Caprese (tomato, mozzarella and avocado puree) "V"
Cake of Day
Please ask your waiter for today' s choices
Chocolate Tart
Dark chocolate tart with "Irene Farm" thick cream and white chocolate sauce
Cheese Burger
Grilled homemade (200g) beef patty topped with fried onions and farmhouse cheddar cheese served on a toasted sesame seed bun with lettuce, tomato and mayonnaise, served with "RUSTIC CUT CHIPS"
Irene Eggs Benedict
2 farm fresh cottled eggs on a toasted English muffin with hickory smoked ham and mature farmhouse cheddar cheese, smothered in a creamy cheese sauce
Haloumi and tomato "V" served on an Open Ciabatta
pan med local haloumi on rocket and tomato topped with wasabi mayo
Smashed Pavlova
Homemade meringues with "Irene Farm" thick cream, seasonal berries and passion fruit coulis
Home-style meatballs cooked in a fresh tomato sauce & flavoured with herbs, a touch of garlic & oregano. Served with your choice of rice, spaghetti or fresh-cut chips
SOUVLAKI (CHICKEN)
Skewers of chicken marinated in olive oil & herbs
STARTERS
FETA PARCEL
Feta cheese in a phyllo wrap, deep-fried drizzled in honey & sesame seeds
BIFTEKlA 65.00
Home-style mince meat patties
DESSERTS
GRILLED CALAMARI
BABY MARROW KEF TETHES
Fresh baby marrows with red onion, parsley & cheese