Address
87 Buitengracht St, Cape Town City Centre, Cape Town, 8001, South Africa
Cookies and Cream in Cape Town Menu
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None
Nearby Sample Menus
- SOLE (180g) 125.00
- QUEEN PRAWNS (12) 209.00
-
TWO WAY PLATTER 199.00
- 3 pc salmon roses, 4 pc tempura prawn rolls, 8 pc rainbow rolls, 8 pc fried crab California rolls
-
ZEUS MEZE PLATTER 159.00
- calamari, crumbed prawn tails, tzatziki, halloumi, potato dippers, cucumber, Mediterranean salsa
- SALMON R52.00
- GRILLED TUNA (200g) 149.00
- CRAB STICK R32 / R49
-
BAKLAVA CHEESECAKE R42.00
- baked cheesecake on a crunchy base topped with a honey nut syrup
-
Fuego Salsa
- Sweet and spicy creamy tomato salsa
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Crumbed Calamari 80.00
- Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
-
Chimichurri 65.00
- Green uncooked, fresh herb and garlic sauce
- Jalapeño slices, caramelised red onion
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Santiago 47.00
- Two eggs, bacon, beef sausage or pork cheese griller, grilled tomato and toast
- Crumbed/Grilled - You choose
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Seafood Platter - Fuente 250.00
- Siz grilled prawns, grilled and fried calamari, Kingklip and mussels, accompanied by fries and rice
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Key Largo 85.00
- Nacho crumbed chicken fillets, deep fried, topped with melted mozzarella, slices of pickled jalapeños, cream cheese and pico ensalada
- Medium R87.90
- Small R55.90
-
Chick 'n Mayo (feta)
- Mayo base, chicken & feta cheese
-
BBQ Chicken
- Barbecue base & chicken
- Large R159.90
- Small R59.90
- Large R114.90
- Medium R9.90
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FETTUCCINE CON PESCE 145.00
- Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
-
STEAK & PRAWNS 180.00
- 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
- - TOMATO & MOZZARELLA 72.00
-
CALAMARI 120.00
- Grilled Cajun-style calamari tubes and heads.
-
CHOPPED CHICKEN SALAD 99.00
- Grilled chicken breast, cherry tomatoes, cucumber, red onion, carrots, Danish feta, olives and avocado.
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T-BONE FLORENTINA 600g 189.00
- Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
-
GORGONZOLA GNOCCHI 105.00
- Bite-size Italian dumplings in a creamy Gorgonzola sauce.
-
DELI 28.00
- Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
- 1kg 660.00
- RUMP
- LINE FISH
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AVOCADO & PRAWN COCKTAIL 78.00
- Prawn tails smothered in a tangy sauce, served with avocado (seasonal).
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CHICKEN LIVERS PERI-PERI 59.00
- Chicken livers pan-fried in a creamy peri-peri sauce
- 500g 340.00
-
CHICKEN BACAMBERRY 119.00
- Tender grilled chicken breasts topped with crispy bacon, camembert slices, toasted onions and served on a cranberry coulis.
- SAUCES
Cookies and Cream
Phone
0214220723
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Dessert , Ice Cream
Features
87 Buitengracht St, Cape Town City Centre, Cape Town, 8001, South Africa
- Cape Town Dessert Menus
- Cape Town Ice Cream Menus
- Cape Town Dessert Menus
- Cape Town Ice Cream Menus
- Cape Town Dessert Menus
- Cape Town Ice Cream Menus