Buffalo mozzarella, sweet Italian cherry tomatoes, Danish feta, wild rocket and grated Parmesan.
FUDGE PICASSO 49.00
White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
FETTUCCINE VEGETARIANA 99.00
Brown and Portabellini mushrooms, red onion, cherry tomatoes, red peppers, zucchini and asparagus in a Napoletana sauce.
Using fresh local and imported Italian ingredients, our salads are served with balsamic glaze and our home-made honey and mustard dressing.
CURED MEAT 42.00
Chorizo Sausage, Salami, Pancetta, Parma Ham
PENNE SICILIANA 85.00
Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
CHOCOLATE FONDANT 49.00
A rich, dark chocolate cake with a warm, oozing chocolate centre. Served with vanilla gelato.
FRUTTI DI MARE 145.00
Calamari tubes and heads, prawns, mussels and seafood dressing.
Crumbed and deep-fried to a golden hue. Served with any one of our famous sauces.
FILLET BRUSCHETTA
Topped with chorizo, goat's cheese, chilli olive jam
Fuze Tea and the Radiant Leaves device are trademark of DP Beverages Limited 02016.
SMOKED SALMON SALAD 82.00
Slivers of smoked salmon, capers and creme fraiche served on a variety of mixed greens.
300g 195.00
PLATTER AL BARONNE 119.00
Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
BAR-B-QUE BEEF RIBS
Local quality beef ribs, flame-grilled with our famous BBQ rib basting.
AVOCADO & PRAWN COCKTAIL 78.00
Prawn tails smothered in a tangy sauce, served with avocado (seasonal).