Cassis Paris in Cape Point Menu

None

Nearby Sample Menus

CRUNCHY ATHENA ROLL R59.00
- California roll-style sushi with rice, lemon prawn & pickled red onion (8 pieces)
PLATTER FOR 2 275.00
- 6 mussels, 12 prince prawns, fish, calamari & calamari heads - share between 2
THE BIG 1 199.00
- 4 king prawns, calamari & fish
FULL DECK PLATTER 499.00
- 30 prince prawns, mussels, calamari, calamari steak strips & fish - share between 4
TZATZIKI, TARAMA 30.00
CALAMARI 40.00
PRAWNS & KINGKLIP (200g) 149.00
SMOKED SNOEK CAKE & CHIPS 64.00
- two fish cakes made with smoked snoek and hake in a crispy golden crumb

Rise & Shine 27.00
- Egg, bacon, grilled tomato, fries and toast
Shredded Beef & Nacho 83/93
- Shredded beef with nacho crumbs, red kidney beans and a trio of cheese, topped with sour cream, pico ensalada and fresh coriander
55.00
- Nacho Tostado 59.00
- Nacho crumbs with melted cheese and sliced jalapeños, topped with red kidney beans, sour cream, guacamole, spring onion and chilli tomato relish
Beef 100.00
Chimichurri
Chicken 89.00
HAVANA CLUB STACK 76.00
- Beef patty, caramelised onions, gherkins, tomato chilli relish with bacon, egg and cheese

Medium R116.90
Fiji
- Tomato base, bacon & banana
Small R55.90
Greek (spinach)
- Tomato base, feta cheese & spinach
Tangy Russian
- Chutney base, Russians & caramelised onion
Medium R116.90
Large R13.90
Roman's (Chef's) Salad R45.90
- House salad with chicken strips, ham, bacon bits & mozzarella cheese

Make some additions to your Neapolitan-style pizza from our toppings section.
DELI 28.00
- Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
FRESHLY MADE DAILY FROM 100% DURUM WHEAT USING OUR IMPORTED ITALIAN PASTA MACHINE. SAVOUR THE THEATRE AND ART OF PASTA-MAKING.
LASAGNE BOLOGNESE 115.00
- Layers of tender lasagne sheets, rich beef and pork Bolognese, in a creamy white sauce, topped with mozzarella.
STEAK & PRAWNS 180.00
- 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
LIGHT DISHES
- TOMATO & MOZZARELLA 72.00

BAR-B-QUE PORK SPARE RIBS
- Export quality pork loin ribs, flame-grilled with our famous BBQ rib basting.
CRUMBED MUSHROOMS 54.00
300g 199.00
400g 169.00
CALAMARI STEAK STRIPS 58.00
- Soft & tender, deep-fried, served with tartar sauce
CATTLE BARON PORK SCHNITZEL 129.00
- Crumbed and deep-fried to a golden hue. Served with any one of our famous sauces.
200g 174.00
300g 155.00