Carlucci's in Cape Farms Menu

None

Nearby Sample Menus

PRINCE PRAWNS (24) 185.00
PRAWN R48.00
BAKLAVA R49.00
- Mama Liza's original recipe served with ice cream or cream
ROASTED MED VEG 29.00
TUNA R52.00
CALAMARI 40.00
SMOKED SNOEK SOUP 48.00
- smoked snoek in a creamy soup
SAILOR'S SUSHI R39.00
- 2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches

Your choice of white or brown served with preserves. Complimentary coffee, tea or juice with all breakfast.
Jalapeño slices, caramelised red onion
Pollo Piña 75/75
- Grilled chicken strips with crumbed pineapple on avocado, Emmental cheese and greens, drizzled with our Mojo mayo dressing infused with hints of garlic and chilli
Chicken 75.00
Chicken 89.00
BURRITOS SERVED WITH FRIES OR SALAD
Santiago 47.00
- Two eggs, bacon, beef sausage or pork cheese griller, grilled tomato and toast
Rise & Shine 27.00
- Egg, bacon, grilled tomato, fries and toast

- CAPRESE SALAD 84.00
- Buffalo mozzarella, wedged between thinly sliced tomato and fresh basil leaves, garnished with a touch of basil pesto and balsamic glaze.
GELATO 32.00
- Ask your waitron for our selection.
- CHEESE PLATTER 99.00
- (Recommended for 2) Gorgonzola, Camembert, Brie, sweet Italian cherry tomatoes, marinated olives and fig preserve. Served with Melba toast.
RUMP
- Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
- MUSSEL POT 89.00
- Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
AL CAPONE 110.00
- Tikka chicken, red onions, sweet Italian cherry tomatoes, gherkins and chillies.
- TOMATO & MOZZARELLA 72.00
LAMB SHANK 215.00
- Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.

Enjoy any of the above dishes and add a Fuze Tea for only 23.00
CALAMARI STEAK STRIPS 58.00
- Soft & tender, deep-fried, served with tartar sauce
GARLIC & CHEESE ROLL 38.00
SAUCES
200g 174.00
SIRLOIN ON THE BONE 600g 165.00
CHICKEN LIVERS PERI-PERI 59.00
- Chicken livers pan-fried in a creamy peri-peri sauce
1kg 660.00