with feta, avo, baby leaf lettuce, tomato and honey mustard mayo
LAMB CHOPS 170.00
3 loin chops brushed with bbq sauce, served with cajun potato wedges and a greek side salad
SPICY CHICKEN QUESADILLA 89.00
faita spiced chicken, sauteed mixed peppers and onion, toasted in a tortilla with cheddar and mozzarella cheese, served with all the trimmings
FRENCH CONNECTION 75.00
2 traditional poached eggs with streaky bacon, grilled mushrooms, caramelised red onion and blue cheese on toasted ciabatta, dressed with hollandaise sauce
our smashed burgers are cooked medium with your choice of a side
SUNSHINE BREAKFAST 49.00
1 fried egg, your choice of streaky OR bacon, grilled tomato, chips and toast
200g fillet 150.00
CHICKEN QUESO 85.00
faita spiced chicken strips, mixed with corn and topped with melted cheese
Prawn and avocado inside, topped with salmon and tuna.
840 Salmon R48.00
869 Hot Rock ‘n Roll (4 pieces) R66.00
A spicy tuna or salmon and avocado roll topped with tuna or salmon, mayonnaise, avocado, caviar and dressed with spring onion, seven spice and teriyaki sauce.
820 Salmon R44.00
875 Tempura Prawn Surprise (4 pieces) R70.00
Tuna and avocado inside, topped with tempura prawn, sesame seeds, seven spice and tempura mayonnaise.
879 Salmon Fashion Boost (4 pieces) R59.00
Salmon and avocado fashion sandwich, topped with mayonnaise, spring onion and teriyaki sauce.
Free-range poached egg, crispy-fried bacon & Hollandaise on baby marrow & potato hash brown 66.00
Traditional English breakfast with free-range eggs, over-roasted tomatoes, bacon and a basket of freshly milled stone-ground toasted bread butter - scrambled - poached - boiled- fried 65.00
MOUSSAKA serves 8 / R400.00
A classic layered bake with lamb, aubergine and custard
wheat-free 38.00
Lunch R21.00 per 100g
midday - 14:30 A selection of delicious homemade food.
Assorted brown and white sandwiches with cold meats, cheese, chicken mayo, tuna & caper, egg & mayo. Cocktail tomatoes and pickles are sprinkled on the platter.
LAMB CURRY R135.00
Tender lamb curry cooked in a fragrant curry sauce. Served with sambals and a crispy poppadum. Curry is available mild, medium or hot.
CARLOW'S CALAMARI R120.00
Tender Falkland's calamari tubes served grilled, fried or Cajun spiced. Include one of the following sauces tartar, lemon butter or garlic butter.
Chipolatas R25.00
RUMP
Char-grilled A grade beef.
300 gram R129.00
Crispy chips
BUNRATTY'S BANGERS & MASH R85.00
Three quality pork sausages on a mound of champ drizzled with gravy.