6 Spin Street Restaurant in Cape Town Menu

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Nearby Sample Menus

KINGKLIP (200g) 109.00
CARROT STICKS R6.00
SUSHI FOR 1 105.00
- 3 pc prawn nigiri, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc tuna fashion sandwiches
PLATTER FOR 2 275.00
- 6 mussels, 12 prince prawns, fish, calamari & calamari heads - share between 2
MEDITERRANEAN SEAFOOD SOUP 66.00
- with fish, clams and prawns
KIDS BAKLAVA R29.00
- layered flaky pastry with pecan nuts and cinnamon filling, covered in syrup, served with ice cream or cream
CUCUMBER R28.00
TEMPURA PRAWN R39 / R64

Pollo Gambas 140.00
- Prawns and chicken strips sauteed in a chilli and garlic infused cream, served on a bed of savoury rice and finished with avo
Jalapeño Poppers 90.00
- Mild jalapeño peppers filled with cream cheese, flash fried in our unique batter. With honey soy & BBQ Mayo
Notorious Platters
Beef 89.00
Jalapeño slices, caramelised red onion
Fuego
- Crispy bacon, avocado and a hint of chilli infused Fuego salsa
Huerta 57/67
- Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
Omelette 47.00
- Light and fluffy three-egg omelette, cheddar cheese and your choice of fillings below:

Large R148.90
Small R59.90
Medium R116.90
All our mouthwatering pasta is made with only the finest & freshest ingredients.
BBQ Chicken
- Barbecue base & chicken
Meat Lasagne R49.90
- Layers of lasagne with a beef bolognaise sauce, bechamel sauce & mozzarella cheese
Belgian Waffles
Large R159.90

LIGHT DISHES
All our grills are served with a side of your choice, unless otherwise stated.
PARMESAN CRUSTED CHICKEN 110.00
- Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
NAPOLI 105.00
- Anchovies, olives and capers.
PENNE SICILIANA 85.00
- Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
PRIMAVERA SALAD 85.00
- Mixed green leaves with grilled aubergines, cherry tomatoes and artichokes. Finished with grated Parmesan.
FRUTTI DI MARE 145.00
- Calamari tubes and heads, prawns, mussels and seafood dressing.
FETTUCCINE ALFREDO 105.00
- Pancetta with brown and Portabellini mushrooms in a creamy white sauce.

SLICED JALAPEÑOS 28.00
ADD FETA & OLIVES 18.00
500g 170.00
LAMB LOIN CHOPS 440g 179.00
- Tender flame-grilled lamb loin chops served with a choice of speciality butter.
GARLIC RUMP
- Topped with garlic butter and freshly chopped garlic.
CHICKEN CORDON BLEU 119.00
- Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
CHICKEN BACAMBERRY 119.00
- Tender grilled chicken breasts topped with crispy bacon, camembert slices, toasted onions and served on a cranberry coulis.
ARGENTINIAN FILLET
- Topped with chimichurri sauce - sauce of coriander, garlic, onion, flat leaf parsley & olive oil.