Cowhouse Market in Lyttelton Manor Menu

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Nearby Sample Menus

Man cannot live on meat alone. Get your greens in by diving into a salad.
Bacon R12.00
Small R28.00
Feta R35.00
Small R38.00
Peri Peri
Cheesy:
Rock Star R64.00
- 150g Smashed beef featuring emmenthal cheese, caramelised red onion & RocoMayo.

Chicken and Vegetable Curry
- Spicy chicken and vegetable curry served with yellow basmati rice and accompanied by homemade mango salsa
Tannie Burgers milk tart
- Tannie Burgers homemade milk tart accompanied by a scoop Of vanilla ice cream
Irene Eggs Benedict
- 2 farm fresh cottled eggs on a toasted English muffin with hickory smoked ham and mature farmhouse cheddar cheese, smothered in a creamy cheese sauce
Chicken and Mushroom Pot Pie
- Irene Farms iconic Chicken and mushroom pie accompanied by French fries
Chicken Burger
- Grilled Chicken breast topped with fried onions and farmhouse cheddar cheese served on a toasted sesame seed bun with lettuce, tomato and homemade BBQ mayonnaise, served with "RUSTIC CUT CHIPS"
Smoked salmon on Rye
- 2 slices of toasted Rye bread filled with local smoked salmon. rocket. chive cream cheese, red onion salsa and caper berries
Baked Pear Tad
- Pear and almond tart served warm with Farmhouse fresh soft-serve vanilla ice cream
Creme Brule duo
- 1 chocolate and orange enhanced "PLUS" 1 berry enhanced and topped with a caramel crack

Mushrooms, olives, asparagus, cherry tomatoes, Peppadew + 15.00
LEMON & HERB CALAMARI 50.00
- Dusted with seasoned flour, pan-fried & served with a lemon & herb butter sauce, rocket, cherry tomatoes & toasted ciabatta
RIBS 185.00
- 600g Premium pork loin ribs basted with a sticky BBQ sauce. Served with chips & onion rings.
CHOICE OF SPAGHETTI, PENNE OR TAGLIATELLE
CHEF'S CHOICE
SPICY CHICKEN LIVERS 49.00
- Pan-fried with a touch of cream, chilli, Napoletana sauce, served with toasted ciabatta
MONTANARA
- A creamy Napoletana sauce with bacon, mushrooms & chicken strips
SEASONAL VEGETABLES 32.00

- TRADITIONAL GREEK SALAD
PICKLED BABY OCTOPUS 69.00
- (when available) Tender sliced baby octopus, marinated in vinaigrette
Served with tzatziki or tzatziki lite, tomato, red onion & a side of fresh-cut chips
DOLMADES 46.00
- Classic grapevine leaves stuffed with rice & herbs, served with Greek yogurt
DIP PLATTER & PITA 75.00
- A selection of any 3 of the above dips
BABY PRAWNS
Chicken or Pork 46.00
FRIED SQUID HEADS