Cocoa Cha Chi in Cape Town Menu

None

Nearby Sample Menus

  • SALMON R48.00
  • CARROT STICKS R6.00
  • SALMON R40 / R76
  • BITE OF THE OCEAN 114.00
    • 3 prince prawns, fish & calamari
  • KIDS PLATTER FOR 1 R59.00
    • battered hake fingers, crispy calamari, halloumi cheese chunks and 2 grilled prawns, served with 1000 island sauce, chips and rice
  • TWO WAY PLATTER 199.00
    • 3 pc salmon roses, 4 pc tempura prawn rolls, 8 pc rainbow rolls, 8 pc fried crab California rolls
  • MUSSELS 49.00
    • in lemon garlic sauce
  • AVO R32.00
  • Southern Fried 70.00
    • 3 Pieces of chicken, crumbed and fried, served with putu pap, Fuego salsa, pico ensalada and sweet butternut
  • Try Poppers with... Bacon and Cream Cheese
  • - Solomillo Sirloin 500g 150.00
  • Pulled Pork 70/80
    • Pulled pork with crumbed pineapple, red kidney beans, topped with sour cream, spring onion and pico ensalada (wild tomato and pepper salsa)
  • Have any of these either as a Salad or a Burrito
  • - Crunchy Tango
    • Succulent patty layered with nacho crumbs, sliced jalapeños, a trio of cheeses, caramelised onions and tomato chilli chutney
  • Bacon optional R13.00
  • Chicken 89.00
  • Single: R14.90
  • Greek (olives)
    • Tomato base, feta cheese & olives
  • Fetaroni
    • Tomato base, feta cheese, pepperoni and fresh green chilli
  • Large R176.90
  • Large R176.90
  • ADD EXTRA TOPPINGS
  • Medium R109.90
  • 400g: R49.90
  • - OSTRICH CARPACCIO 84.00
    • Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
  • FRUTTI DI MARE 145.00
    • Calamari tubes and heads, prawns, mussels and seafood dressing.
  • CHORIZO FETTUCCINE 105.00
    • Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce.
  • - TOMATO & MOZZARELLA 72.00
  • PENNE SICILIANA 85.00
    • Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
  • PENNE ARRABBIATA 80.00
    • Napoletana sauce with chilli and garlic.
  • x20 - 190
  • Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
  • VENISON CARPACCIO 84.00
    • Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
  • 200g 174.00
  • BAR-B-QUE PORK SPARE RIBS
    • Export quality pork loin ribs, flame-grilled with our famous BBQ rib basting.
  • CATTLE BARON PORK SCHNITZEL 129.00
    • Crumbed and deep-fried to a golden hue. Served with any one of our famous sauces.
  • MEAT BOARD FOR TWO 370.00
    • A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
  • 300g 189.00
  • - Baked in a creamy garlic sauce 58.00
  • 1kg 660.00
Cocoa Cha Chi

Cocoa Cha Chi

location

Address

Shop 20, Lower Main Rd, Observatory, Cape Town, 7925, South Africa

phone

Phone

0214483637

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Vegan , Vegetarian

features

Features

Waitstaff ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
Shop 20, Lower Main Rd, Observatory, Cape Town, 7925, South Africa