of any Pizza or Pasta from the Kids' Menu.
GREEK 66.90
- Garden salad topped with feta and Calamata olives.
SAUCY CHICKEN AND MUSHROOM STANDARD 75.90
- Roast chicken and mushrooms drizzled in a sweet chilli mayo.
BEEF RIB AND CHICKEN STANDARD SIZE - 102.90
- Deboned beef ribs marinated in our sticky BBQ basting and roast chicken.
Your choice of a garlic or herb base.
SPINACH AND RICOTTA CANNELLONI 97.90
- Cannelloni filled with spinach and ricotta in a creamy sauce, topped with mozzarella, Cheddar and Parmesan cheese.

BOTTLED HABANERO PASTE 130g 50.00
- East Coast's best. Grilled, brushed with a choice of lemon butter sauce or garlic butter 169.00
300g 199.00
BAR-B-QUE CHICKEN KEBABS 119.00
- Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
FILLET PICCATA 139.00
- Thinly sliced fillet pan-fried in a creamy mushroom sauce.
CHICKEN PARMESAN 119.00
- Crumbed chicken breasts, deep-fried and layered with bacon, covered in cheese sauce, sprinkled with parmesan shavings, then gratineed and topped with toasted onions.
500g 159.00
CRUMBED CHICKEN STRIPS 98.00
- Crumbed, deep-fried and served with a choice of sauce.

CHIPS, RICE, STIR-FRIED VEG, BUTTERNUT & SPINACH OR SIDE SALAD 29.00
SMOKED SNOEK SOUP 48.00
- smoked snoek in a creamy soup
ARTEMIS MEZE PLATTER 145.00
- battered mussels, firecracker squid, zucchini fritters, olives, feta, tarama, hummus, cucumber, tomato
MEDITERRASIAN PLATTER 109.00
- 4 pc crunchy Athena, 4 pc lemon salmon, 3 pc wasabi prawn
PAPRIKA SWEET POTATO 29.00
SPECIALITY FISH (300g) 99.00
- dorado or yellowtail, depending on availability
CALAMARI 49.00
SALMON R52.00