Buzbey Grill in Cape Town Menu

None

Nearby Sample Menus

  • FULL DECK PLATTER 499.00
    • 30 prince prawns, mussels, calamari, calamari steak strips & fish - share between 4
  • BAKLAVA R49.00
    • Mama Liza's original recipe served with ice cream or cream
  • CHIPS, RICE, STIR-FRIED VEG, BUTTERNUT & SPINACH OR SIDE SALAD 29.00
  • VILLAGE SALAD FOR 1 50.00
  • PRAWN 40 / 76
  • YOGHURT CUP R26.00
    • double thick yogurt served with berry coulis or honey nut sauce
  • CRAB STICK R32 / R49
  • TUNA 42 /78
  • Escobar 160.00
    • BBQ basted and gritted cubes of rump, mushrooms, peppers and red onions. Finished off with garlic butter
  • Dino Burrito 73.00
    • Eggs, bacon and mushrooms all rolled in a tortilla, oven baked and topped with Cubaña salsa and cheddar cheese. Served with fries
  • SALAD GREENS: lettuce, red onion,carrots, rosa tomatoes, peppers, cucumber and red cabbage.
  • Gourmet Shredded Beef
  • - Chicken Fillet Burger 55.00
  • - Roasted Peppers
    • With creamed spinach, feta and caramelised onion
  • - 200g Pure Beef Burger 70.00
  • Pollo Sesame 79/79
    • Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
  • Small R55.90
  • Large R159.90
  • Grumbling
  • Double: R32.90
  • Double: R29.90
  • Chicken Lasagne R49.90
    • Layers of lasagne with chicken, mushroom, bechamel sauce & mozzarella cheese
  • Famished
  • Medium R87.90
  • ADD A SAUCE 23.00
    • Mushroom, cheese, pepper, peri-peri, mustard cheese, Gorgonzola
  • RUMP
    • Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
  • LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
    • Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
  • REGULAR MARGHERITA 85.00
    • Tomato and mozzarella.
  • Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
  • PARMA HAM 135.00
    • Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
  • FILLET STEAK FLAMBE 300g 199.00
    • A delectable choice. Coated in our secret rub of crushed black peppercorns mustard seeds and fresh herbs flambeed in brandy and finished off in cream. Cooked medium-rare to medium.
  • - MUSSEL POT 89.00
    • Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
  • CRUMBED MUSHROOMS 54.00
  • 200g 174.00
  • CAMEMBERT 68.00
    • Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
  • BAR-B-QUE CHICKEN KEBABS 119.00
    • Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
  • - East Coast's best. Grilled, brushed with a choice of lemon butter sauce or garlic butter 169.00
  • TEXAS MANOR SIRLOIN 300g 179.00
    • Topped with habanero salsa, jalapeño and emmentaler cheese, then gratineed.
  • 300g 199.00
  • GREEK SALAD 69.00
    • Mixed greens with feta cheese and calamata olives
Buzbey Grill

Buzbey Grill

location

Address

Three Anchor Bay Road, Three Anchor Bay, Cape Town Central 8005, South Africa

phone

Phone

0827759483

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:30 PM, Wednesday: 6:00 – 11:30 PM, Thursday: 6:00 – 11:30 PM, Friday: 6:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: 6:00 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Steakhouse

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Local cuisine ,  Serves Alcohol ,  Child-friendly

Location
Three Anchor Bay Road, Three Anchor Bay, Cape Town Central 8005, South Africa
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