The Palazzo Restaurant in Magaliessig Menu

None

Nearby Sample Menus

  • Crispy battered fish fillet with French fries 120.00
  • Smoked salmon trout, camembert & fig preserve 160.00
  • Warm apple crumble tart with creme anglaise 60.00
  • Atlantic Basket 170.00
    • Tempura prawns, calamari rings, salt & pepper squid
  • Homemade ice-cream cone - per scoop 70.00
  • with chicken 45.00
  • Creme brulee with almond biscotti 70.00
  • Grilled halloumi, tomato, olives, roasted peppers & grilled brinjals 100.00
  • Cheddar or feta or mozzarella +$14.90
  • Choc Chip $22.90
  • Hickory ham +$20.90
  • Grilled Rump Steak $159.90
    • 250g Rump steak basted in BBQ sauce, served with baby potatoes, seasonal baby veggies, a M&B side salad & a choice of flavoured butters: Cajun or jalapeño.
  • BREAD + $9.00
    • Our low-carb bread is gluten- & preservative-free & bursting with flavour. It's made with wholesome flax, sunflower & sesame seeds, almond flour & natural oils. Served lightly toasted.
  • 3 Rashers of back bacon +$22.90
  • Savoury mince or Chicken strips +$18.90
  • *Avocado subject to availability.
  • STEAK 'n ROCKET 110.00
    • French salad topped with tender steak cubes, rocket ‘n feta ‘n dressed with a balsamic vinegar ‘n red wine reduction.
  • ITALIAN 165.00
    • Italian tomato chutney with onion, oregano, balsamic vinegar, garlic ‘n a touch of butter ‘n brown sugar.
  • T-BONE 400g 185.00
    • 500g Portion of a juicy ‘n tender favourite.
  • 300g 150.00
  • BILTONG BOARD 210.00
    • A selection of our sliced beef biltong, biltong carpaccio, marinated ‘n grilled biltong, biltong pate ‘n dry wors, perfect for sharing.
  • ENTRECOTE 400g 170.00
    • 350g Steak cut from the rib, with natural fat that gives it extra flavour.
  • DEEP-FRIED OR PAN-FRIED ONION RINGS 33.00
  • Add cheese or mushroom sauce. 37.00
  • 21.90
  • Mike’s T-bone & Wings 159.90
    • Char-grilled 350g T-Bone steak and saucy chicken wings. Served with a choice of starch.
  • Prawn, Avo & Salmon Stack 98.90
    • Salmon slices topped with chopped avo (seasonal) & garden fresh peas, finished off with pan-grilled prawns, fresh coriander & lightly drizzled with lemon butter.
  • Cheezy Garlic and Bacon R37.90
  • Rump 300g 120.90
  • Cape Fish & Chips 98.90
    • Tender fillet of hake prepared in a light batter and fried to golden perfection. Accompanied by tartare sauce And a starch of your choice. (Grilled option available).
  • Salmon SaLad 112.90
    • Norwegian salmon, sliced avo (seasonal) served on baby leaf lettuce. Topped with a dollop of zesty lemon cream and dressed with capers & chives. Mike’s dressing on the side.
  • - Ginger Soya
  • Savoury mince or Chicken strips +$18.90
  • Or create your own $34.90
    • 3-egg omelette, served with a slice of M&B toast.
  • Shanghai BBQ $74.90
    • beef strips tossed with BBQ sauce & served with a sweet ginger-carrot relish, fresh coriander & mixed lettuce.
  • *Avocado subject to availability.
  • Add a mug of Bottomless Coffee +$23.90
  • Pie & Tart Slice From $39.90
    • served with ice cream or whipped cream
  • 3 Rashers of back bacon +$22.90
  • Substitute for two lightly toasted slices of low-carb gluten-free bread +$18.00
The Palazzo Restaurant

The Palazzo Restaurant

location

Address

Montecasino, Montecasino Boulevard, Fourways, Johannesburg, 2021, South Africa

phone

Phone

0115103000

clock

Opened hours

Sunday 12:00 - 23:30 Monday 12:00 - 23:30 Tuesday 12:00 - 23:30 Wednesday 12:00 - 23:30 Thursday 12:00 - 23:30 Friday 12:00 - 23:30 Saturday 12:00 - 23:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
Montecasino, Montecasino Boulevard, Fourways, Johannesburg, 2021, South Africa

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