The Nicci and Lu Studio in Bloubergstrand Menu

None

Nearby Sample Menus

  • SIDES :
    • mac & cheese - onion rings - chips - stir fry veg - greek side salad - slaw
  • NACHOS 99.00
    • topped with our chilli cheese sauce, melted cheese and jalapenos, served with guacamole, sour cream and our house salsa
  • CHILLI BEEF & BACON 99.00
    • chilli basted beef strips, bacon, jalapenos and cheddar cheese, with tomato and baby leaf lettuce
  • BACON & CHEESE FRIES 75.00
    • generous portion of chips layered with cheese sauce, crispy bacon bits and melted cheddar
  • BACON & CHEESE 165.00
    • 300g sirloin topped with creamy cheese sauce, crispy bacon bits and melted cheddar served with potato wedges
  • 300g sirloin 145.00
  • CHEESE AND TOMATO 55.00
  • BACON AND EGG 60.00
  • Moyo GO 32.00
    • The quickie-egg, toast, 2 rashes of grilled dukkah tomato
  • African spinach
    • braised with sweet potato, onion and cumin
  • House salad 69.00
    • Baby spinach leaves, butter lettuce, cucumber, chickpeas, marinated red onion, roasted pumpkin cubes, wine tomatoes, string beans, melba toast and toasted pumpkin seeds, with a mustard and herb dressing
  • Zucchini, brinjal and mushroom smoor 95.00
    • Moroccan inspired slow cooked vegetable stew of zucchini, brinjal and mushrooms, with toasted flaked almonds, grilled peppers and chickpeas served with couscous
  • Moyo samoosas 59.00
    • 3 deep fried triangular pastry pockets presented with homemade chutney. Mild curried beef mince / Cheese and spring onion
  • South Coast fish cakes 79.00
    • Homemade fish cakes, crumbed and deep fried, served with chermoula mayonnaise and crunchy coleslaw
  • 300gr Sirloin 145.00
  • Our grills are accompanied by African spinach and nhopi dovi OR a side of choice. Enjoy your meat either in rich dark basting, seasoned with dukkah salt or grilled plain to your taste
  • PRAWN & MUSSEL COMBO 99.00
  • CRUMBED PRAWN TAILS 45.00
    • with herb mayo
  • CHIPS, RICE, STIR-FRIED VEG, BUTTERNUT & SPINACH OR SIDE SALAD 19.00
  • 2 Prince Prawns 19.00
  • CALAMARI SALAD 99.00
    • 220g of grilled calamari tossed with herb mayo on a fresh green salad
  • PANNA COTTA 26.00
    • light yogurt dessert served with berry coulis
  • MUSSELS 49.00
    • in lemon garlic sauce
  • CALAMARI 39.00
  • Godfather: Main (serves 2) 115.00
  • Beef 99.00
  • - Cuban Chicken 70.00
    • Layered with bacon, Mojo mayo, Emmental cheese and gherkins
  • Key Largo 85.00
    • Nacho crumbed chicken fillets, deep fried, topped with melted mozzarella, slices of pickled jalapeños, cream cheese and pico ensalada
  • Rise & Shine 27.00
    • Egg, bacon, grilled tomato, fries and toast
  • Quesadilla
  • - Crunchy Tango
    • Succulent patty layered with nacho crumbs, sliced jalapeños, a trio of cheeses, caramelised onions and tomato chilli chutney
  • Side 10.00
  • 874 Chilli Tuna Roll (4 pieces) R59.00
    • Tuna and avocado inside, topped with seared tuna, mayonnaise and fresh chilli.
  • 883 Tokyo Roll (4 pieces) R59.00
    • Prawn and avocado inside, topped with prawn, spring onion, sesame seeds and a drizzle of teriyaki and sweet chilli sauces.
  • 801 Salmon R67.00
  • 877 Philadelphia Roll (4 pieces) R52.00
    • Cream cheese and avocado inside, topped with smoked salmon and sesame seeds.
  • 895 Menu F (12 pieces) R149.00
