Steers Kenilworth Centre in Kenilworth Menu

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Nearby Sample Menus

SUSHI FOR 1 105.00
- 3 pc prawn nigiri, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc tuna fashion sandwiches
CRAB STICK R29.00
MEDITERRANEAN SEAFOOD SOUP 66.00
- with fish, clams and prawns
CHOC CRUNCH R23.00
- creamy and delicious with a sprinkle of choc chip biscuits
HALLOUMI CHEESE 46.00
KATAIFI R40.00
- shredded pastry filled with almonds and pecan nuts soaked in syrup, served with ice cream or cream
CHOCOLATE LAVA CAKE R46.00
- rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
PRAWNS & KINGKLIP (200g) 149.00

BBQ Spare Rib & Pineapple
- Smokey barbecue base, spare rib & pineapple
Grumbling
Large R159.90
BBQ Chicken & Pineapple
- Barbecue base, chicken & pineapple
Roman's (Chef's) Salad R45.90
- House salad with chicken strips, ham, bacon bits & mozzarella cheese
Medium R116.90
Medium R116.90
Meat Lasagne R49.90
- Layers of lasagne with a beef bolognaise sauce, bechamel sauce & mozzarella cheese

Your choice of white or brown served with preserves. Complimentary coffee, tea or juice with all breakfast.
Santiago 47.00
- Two eggs, bacon, beef sausage or pork cheese griller, grilled tomato and toast
Escobar 160.00
- BBQ basted and gritted cubes of rump, mushrooms, peppers and red onions. Finished off with garlic butter
Queso Verdura 100.00
- Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
Pulled Pork 70/80
- Pulled pork with crumbed pineapple, red kidney beans, topped with sour cream, spring onion and pico ensalada (wild tomato and pepper salsa)
Key Largo 85.00
- Nacho crumbed chicken fillets, deep fried, topped with melted mozzarella, slices of pickled jalapeños, cream cheese and pico ensalada
Main 30.00
BURRITOS SERVED WITH FRIES OR SALAD

FILLET SCHNITZEL 139.00
- Thinly Sliced fillet, lightly crumbed and pan-fried, served with a choice of sauce.
300g 199.00
CAMEMBERT 68.00
- Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
CHICKEN CORDON BLEU 119.00
- Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
GOOD 'OL FISH 'N CHIPS 105.00
- Lightly seasoned, dipped in batter and deep-fried.
- Baked in a creamy garlic sauce & gratineed with blue cheese shavings 62.00
200g 179.00
SEAFOOD COMBO 115.00
- Pan-fried prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter & deep-fried calamari steak strips.

Delicious mouthfuls of decadence; prepared for your enjoyment.
CHOPPED FILLET SALAD 119.00
- Pepper-crusted fillet steak (cooked medium), cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
PARMA HAM SALAD 125.00
- Mixed green leaves with Parma ham, avocado, sliced pear, red onion, cherry tomatoes, cucumber and olives. Finished with grated Parmesan and croutons.
PARMA HAM 135.00
- Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
BROCCOLI & CAULIFLOWER 22.00
- Served with Parmesan white sauce.
THICK-CUT POTATO CHIPS 22.00
CHEESE 25.00
- Danish Feta, Mozzarella, Gorgonzola
Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.