Crown in Cape Farms Menu

None

Nearby Sample Menus

CRUMBED PRAWN TAILS 46.00
- with herb mayo
PEAR & WHITE CHOC PUDDING R39.00
- baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
TUNA 42 /78
ICE CREAM & SAUCE R26.00
- served with chocolate or toffee caramel sauce
BITE OF THE OCEAN 114.00
- 3 prince prawns, fish & calamari
SALMON R48.00
CHOC CRUNCH R23.00
- creamy and delicious with a sprinkle of choc chip biscuits
GRILLED SALMON (200g) 159.00

Rise & Shine 27.00
- Egg, bacon, grilled tomato, fries and toast
- Chicken Mayonnaise
- With mozzarella, pineapple or gherkins
Southern Fried 70.00
- 3 Pieces of chicken, crumbed and fried, served with putu pap, Fuego salsa, pico ensalada and sweet butternut
Bacon optional R13.00
Ensalada de Carne 99/109
- Slices of sirloin, baby potatoes in garlic yogurt, green beans, feta, sundried tomato and red onion all drizzled with chimichurri (green uncooked fresh herb and garlic sauce)
Pulled Pork 70/80
- Pulled pork with crumbed pineapple, red kidney beans, topped with sour cream, spring onion and pico ensalada (wild tomato and pepper salsa)
Nachos
- Nachos topped with three cheeses, spring onion, Cubaña salsa, cream cheese and guacamole
Crumbed/Grilled - You choose

- MOZZARELLA CHEESE 72.00
- Classically Italian!
CREAMED SPINACH 22.00
PARMA HAM 135.00
- Parma ham, fresh-tomato slices, wild rocket and grated Parmesan.
CHICKEN PIZZA 55.00
- CALAMARI 74.00
- Grilled Cajun-style calamari tubes and heads.
SPAGHETTI BOLOGNESE 90.00
- An Italian classic! Pork and beef Bolognese in a Napoletana sauce.
SIDE CHOPPED INSALATA GRECA SALAD 22.00
PIZZA
- INSPIRED BY THE ORIGINAL RECIPE FROM NAPLES, ITALY. Authentic hand-pressed pizza crafted from imported Italian "OO" pizza flour, baked in a wood-fired pizza oven to achieve an authentic Neapolitan finish. All our pizzas are made with mozzarella unless otherwise stated. Size: 30cm. - BUON APPETITO -

ROASTED GARLIC SNAILS
200g 174.00
PLATTER AL BARONNE 119.00
- Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
200g 174.00
All our steaks & grills are basted, seasoned and cooked to your satisfaction.
FILLET ESCARGOT
- Topped with snails baked in garlic butter.
400g 169.00
400g 189.00