Camphors at Vergelegen in Cape Town Menu

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Nearby Sample Menus

PULLED PORK ROSTI 89.00
- 2 panko crumbed potato rostis, topped with sticky bbq pulled pork, gherkins and 2 poached eggs, topped with a sweet mustard sauce and served with grilled tomato
SPICY CHICKEN QUESADILLA 89.00
- faita spiced chicken, sauteed mixed peppers and onion, toasted in a tortilla with cheddar and mozzarella cheese, served with all the trimmings
ZUCCHINI BOWL 75.00
- zucchini ribbons, tossed with sliced mushrooms, shaved fennel, green apple, avo, cucumber and baby spinach, finished with a lemon vinaigrette
- chorizo, tomato, caramelised onion and feta 75.00
MEXICAN SUNRISE 95.00
- corn fritters, pan fried chorizo, refried beans and baby spinach and fresh avo wedges, served with 2 poached eggs, topped with a spicy tomato salsa and crumbled feta
THE TOPS SELLER PLATTER 390.00
- full portion of bbq ribs, bbq chicken wings, chicken bites and bokwurst, served with cajun potato wedges
200g fillet 150.00
CITY SLICKER 75.00
- 2 traditional poached eggs with chorizo, avo and tomato on health bread, dressed with harissa hollandaise

Meatball linguine 49.00
- Savoury beef meatballs in light tomato sauce, with soft linguine
Crustless star anise and naartjie zest milk tart 65.00
- Baked milk tart served with stewed fruit and vanilla ice cream
Crumbed chicken and chakalaka 99.00
- Crumbed chicken breast with lettuce, sliced cheddar and chakalaka (on the side)
African spinach
- braised with sweet potato, onion and cumin
Hand cut chips
- double fried with the skin on and seasoned
Preparation styles of North, East and South Africa, cooked and served in cast iron pot with your choice of couscous, Moroccan rice, pap, samp or dombolo
Bacon 18.00
KwaZulu-Natal dusted wings 89.00
- 4 Crispy Zulu Style peri peri spiced wings and presented with hand cut chips

New Veggie Burger with Cheese 27.90
a.m. Toasties chicken mayonnaise 19.90
Small Chips 7.90
Colonel Burger 34.90
a.m. Snacker with Snack Patty 18.90
3 Zinger strips & dip 19.90
Double Down 49.90
12 Zinger Strips 74.90

JALAPEÑO SALSA
Cape Fish & Chips 98.90
- Tender fillet of hake prepared in a light batter and fried to golden perfection. Accompanied by tartare sauce And a starch of your choice. (Grilled option available).
MADAGASCAR PEPPER SAUCE
600g Big-boy 179.90
Vegetarian Stir-Fry 69.90
- Seasonal julienne veggies, pan fried and tossed in sweet soya sauce, fresh ginger and a hint of garlic. Served on rice and topped with cashew nuts.
Peri-Peri chicken
- Char-grilled peri-peri chicken, served with Portuguese chilli on the side and a starch of your choice.
Chicken Stir-Fry 84.90
- Pan-fried chicken strips, cashew nuts and julienne vegetables in a ginger and soya sauce. Served with your choice of starch.
Coriander sirloin Salad 112.90
- Medium grilled sirloin sliced and served on a bed of coriander, baby leaf lettuce, dressed with red onion, Peppadews and sesame seeds. Served with sweet ginger soya.

Mike’s Garlic Rolls
Creamy Peri-Peri Livers 58.90
- Seasoned chicken livers, pan-grilled and sauteed in creamy peri-peri sauce. Served with toasted garlic bread bites.
Mike’s Side Salad 25.90
Camembert Banting Burger 109.90
- Two char-grilled beef patties served on a grilled black mushroom and a bed of rocket. Topped with red onion, Camembert cheese and crispy bacon.
Sizzling Snails 54.90
- Six snails grilled in a classic garlic butter. Served with toasted garlic bread bites.
200g 135.90
CREAMY BLUE CHEESE SAUCE
Sirloin 200g 99.90

Finger Food Platter R450.00
- 3 Pulled Wraps (cut into 6), 3 Chicken Wraps (cut into 6), 2 Sharing Wedges, 16 Winglets, 2 Corns cut into 3 (6 Portions), 2 Dips (PERinaise & Creamy)
Pineapple R7.50
Avo & Pickled Red Onion Wrap
Garlic Roll with Cheese R14.90
+ 2 Single Sides R99.90
Peppermint Caramel Delight R24.90
Sharing Side R34.90
On its own R39.90

- 200g Pure Beef Burger 70.00
Pico Mayo
- Freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo
- Chilli con Carne
- With sour cream and pico ensalada
15.00
Bermuda Triangle 75.00
- Chicken fillets topped with haloumi and avo, served with butternut and creamed spinach, drizzled with lemon and herb dressing, served on a bed of mash
Creamy Garlic
Gourmet Shredded Beef
Side 10.00

880 Kickboxing Roll (4 pieces) R51.00
- Tempura prawn and avocado inside, topped with avocado, sesame seeds and teriyaki sauce.
881 Inari Tempura Prawn (2 pieces) R51.00
- Soya bean curd filled with rice, and topped with tempura prawn, avocado, mayonnaise, and seven spice.
840 Salmon R48.00
893 Menu D (10 pieces) R119.00
- 2 salmon nigiris, 4 salmon and avocado fashion sandwiches, 2 tuna inside-out rolls and 2 salmon roses.
(4 pieces)
821 Prawn R36.00
898 Tempura Prawn Salad R71.00
- Tempura prawn, avocado and mixed leaves topped with mayonnaise and sweet chilli sauce and sprinkled with spring onion.
876 Nigiri Simply Asia (2 pieces) R64.00
- Salmon nigiri topped with prawn, avocado, mayonnaise and caviar.