    • 4 Rainbow rolls, 2 salmon roses, 2 tuna nigiri and 4 tiger rolls.
  • 868 Red Dragon Roll (4 pieces) R62.00
    • Tuna and avocado inside, topped with tuna, mayonnaise and caviar, and sprinkled with spring onion and seven spice.
  • 851 Tuna R49.00
  • 831 Tuna R49.00
  • WAFFLES
    • Fresh fluffy waffles with ice cream
  • BURGER SLIDERS 80.00
    • 3 Beef sliders with mushroom, pepper and spicy cheese sauces, served with skinny fries
  • RIBS: FULL RACK & FRIES 180.00
    • 3 hours oven-roasted, dry rubbed & basted in our house BBQ sauce
  • NO EGGS, BREADCRUMBS ETC!
  • ENVY 101.00
    • Stuffed with pecan nuts and blue cheese, topped with caramelised apple & bacon
  • JUNK YARD DOG 88.00
    • Wrapped in bacon, topped with avo, cheddar, sweet onion relish, pickles & mustard mayo
  • SWEET BABY CHEESES 94.00
    • Topped with slices of cheddar, Swiss cheese & spicy cheese sauce
  • KOREAN 92.00
    • Hot & saucy; served with melted jack cheese, bacon, kimchi & spicy mayo
  • Bran, nut & raisin muffin with butter 17.00
  • CARAMELISED RED ONION & SPRING ONION
  • Treats
  • Sweet chicken, roasted red peppers, fresh tomato & avocado 79.00
  • toasted 66.00
  • Bowl of chips 26.00
  • BEEF LASAGNE serves 10 / R425.00
    • A classic homemade bccf lasagne layered with beef mince, a classic tomato sauce, bechamel and pasta
  • Fruit & nut biscotti 22.00
  • - Greek 60.00
    • lettuce, cherry tomatoes, olives, feta, onion, cucumber
  • There are two sides to every pizza with our Half & Half range. We've selected the pizzas that bring out the best in each other, combined them and paired them with a wine to give you a unique mouth watering flavour fusion. Surcharged included.
  • GOURMET
  • - Esotica 49.00
    • ham, pineapple
  • - Zucchetti Verde Rosso 95.00
    • zucchetti with chicken parmigiana
  • PASTA
  • - Home-made Lasagna 52.00
    • beef bolognaise, bechamel sauce, Italian parmesan
  • - Inferno 170.00
    • prawns, peri peri
  • WING BOX + PAP 23.90
    • 2 WINGS + PAP + GRAVY
  • 2 + CHIPS 36.50
  • QUARTER LEG PARTY BOX
  • CHIP GATSBY 39.90/64.90
  • CHICKEN BURGER
  • TUESDAY SPECIAL 59.90
    • 2 CHICKEN BURGERS + 2X 100G CHIPS
  • 4 + JUMBO CHIPS 164.90
  • 3 + CHIPS 35.90
  • CHICKEN, BACON AND WHISKEY CASSEROLE R99.00
    • A hearty casserole of chicken, bacon and root vegetables finished off with a light Tullamore D.E.W Irish Whiskey sauce.
  • A PINT OF PRAWNS SQ
    • A dozen butterflied queen prawns pan fried in garlic butter and lager.
  • 1 kilogram R265.00
  • BRAZEN'S SALSA BURGER R99.00
    • Char-grilled 200g A grade beef patty topped with salsa, guacamole and cheddar cheese.
  • Served with your choice of Irish champ, chips or rice.
  • CAJUN CHICKEN R99.00
    • Cajun chicken, peppadew, bacon and avo sliced (seasonal) with a creamy cheese sauce
  • BRAISED LAMB SHANK SQ
    • Spoon tender lamb shank simmered with root vegetables in a red wine jus.
  • STEAK EGG AND CHIPS R105.00
    • 200 grams prime rump steak topped with a fried egg and crispy chips.
The Nicci and Lu Studio

The Nicci and Lu Studio

location

Address

5 Hotelview Dr, Parklands, Cape Town, 7441, South Africa

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Cafe Food

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Cafe

Location
5 Hotelview Dr, Parklands, Cape Town, 7441, South Africa
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