Address
Junction M65 & M66, 3km From Scarbourgh Towards Cape Point, Redhill, South Africa
Cape Farmhouse Restaurant in Cape Point Menu
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Nearby Sample Menus
-
ZEN PLATTER 159.00
- 2 pc salmon roses, 3 pc salmon nigiri, 3 pc salmon sashimi, 4 pc salmon California rolls
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OB FISH & FISH (200g) 59.00
- Basa: International freshwater favourite, from certified sustainable farms
- ROCK SHRIMP TEMPURA R62 / R109
- 9 PIECE PLATTER R165.00
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CALAMARI 3 WAYS 139.00
- grilled, fried and cajun-style
- FAMOUS FISH & CHIPS (200g) 65.00
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PEAR & WHITE CHOC PUDDING R39.00
- baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
-
SAILOR'S SUSHI R39.00
- 2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches
- Small R55.90
- Single: R19.90
- Small R55.90
- Crispy lettuce with tomato, green pepper, cucumber, onion & croutons.
- Large R137.90
- Medium R109.90
- Small R55.90
-
BBQ Spare Rib & Mushroom
- Smokey barbecue base, spare rib & mushroom
-
Pico Mayo
- Freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo
-
Chimichurri 65.00
- Green uncooked, fresh herb and garlic sauce
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Southern Fried 70.00
- 3 Pieces of chicken, crumbed and fried, served with putu pap, Fuego salsa, pico ensalada and sweet butternut
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Muelle Pollo 80.00
- Chicken wings grilled in your choice of sweet chilli or BBQ basting
- Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
- BURRITO BASE: carrots, peppers and red cabbage
-
- Gourmet Shredded Beef 70.00
- Shredded beef with Emmental cheese, avocado, red onion and pico ensalada
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- Crunchy Tango
- Succulent patty layered with nacho crumbs, sliced jalapeños, a trio of cheeses, caramelised onions and tomato chilli chutney
-
PEPPER FILLET MADAGASCAR
- Topped with a creamy green pepper Madagascar sauce.
- 300g 199.00
- 500g 340.00
- SIRLOIN ON THE BONE 600g 165.00
- Enjoy any of the above dishes and add a Fuze Tea for only 23.00
-
CHICKEN LIVERS PERI-PERI 59.00
- Chicken livers pan-fried in a creamy peri-peri sauce
-
FILLET NAPOLITANA 139.00
- Thinly sliced fillet pan-fried, with napolitana sauce & melted mozzarella.
- 300g 199.00
-
PENNE ARRABBIATA 80.00
- Napoletana sauce with chilli and garlic.
- Grilled in either lemon butter, garlic butter or peri-peri sauce, served with your choice of side.
-
PENNE SICILIANA 85.00
- Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
-
DELI 28.00
- Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
- Desserts may contain traces of NUTS!
-
LAMB 130.00
- Deboned roast lamb shank, fresh rosemary, Danish feta and tzatziki.
-
- BUFFALO MOZZARELLA & PESTO 89.00
- Buffalo mozzarella and basil pesto drizzled with extra virgin olive oil.
-
BROCCOLI & CAULIFLOWER 22.00
- Served with Parmesan white sauce.
Cape Farmhouse Restaurant
Phone
0217801246
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Gluten Free , International , Seafood , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , Waitstaff , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating
Junction M65 & M66, 3km From Scarbourgh Towards Cape Point, Redhill, South Africa
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- Cape Point International Menus
- Cape Point Seafood Menus
- Cape Point Vegetarian Menus
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- Cape Town International Menus
- Cape Town Seafood Menus
- Cape Town Vegetarian Menus
- Cape Town Gluten Free Menus
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