Double Cheeseburger Meal Medium R40.00
Succulent chicken made from 100% chicken breast with a deliciously crispy coating, topped with tomato, lettuce, mayonnaise and crowned with a corn dusted bun - our Tendercrisp Chicken is hard to resist.
Chili Cheese Nuggets (x6) R30.00
Chili Cheese Nuggets (x3) R15.00
Many people think that the WHOPPER describes the size of the thing - and they are right! In this way, the Double WHOPPER is the start of a new dimension - with 222* of freshly flame-grilled beef and the same tasty ingredients as the WHOPPER. * before grilling.
PRICES
King Shakes Large (500ml) R20.00
PRICES

SAUCY ICE CREAM DELIGHT
- Deliciously creamy ice cream served with Bar-One Sauce.
STANDARD SIZE - 109.90
A creamy vinaigrette dressing, extra virgin olive oil and Balsamic vinegar, served with our compliments. Our olive oil and Balsamic vinegar are imported directly from Italy.
RIB AND CHICKEN STANDARD 92.90
- Deboned beef ribs marinated in our sticky BBQ basting and roast chicken.
REGINA STANDARD SIZE - 79.90
- Pressed beef and mushrooms.
Add Beef Macon 52.90
DELI 14.90 per topping
- Cheddar, feta, mushrooms, Calamata olives, fresh rocket
VEGETARIAN STANDARD 75.90
- Cherry tomatoes, onions, assorted peppers, mushrooms and pineapple

300g 199.00
1kg 240.00
TEXAS MANOR SIRLOIN 300g 179.00
- Topped with habanero salsa, jalapeño and emmentaler cheese, then gratineed.
FILLET NAPOLITANA 139.00
- Thinly sliced fillet pan-fried, with napolitana sauce & melted mozzarella.
FILLET ON THE BONE 350g 185.00
- (Subject to availability)
CHATEAUBRIAND
- Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
MUSSELS MARINIERE 70.00
- Mussels pan-fried in a creamy garlic and white wine sauce
STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
- A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.

850 Salmon R49.00
897 Prawn and Avocado Salad R61.00
- Prawns, avocado, cucumber and mixed leaves served with a Japanese mayonnaise dressing.
875 Tempura Prawn Surprise (4 pieces) R70.00
- Tuna and avocado inside, topped with tempura prawn, sesame seeds, seven spice and tempura mayonnaise.
823 Tuna R44.00
893 Menu D (10 pieces) R119.00
- 2 salmon nigiris, 4 salmon and avocado fashion sandwiches, 2 tuna inside-out rolls and 2 salmon roses.
865 Wasabi Parcels (4 pieces) R62.00
- Salmon and Wasabi paste inside, topped with salmon and caviar.
843 Vegetarian R35.00
890 Menu A (6-piece Salmon Platter) R79.00
- 2 Salmon nigiri, 2 salmon and avocado fashion sandwiches and 2 salmon roses.

Chicken Sweet & Sour R79.95
Served with Side Salad
Served with French Fries & Salads
Served with a Side Salad
with Syrup R12.95
Stir Fry of Calamari, Sprouts & Veggies R79.95
Cream Cheese & Sprouts R49.95
24cm R56.95

30cm R82.95
Crumbed Chicken, Cheese & Egg Burger R64.95
Grilled Chicken, Cheese & Bacon R79.95
CANADIAN WAFFLE BREAKFAST R44.95
- Waffle, Maple Syrup, 2 Bacon & Fried Egg
BEACH BALL R69.95
- add Muffin, Butter & Jam
125gr Sirloin served with French Fries and Side salad
30cm R79.95
Seafood Florentine, on Leaf Spinach R89.95

ZUCCHINI FRIES 30.00
ONION RINGS +10.00
PREGO CHICKEN 110.00
- Prego marinated chicken, roasted olives, green peppers, red onion, Salsa Pomodoro, mozzarella and fresh coriander
SERVED WITH A SIDE ORDER OF YOUR CHOICE
SALSICCIA E FUNGHI 100 / Upsize +15
- Italian sausage meat sauteed with garlic, leeks, parsley, rosemary, mushrooms, pecorino, white wine and cream.
RIGATONI PRIMAVERA 80.00 / Upsize +15
- Fresh spinach sauteed and tossed with pecorino and a sliver of butter. Topped with marinated tomatoes, garlic and fresh basil.
LINGUINE POLLO GIORGIO 85.00 / Upsize +15
- Chicken sauteed with peppers, onion, garlic, bay loaves, oregano and mustard. Simmered in a white wine and creamy Napoletana sauce.
ADD: Bacon 20.00