Boere Sjabi Sjik in Glenmarais Menu

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Nearby Sample Menus

- Crema Di Gamberi 111.00
- pomodoro sauce, cream, prawns, cherry tomatoes
- Spicotta 115.00
- fior di latte mozzarella, garlic, spinach, ricotta, fresh tomatoes, Italian parmesan
Try our innovative range of low-carb, high-fat meals. The perfect way to keep you on track if you're following lifestyle a Banting-friendly lifestyle. Standard size 21cm pizza base made of a cauliflower, psyllium husks, flax seeds, egg, seasoning and dusted with coconut flour. Pizzas served with a side salad of lettuce, carrots, cucumber, egg, Italian parmesan, radish and a Banting-friendly ranch-style dressing.
- Greek 60.00
- lettuce, cherry tomatoes, olives, feta, onion, cucumber
- Norm's Pralina 58.00
- butternut and tomato base, feta, rocket, roasted butternut, mozzarella, chilli, pumpkin seed praline
- Orientale 96.00
- chicken, chopped lettuce, julienned carrots, cranberries, coriander, red onion, almond flakes, edamame beans, sesame seeds, oriental dressing
- Millamoo's meatball pizza 74.00
- meatballs, roasted cherry tomatoes, basil, Italian parmesan
- Banting Beef Lasagna 95.00
- brinjal, bolognaise, ricotta, Italian parmesan

PRAWNS & KINGKLIP (200g) 149.00
FAMOUS FISH & CHIPS (200g) 65.00
SALMON 42 / 78
ROASTED MED VEG 29.00
PRAWN R40 / R76
TOFFEE NUT PIE R44.00
- sticky toffee and nut combination in a pastry topped with chocolate ganache. Served hot (or cold on request) with ice cream or cream
CALAMARI 3 WAYS 139.00
- grilled, fried and cajun-style
PRAWNS & MUSSELS 99.00

PAPRIKA SWEET POTATO 29.00
SPECIALITY FISH (300g) 99.00
- dorado or yellowtail, depending on availability
SOLEMATE PLATTER 319.00
- 18 prince prawns, calamari, calamari steak, mussels & village salad - share between 3
PRAWN 40 / 76
CALAMARI STEAK 89.00
SALMON 42 / 78
KINGKLIP (200g) 109.00
SALMON & AVO R46 / R86

Garlic Roll R12.50
6 Winglets & Single Chips R44.90
- Available in regular or PERi-crusted (No swop outs)
Chocolate or Orange Paddle Pop R12.50
Avo & Pickled Red Onion Wrap
Available in your favourite flavour
Chicken Wrap
Granadilla Cheesecake R24.90
Chocolate Mousse R24.90

Chocolate Tart
- Dark chocolate tart with "Irene Farm" thick cream and white chocolate sauce
Flapjack Stack "V"
- Freshly made flapjacks sandwiched with Irene cream and a mixed berry compote drizzled with a toasted pecan and vanilla enhanced syrup
Accompanied by "Rustic Chips" and homemade coleslaw
Smoked chicken salad
- Shredded smoked chicken breast served on seasonal greens and herbed feta, finished with avocado puree, a redcurrant drizzle and toasted pecan nuts
Served on white, rye or whole wheat bread with French fries and homemade coleslaw
Irene Eggs Benedict
- 2 farm fresh cottled eggs on a toasted English muffin with hickory smoked ham and mature farmhouse cheddar cheese, smothered in a creamy cheese sauce
Creme Brule duo
- 1 chocolate and orange enhanced "PLUS" 1 berry enhanced and topped with a caramel crack
Cherry tomato tart "V"
- Baked pastry case filled with roasted cherry tomatoes and goats cheese served with a red onion salsa