The Pickled Popper in Constantia Menu

None

Nearby Sample Menus

SAILOR'S SUSHI R39.00
- 2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches
TZATZIKI, TARAMA 30.00
PAPRIKA SWEET POTATO 29.00
AVO R32.00
KATAIFI R42.00
- Mama Liza's original recipe served with ice cream or cream
CRAB STICK R32 / R49
CHAN'S PLATTER 89.00
- 2 pc salmon roses, 3 pc avo maki, 3 pc cucumber maki, 4 pc crab stick California rolls
9 PIECE PLATTER R165.00

Kingklip 190.00
- Kingklip grilled with lemon, garlic and herb butter. Served with garlic sauce and pico ensalada
All dishes served with either fries, rice, mashed potato, polenta squares, veggies or salad
- Chilli con Carne
- With sour cream and pico ensalada
Creamy Pepper
Beef 105.00
Chicken 89.00
- Chicken Fillet Burger 55.00
Santa Clara 70.00
- Grilled chicken fillets topped with butternut, rocket, feta and drizzled with creamy lemon sauce. Recommended with salad of the day

BANOFFEE PIE 47.00
- Delicious pie made from bananas cream and toffee on a caramel biscuit base.
- OSTRICH CARPACCIO 84.00
- Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
SPATCHCOCK CHICKEN 159.00
- Full spatchcock chicken, grilled in your choice of peri-peri sauce or grill basting.
SPAGHETTI BOLOGNESE 55.00
CARNE 145.00
- Salami, pancetta, chorizo and caramelised onions.
CHOCOLATE FONDANT 49.00
- A rich, dark chocolate cake with a warm, oozing chocolate centre. Served with vanilla gelato.
FILLET SALTIMBOCCA 215.00
- Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
- THREE CHEESE 89.00
- A magnificent blend of Gorgonzola, Danish feta and mozzarella.

300g 195.00
FILLET BRUSCHETTA
- Topped with chorizo, goat's cheese, chilli olive jam
200g 174.00
200g 174.00
SIRLOIN
GRILLED MUSHROOMS 48.00
FILLET SCHNITZEL 139.00
- Thinly Sliced fillet, lightly crumbed and pan-fried, served with a choice of sauce.
- Topped with a creamy garlic white wine & prawn tail sauce ADD 30.00