The Seaside Coffee Hatch & Café in Bloubergstrand Menu -

None

Nearby Sample Menus

MILD HOT SAUCE 99.00
HONEY COATED SESAME SEED CHICKEN 95.00
- with feta, avo, baby leaf lettuce, tomato and honey mustard mayo
OMELETTES
SPATCHCOCK CHICKEN 170.00
- flame grilled lemon and herb spring chicken, served with your choice of side
ROLLED OATS 45.00
- a generous portion of rolled oats, cooked with milk and served with banana, honey, dates and cinnamon
BEER BATTERED FISH AND CHIPS 115.00
- deep fried hake fillet served with chips and tartare sauce also available as a grilled option with a side salad
PULLED PORK SLIDERS 99.00
- a trio of mini burger buns, filled with sticky bbq pulled pork, coleslaw and sliced gherkins
MEXICAN SUNRISE 95.00
- corn fritters, pan fried chorizo, refried beans and baby spinach and fresh avo wedges, served with 2 poached eggs, topped with a spicy tomato salsa and crumbled feta

Crushed avo 85.00
- Crushed avocado on toasted seeded bread with sliced tomato and dukkah cream cheese, drizzled with olive oil and tabasco
House salad 69.00
- Baby spinach leaves, butter lettuce, cucumber, chickpeas, marinated red onion, roasted pumpkin cubes, wine tomatoes, string beans, melba toast and toasted pumpkin seeds, with a mustard and herb dressing
250gr Fillet 179.00
300gr Rump 145.00
Crumbed chicken and chakalaka 99.00
- Crumbed chicken breast with lettuce, sliced cheddar and chakalaka (on the side)
Pap
- maize meal cooked soft
Springbok carpaccio 75.00
- Thinly sliced cured springbok loin served with an avocado, caper & celery salsa, pickled mushrooms and micro herbs
Blue cheese 25.00

Rock shrimp tempura 60/105
Fried prawn 42/78
KATAIFI 40.00
- shredded pastry filled with almonds and pecan nuts soaked in syrup, served with ice cream or cream
KIDS PLATTER FOR 1 59.00
- battered hake fingers, crispy calamari, halloumi cheese chunks and 2 grilled prawns, served with 1000 island sauce, chips and rice
Crab Stick 29.00
HALLOUMI CHEESE 45.00
TARAMA GUNKAN 39.00
- boat-shaped sushi with rice, wrapped in zucchini, topped with tarama & fried calamari (3 pieces)
CRUNCHY ATHENA ROLL 59.00
- California roll-style sushi with rice, lemon-prawn & pickled red onion (3 pieces)

Shredded Beef & Nacho 83/93
- Shredded beef with nacho crumbs, red kidney beans and a trio of cheese, topped with sour cream, pico ensalada and fresh coriander
Nachos
- Nachos topped with three cheeses, spring onion, Cubaña salsa, cream cheese and guacamole
Benedict 40.00
- Two poached eggs served on bacon and flash fried polenta squares, topped with our Fuego Salsa
- Chicken Fillet Burger 55.00
200g Sirloin 115.00
Mushroom
Beef 105.00
Pollo Masa 65.00
- Mouth watering chicken strips crumbed or battered. Served with sweet chilli and a cheese sauce

864 Tiger Rolls (4 pieces) R62.00
- Prawn and avocado inside, topped with prawn and avocado, sprinkled with sesame seeds.
874 Chilli Tuna Roll (4 pieces) R59.00
- Tuna and avocado inside, topped with seared tuna, mayonnaise and fresh chilli.
862 Salmon Rainbow Rolls (4 pieces) R62.00
- Salmon and avocado inside, topped with salmon.
802 Tuna R67.00
820 Salmon R44.00
823 Tuna R44.00
866 Inari Spicy Prawn (2 pieces) R47.00
- Soya bean-curd filled with rice, and topped with spicy prawn, avocado and mayonnaise.
827 Smoked Salmon & Cream Cheese R53.00

Help yourself from our selection at the table
BARLEY & FETA SALAD serves 16/ R135.00
- With sliced cucumber, spring onions, rosa tomatoes, olive oil and fresh parsley
Butter croissant served with butter, mild cheese & Melissa's preserves 42.00
Carrot cake 38.00
Fruit nut biscotti 26.00
Bowl of chips 26.00
Roast chicken & Melissa's fresh herb mayonnaise 28.00
CHOCOLATE serves 12 / R225.00
- A dark moist chocolate sponge covered in a rich, dark chocolate icing

SERVED ON A BRIOCHE BUN WITH SKINNY OR SWEET POTATO FRIES
DRUNKEN CHICKEN 79.00
- Jalapeños & avo top a chicken breast basted in our special tequila marinade
CHORIZO CROQUETTES 55.00
- Crumbed chorizo, onion & cheese with a slight bite, served with chipotle mayo
Our hand-made mince patty is rolled into two, creating a pocket inside - which we then stuff with the goods...
PULLED PORK 92.00
- Pickles, mustard mayo, topped with shredded home-made pulled pork & caramelised apple
- 600g wings & fries 105.00
WAFFLES
- Fresh fluffy waffles with ice cream
- 300g wings & fries 65.00

- Spaghetti & Meatballs 100.00
- pomodoro sauce
- Inferno 170.00
- prawns, peri peri
- Crema Di Gamberi 111.00
- pomodoro sauce, cream, prawns, cherry tomatoes
- Foresta 130.00
- salami, black mushroom, garlic, green pepper, feta
- Caesar 66.00
- cos lettuce, croutons, egg, Italian parmesan, kinga's caesar dressing
- Carpe Funghi 145.00
- (no-tomato base) mozzarella, caramelised onion, roasted garlic, beef carpaccio, oven roasted mushroom, Italian parmesan, dill, truffle mayonnaise
GOURMET
ADD: Avo 22.00

CHICKEN AND MUSHROOM R105.00
- An old time favourite, flavourful with a touch of cream.
BRAISED LAMB SHANK SQ
- Spoon tender lamb shank simmered with root vegetables in a red wine jus.
Garden salad R29.00
THESE ARE DESIGNED FOR OUTSIDE CATERING AND THE PLATTERS SERVE BETWEEN 8 & 10 PEOPLE.
Chipolatas R25.00
BAGUN AND EGG BURGER R95.00
- Char-grilled 200g A grade beef patty topped with crispy bacon and a fried egg.
RUMP
- Char-grilled A grade beef.
Red Viennas and Chips R25.00