The Bar at LQF in Franschhoek Menu

None

Nearby Sample Menus

ADD: Seasoned chicken 20.00
- Ragu Di Manzo 135.00
- slow-cooked, pulled beef short rib in red wine sauce, Italian parmesan
- Morituri 140.00
- seasoned chicken, bacon, avo, feta, roasted red pepper
- Bolognaise 50.00
- beef bolognaise, Italian pamesan
- Norm's Pralina 105.00
- butternut and tomato base, roasted butternut, chilli, feta, mozzarella, rocket, pumpkin seed praline
- Seasoned chicken, Italian sausage, smoked mozzarella 20.00
- Asian de-boned smoked pork ribs, prosciuttom crudo (70g), smoked salmon (80g) 65.00
- Principessa 100.00
- basil, cherry tomatoes, fior di latte mozzarella

Lasagne di Carne R99.00
- Homemade Beef lasagne baked to perfection
Al' Greco R69.00
- Olives, feta, fresh tomato and onions set on garden greens and sprinkled with oregano
Prosciutto, Melone con Fichi (when in season) R95.00
- Paper thin slices of Italy's finest Parma ham served with figs, fresh sweet melon and a dash of homemade balsamic reduction.
Napoletana, Arabbiata or All'Olio R68.00
Spinaci R95.00
- Spinach, feta and sundried tomato
Carne R130.00
- Pepperoni sausage, salsiccia, bacon, rocket and avo.
Melanzone Ricotta e Spinaci R69.00
- Oven baked aubergines with ricotta, spinach. Napoli and Oregano topped with fresh rocket and parmesan cheese
Risotto di Cozze R65.00
- Creamy white wine and mussel risotto

Ai Porcini (contain nut products) R105.00
- Selected porcini mushrooms in Secco wine and pesto tossed with rocket and rosa tomatoes.
Siciliana R89.00
- Capers and anchovies.
Mediterranea (contains nut products) R125.00
- Basil pesto, sundried tomato, olives and feta, topped with rocket.
Gorgonzola (contain nut products) R79.00
- Thick and creamy gorgonzola dressing topped with crumbed Gorgonzola cheese served on a crisp green salad
Carciofi e porcini Aristocratica (contain nut products) R75.00
- Sauteed artichokes in a creamy white Wine, garlic and basil sauce, With porcini mushrooms drizzled with truffle Oil, Set on garlic bruschetta
Cotoletta di Maiale R99.00
- Pan fried cubes of pork fillet served on village style roast potatoes with a cracked coriander and red wine sauce.
Ai Gamberi R130.00
- Deshelled prawns in a creamy paprika, white wine, garlic, chilli and rosemary sauce
Scaloppine al Limone R138.00
- Veal escalopes sauteed in a freshly prepared lemon butter and parsley sauce.