Made famous in Maputo - flamed spatchcock chicken in peri peri, with hand cut chips
Seared calamari 149.00
Seared calamari sauteed with olives, broccoli and garlic, drizzled with lemony harissa butter and served with Moroccan rice
Crustless star anise and naartjie zest milk tart 65.00
Baked milk tart served with stewed fruit and vanilla ice cream
Zucchini, brinjal and mushroom smoor 95.00
Moroccan inspired slow cooked vegetable stew of zucchini, brinjal and mushrooms, with toasted flaked almonds, grilled peppers and chickpeas served with couscous
Worsie en chips 49.00
100gr boerewors, sliced, with hand cut chips and tomato sauce
Nigerian meat kebabs 169.00
Beef rump, chicken breast and ostrich fillet skewered, perfectly grilled and basted with sticky basting, served with corn fritters and tomato salsa
Breakfast sliders 75.00
2 mini bread rolls centered with a beef patty, crispy bacon, egg and cheese, served with a side of hand cut chips
The full moyo 79.00
2 eggs, toast, grilled dukkah tomato, 2 rashes of bacon, boerewors, potato rosti, thyme and garlic mushrooms
sesame-crusted buttermilk chicken strips served with a lemon, parsley & black pepper mayo, chicken & parmesan meatballs, served with a chilli-pineapple dipping sauce & hand-made onions rings.
M&B Famous Giant Muffin
freshly baked in store & served with butter, strawberry jam & cheddar.