Address
, Caledon Square Lifestyle Emporium, Corner York and Davidson Streets, George 6529, South Africa
Wakaberry in Bodorp Menu
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None
Nearby Sample Menus
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A SELECTION OF LOCAL CHEESES 145.00
- served with preserves and biscuits
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SEAFOOD RISOTTO 125.00
- creamy risotto, with salami crisps, linefish, prawns, mussels and balsamic jelly
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SLOW COOKED KAROO LAMB 205.00
- tomato jam, mange tout, pearl onions, basil and pommes puree olive tapenade and potato gratin
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QUAIL TEA 95.00
- exotic mushrooms, poached quail eggs, quail confit, dehydrated apricot
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HERB CRUSTED PORK TENDERLOIN 185.00
- date, cranberry and cilantro relish, seasonal veg, celery apple puree and crispy black forest ham
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GOATS CHEESE AND CAPSICUM PANA COTTA (V) 95.00
- pickled radish, beetroot trio, pistachio nut crumble
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CELERIAC AND PEAR SOUP 95.00
- creme fraiche, dill, toasted almond
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DUO OF DUCK 185.00
- confit duck leg, duck breast, braised red cabbage, confit sweet potato, wilted baby spinach, cherry jus
- Beef Curry
- Steak & Onion
- Steak
- *Assortment of pie fillings may vary from store to store.
- Sausage Roll
- 2 Pies & 2 x 500ml Juices 53.00
- Salami & Cheese
- Chicken Burger (KZN only)
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A SELECTION OF LOCAL CHEESES 145.00
- served with preserves and biscuits
-
RED VELVET OPERA CAKE 95.00
- cranberry sorbet
-
CITRUS AND CARDAMOM BRULEE 95.00
- almond streusel and lemon ice cream
-
DUO OF GRASS-FED BEEF 195.00
- braised beef short rib, beef fillet, cauliflower risotto, mange tout and dried olives
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SEARED LINEFISH 185.00
- grilled fennel bulb, sweet potato, snow peas, organic baby rainbow carrots, lemon and caper crush
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DUO OF KAROO VENISON 105.00
- springbok carpaccio, kudu tartar, quail egg, almond soil, black berries, parmesan shavings, Maldon sea salt
-
CELERIAC AND PEAR SOUP 95.00
- creme fraiche, dill, toasted almond
-
GOATS CHEESE AND CAPSICUM PANA COTTA (V) 95.00
- pickled radish, beetroot trio, pistachio nut crumble
-
DUO OF GRASS-FED BEEF 195.00
- braised beef short rib, beef fillet, cauliflower risotto, mange tout and dried olives
-
A SELECTION OF LOCAL CHEESES 145.00
- served with preserves and biscuits
-
QUAIL TEA 95.00
- exotic mushrooms, poached quail eggs, quail confit, dehydrated apricot
-
SLOW COOKED KAROO LAMB 205.00
- tomato jam, mange tout, pearl onions, basil and pommes puree olive tapenade and potato gratin
-
SEAFOOD RISOTTO 125.00
- creamy risotto, with salami crisps, linefish, prawns, mussels and balsamic jelly
-
CITRUS AND CARDAMOM BRULEE 95.00
- almond streusel and lemon ice cream
-
CELERIAC AND PEAR SOUP 95.00
- creme fraiche, dill, toasted almond
-
DUO OF KAROO VENISON 105.00
- springbok carpaccio, kudu tartar, quail egg, almond soil, black berries, parmesan shavings, Maldon sea salt
-
QUAIL TEA 95.00
- exotic mushrooms, poached quail eggs, quail confit, dehydrated apricot
-
HERB CRUSTED PORK TENDERLOIN 185.00
- date, cranberry and cilantro relish, seasonal veg, celery apple puree and crispy black forest ham
-
CHOCOLATE PANNA COTTA 95.00
- sticky toffee pudding, chocolate soil with black berry fruit drops and a black berry ice cream
-
GOATS CHEESE AND CAPSICUM PANA COTTA (V) 95.00
- pickled radish, beetroot trio, pistachio nut crumble
-
RED VELVET OPERA CAKE 95.00
- cranberry sorbet
-
A SELECTION OF LOCAL CHEESES 145.00
- served with preserves and biscuits
-
POTATO, BUTTERNUT AND BRINJAL PAVE (V) 145.00
- exotic mushroom saute, kale cream, sun-dried tomato pesto
-
SEARED LINEFISH 185.00
- grilled fennel bulb, sweet potato, snow peas, organic baby rainbow carrots, lemon and caper crush
Wakaberry
South Cape DC > George > Bodorp > Wakaberry
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Features
Wheelchair accessible , Seating , Child-friendly