Beijing Orchid Asian Cuisine - V&A Waterfront in Cape Town Menu

None

Nearby Sample Menus

Ocean Basket (sample menu)
  • BATTERED MUSSELS 39.00
    • with zesty mayo
  • 5 PRINCE PRAWNS 40.00
  • ZEN PLATTER 159.00
    • 2 pc salmon roses, 3 pc salmon nigiri, 3 pc salmon sashimi, 4 pc salmon California rolls
  • CALAMARI GUNKAN R39.00
    • boat-shaped sushi with rice wrapped in zucchini, topped with tzatziki and fried calamari (3 pieces)
  • BONSAI PLATTER 99.00
    • (Vegetarian) 3 pc cucumber maki, 3 pc avo maki, 4 pc veg fashion sandwiches, 4 pc Greek California rolls, 4 pc veg California rolls
  • PRAWNS & CALAMARI 139.00
  • TWO WAY PLATTER 199.00
    • 3 pc salmon roses, 4 pc tempura prawn rolls, 8 pc rainbow rolls, 8 pc fried crab California rolls
  • MEDITERRANEAN SEAFOOD SOUP 66.00
    • with fish, clams and prawns
Cubana Havana Lounge & Latino Caffe (sample menu)
  • Fuego
    • Crispy bacon, avocado and a hint of chilli infused Fuego salsa
  • Platter for 6: 545.00
  • Godmother: Side 60.00
  • Crumbed Calamari 80.00
    • Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
  • Fuego Salsa
    • Sweet and spicy creamy tomato salsa
  • Platter for 4: 365.00
  • Chicken fillet 90.00
  • Cuban Sandwiches
    • Served with fries or salad
Roman's Pizza (sample menu)
  • Large R137.90
  • Medium R109.90
  • Medium R116.90
  • Medium R116.90
  • House Salad R28.90
    • Crispy lettuce, tomato, cucumber, green pepper, onion, and croutons
  • Single: R16.90
  • Medium R109.90
  • Large R176.90
Casa Bella The Sanctuary (sample menu)
  • 300g ~ 150.00
  • PANCETTA PIZZA 55.00
  • - OSTRICH CARPACCIO 84.00
    • Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
  • PENNE SICILIANA 85.00
    • Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
  • PENNE ARRABBIATA 80.00
    • Napoletana sauce with chilli and garlic.
  • OXTAIL 175.00
    • Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
  • - CAPRESE SALAD 84.00
    • Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
  • GOURMET 45.00
    • Buffalo Mozzarella, Prawns, Ostrich Carpaccio, Deboned Roast Lamb Shank, Pepper-crusted Fillet (cooked medium)
Cattle Baron (sample menu)
  • PRAWN PLATTER 185.00
    • 500g Prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter.
  • GOOD 'OL FISH 'N CHIPS 105.00
    • Lightly seasoned, dipped in batter and deep-fried.
  • CHICKEN LIVERS PERI-PERI 59.00
    • Chicken livers pan-fried in a creamy peri-peri sauce
  • 300g 155.00
  • 200g 169.00
  • 400g 169.00
  • CRUMBED FILLET STRIPS 119.00
    • Deep-fried and served with a choice of sauce.
  • GREEK SALAD 69.00
    • Mixed greens with feta cheese and calamata olives
Beijing Orchid Asian Cuisine - V&A Waterfront

Beijing Orchid Asian Cuisine - V&A Waterfront

location

Address

Shop 261 UL, Victoria Wharf, V and A Waterfront, Dock Rd, Foreshore, Victoria Wharf, V&A Waterfront, Cape Town Central 8001, South Africa

phone

Phone

0214218702

email

Email

[email protected]

clock

Opened hours

Sunday 11:00 - 23:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 23:00 Friday 11:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Japanese , Sushi , Thai

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  View ,  Serves Alcohol

Location
Shop 261 UL, Victoria Wharf, V and A Waterfront, Dock Rd, Foreshore, Victoria Wharf, V&A Waterfront, Cape Town Central 8001, South Africa
Similar Restaurants based on Cuisines

Nearby restaurants

Timbuktu Cafe

Andalousse Moroccan Cuisine

Des Pardes Restaurant

Dinkel German Bakery

KFC Bothasig

Mano's

La Parada

The Vue Sky Bar Lounge