Address
243 Buitensingel St, Gardens, Cape Town, 8001, South Africa
Crust Cafe in Cape Town Menu
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None
Nearby Sample Menus
-
SAILOR'S SUSHI R39.00
- 2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches
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SOLEMATE PLATTER 319.00
- 18 prince prawns, calamari, calamari steak, mussels & village salad - share between 3
- TUNA R40 / R76
- KINGKLIP (300g) 149.00
-
TILAPIA 104.00
- light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
-
TWO WAY PLATTER 199.00
- 3 pc salmon roses, 4 pc tempura prawn rolls, 8 pc rainbow rolls, 8 pc fried crab California rolls
- CUCUMBER R9.00
- VILLAGE SALAD FOR 1 50.00
- Pulled pork, chicken strips, bacon bits
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Muelle Pollo 80.00
- Chicken wings grilled in your choice of sweet chilli or BBQ basting
- Slow roasted cherry tomato relish
- Chicken 75.00
- Have any of these either as a Salad or a Burrito
- All dishes served with either fries, rice, mashed potato, polenta squares, veggies or salad
- Creamy Pepper
- Cheese
-
Chick 'n Mayo (bacon)
- Mayo base, chicken & bacon
- Large R137.90
- Medium R109.90
- Medium R72.90
-
Greek Salad R48.90
- House salad with feta cheese & black olives
- Small R59.90
- Small R55.90
- 400g: R49.90
- x12 - 135
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PENNE ARRABBIATA 80.00
- Napoletana sauce with chilli and garlic.
-
DELI 28.00
- Avocado, Bolognese (beef and pork), Olives, Roast Chicken, Brown and Portabellini Mushrooms
-
FILETTO 135.00
- Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
- THICK-CUT POTATO CHIPS 22.00
-
CARNE 145.00
- Salami, pancetta, chorizo and caramelised onions.
- Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
-
OXTAIL 175.00
- Rich oxtail braised in red wine and stock, with red onions and carrots. Served with herb and Parmesan mash.
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ARGENTINIAN FILLET
- Topped with chimichurri sauce - sauce of coriander, garlic, onion, flat leaf parsley & olive oil.
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LAMB LOIN CHOPS 440g 179.00
- Tender flame-grilled lamb loin chops served with a choice of speciality butter.
- Mushroom, Green Peppercorn Madagascar, Cheese, Monkeygland, Mustard, Creamy Garlic, Peri-Peri, Tournedos 28.00
- BOTTLED HABANERO CHILLIES 130g 60.00
-
SPECIALITY BUTTERS 28.00
- Garlic Butter, Herb Butter, Habanero Chilli & Garlic Butter
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PRAWN & AVOCADO SALAD 85.00
- Prawn tails and avocado (seasonal) topped with our famous tangy sauce served on a variety of mixed greens.
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SEAFOOD COMBO 115.00
- Pan-fried prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter & deep-fried calamari steak strips.
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MEAT BOARD FOR TWO 370.00
- A combination of sirloin, fillet, beef ribs and two lamb loin chips served with our Cattle Baron bearnaise sauce, whole grain mustard and chilli olive jam.
Crust Cafe
Phone
0214222222
Opened hours
Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Contemporary
Features
Waitstaff , Takeout , Seating
243 Buitensingel St, Gardens, Cape Town, 8001, South Africa
- Cape Town Cafe Food Menus
- Cape Town Contemporary Menus
- Cape Town Cafe Food Menus
- Cape Town Contemporary Menus
- Cape Town Cafe Food Menus
- Cape Town Contemporary Menus